Another deceptively drab looking Chinese takeaway. However, the food served here is A-OK. I've…read moreindulged in a few late night grease sessions courtesy of Kwan's Kitchen and although my judgement may not have been at its sharpest (I was drunk, of course) the fish and chips were to die for on each occasion. And just to consolidate this point, my sister lives a few minutes away from said fish bar and has enjoyed its produce in equal measure whilst sober. The Chinese dishes are also pretty tasty, though not the best in the area. If you're looking for first class Chinese food, you'd be better off going to Shang Hai on nearby Windmill Hill.

Kwans is a North street institution and has been there under the same ownership for many many…read moreyears, the chap that runs it and his wife are very friendly and the chips are really crisp and delicious !

Shortlisted for the Chip Shop of the Year (results in January 2010), this is a new shop that came…read moreabout when local Jason Honey was dismayed that his local chippie was closing down! That's dedication to the fish n chip cause that i can really support. Although the high counter seems a little off-putting, the staff are cheery and confident in their food. The chips are great - my boyfriend thinks they are a little greasy but I thought that was the best bit! Lots of flavour and taste. The fish was good as well. The only problem for me is that it closes quite early compared to the chippy in Fishponds where I often end up, and not open on Sundays.

This isn't the best fish & chip shop I have been to but it was still good food…read more The place itself is quite small but it does have seats inside and a few seats outside. It was the first time I have been there and there was a queue of people, which to me is always a good sign. Prices are pretty average for most fish & chip shops in the surrounding area, 2 battered sausage with chips is £3.50 so not too bad at all. The food was pretty good, like I said not to best but was still tasty. Although the curry sauce was quite bland. It's a family run business and all the staff were lovely and friendly. Worth a trip if you're in the area.

River Cottage Canteen is a cool space (a converted church) and is a nice place to have dinner...but…read moreactually the food didn't quite live up to the environment. The fish board to start was pretty good (although I was surprised it featured pollack seeing as pollack was also one of the mains) and I like that they have cocktails featuring rhubarb and elderflower (two of my favourite quintessentially English flavours) but the main course was pretty underwhelming. We tried the pork belly, lamb and pollack. My favourite was the lamb which had a nice depth of flavour although my friend wasn't so keen on the white bean accompaniment which did have a somewhat sloppy texture. The pollack I found pretty bland; it came with couscous which I'm veer really that keen on - it always sounds good in theory but then has that slightly rubbish bitter aftertaste, it's hard not to make it meh. The pork belly had a surprisingly lack of fat, also it was beat and broke up into darker stringy meat - it was a strange cut, perhaps we got the end or something. So overall there was no main that was a clear winner, and for the price they should be doing better on the flavour front. For dessert we had parfait with biscuit which actually tasted pretty nice although how far is it really from a mini milk with a digestive? Perhaps something I shall recreate at home... Side note the ethically sourced wine which had a long name I can't remember (it's the second cheapest i.e. the one you have to buy so you don't look cheap even though you know actually it has the biggest mark up so really the joke's on you) tasted like delicious flowers and I would definitely drink it again.

River Cottage Canteen, Hugh Fearnley-Whittingstall's venture into Bristol, food all sourced…read morelocally, opened in February in a converted chapel. Table for 4 booked for 8.15, arrived a bit early so decided on drinks in bar area, good choice of drinks including unusual cocktails such as rhubarb Bellini and apple and elderflower champagne! Told when table ready but not pressured to go to table even though very busy. Table in nice position on mezzanine level. Server knowledgable of menu and specials. I ordered cuttlefish and chorizo stew followed by beef brisket on polenta with sprouting broccoli and for pud vanilla panacotta with rhubarb compote - all delicious. Service top class - food choice and quality A1. Recommend but looks like you need to book early

Quite frankly the best fish and chips I've ever had in the UK (I moved here 10 years ago). This is…read morenot fast food but its worth the wait, delicious perfectly cooked fluffy chips, gorgeous fresh fish in perfectly crispy batter, the food is divine. Staff are really friendly and helpful. It's also set up as a cafe if you'd prefer to eat in. Smileys place deserves to do really well, it's in a slightly odd location in an old refurbished pub on east street but believe me, it's worth making a special trip just to taste the best fish and chips I've had in a very long time.

Very dry chips, unfriendly services and small portions, particularly if you get served by the big…read moreblonde woman! Not a patch on the Argus, which is the best in South Bristol.

Proper old school fish and chips just like when you were growing up. Better than all of these…read moregentrified boojy fish and chips boutiques that seem to be everywhere these days. Support rendezvous! It's a gem.

Rendezvous is fantastic chippy! The fish is always incredibly fresh, as is the rest of the food…read more Very friendly family business!

Not a bad place for a burger. The atmosphere is nice, designed to give you that diner feel…read more I wasn't impressed at all with the service, it took ages for someone to take our order. the order did not take too long to arrive, however it wasn't what we ordered exactly. It felt as if they were like: yea sure you can order what you want but we'll serve you what we think you should eat! The food isn't the best to be honest, if you're in the mood for a nice burger then there are better options in my opinion. The two stars are for the price (it was reasonable), and the atmosphere. But frankly, I wouldn't go back again.

Ed's Easy Diner is one of 21 that is in the UK. I had never been to any of the other ones but this…read moreone, I did enjoy. I am American and a sucker for diners back home (especially in New Jersey) so when I discover Americana like this, I always have to check it out. So my daughter and I did just that (she goes to the local university). I ordered one of the burgers which, I must say, was pretty darn good! She also had one and loved it just as much. They were reasonably priced as well. I don't remember the prices but did take a photo of the menu, so you can check it out here. The desserts were also good - and fattening, especially the milkshakes and cheese cake. Sure, it was an American style diner and for the 45 minutes or so that we were there, I could have imagined being back home. Regardless, it was a nice break and a nice little slice of the USA for homesick Yanks and anybody wanting so decent grub.

For the locals to Sandy Park road (every time I write that name I can't help to chuckle. Don't know…read morewhy, it's not as funny as some other road names I can recall...) it is a perfect drunken takeaway stop, for those passing through it is another rather average greasy food place! Top Chef isn't the Thop Chef, he is probabley in the top 30%of Sandy Park but I think that is a far as I can stretch. Good for what it is. Some people want good fast food, and this is where they can find it, better than any chain place you can find, but still pretty fatty.

If you're after a generous portion of fine tasting grease, I'd recommend you purchase an oriental…read moretakeaway from Top Chef. We all crave a bit of calorific indulgence once in a while and Top Chef pulls out all the stops when it comes to providing food that is both naughty and nice. And all for next to nothing! Although it partly delivers its oriental promise, it is also heavily dependent on Western notions of cooking/frying. Chips come with almost every meal and all is caked in grease. For a quick fix, try the lunch time offer of egg fried rice, chips and curry sauce for just £2.50. Ah the rush! All in moderation, mind...

Benedicto's was based in Cardiff city centre for 30 years. It had a reputation as the best…read morerestaurant in Wales. This reputation was justified. The a la carte menu was extensive, including fruits of the sea and venison steaks, and the execution was simply unrivalled. The atmosphere was refined and romantic, with oak panelling throughout the restaurant. The host, Benedicto, was extremely sophisticated with regards to fine cuisine and hospitality. It was a pleasure to dine at Benedicto's restaurant. A 5 star experience and more. Three cheers for Benedicto's! A restaurant in Cardiff that was regularly frequented by Prime Ministers, Presidents, Hollywood stars, and the good people of Wales and around the world.

Twas an alright meal we had here. A little bit disappointed in all honesty…read more Going over to the dark side I thought I should try some fish, so I went with seabass. Now I'm not sure if it was because I'm not a huge fan of fish or not, but it wasn't great. Not bad. just not great. The ambience was great and aided our romantic meal well. Service was very good in all fairness and the price to portion ratio were very fair.