Always a great time at Stone House Vineyards! Great variety of wines and ciders. They also serve…read morefood now. Nice ambience and not too noisy. Staff are friendly and prices are reasonable.

Our second visit and was even better than our first. Enjoyed our wine tasting and lunch! The owners…read moreand staff made our visit enjoyable and educational. Left with good stories and wine for another day. Would highly recommend a visit if you are in the area!

Stopped here on a rainy Wednesday afternoon so we didn't get to enjoy the large outdoor seating…read morearea. The inside is also beautiful with some snack options and merchandise. Large variety of wines with some for everyone. Super friendly service and very attentive.

Encontramos este Viñero cuando fuimos a visitar a unos amigos a la parte norte de Michigan…read more Estábamos buscando por cosas que hacer y nos topamos con ese vinero. Decidimos probarlo y nos gustó. Algunos de sus vinos estaban ricos.

Whilst killing time before my flight to my next work conference I figured I'd walk around and look…read morefor wine and maybe some food. Well I found it. Prost is so curated so well. Not just their extensive wine list but they also have a full bar of wine isn't your Zinfandel jam. The ambiance is chill great playlist, great decor, excellent service! Serena was pleasant, kind, so profesh, and helpful. The bar program here is handled well the server I watched from the side was killing it too. If you're ever in bay city Michigan this is a place that doesn't disappoint! ~respectfully the Californian

Great Brunch & Awesome Dinner…read more -Lobster Benedict is amazing (Brunch) -Cheese board is uniquely theirs -Melted Bri cheese with raspberry jam was a nice surprise (Brunch) -Pasta & Smash burger hit the spot -Raspberry layered cake was a good dessert..small but felt right for being only 8$ Service was good, nothing came out wrong and people were pleasant. If you're in Bay City..this is where you should eat & if it's Sunday you should definitely not miss Brunch.

Great service and space for large parties. Had a party of eight and was able to fit all of us at…read moretheir large table with room to spare. No rushing waitstaff, great drink selection.

Great stop in Midland. I enjoyed a flight of beer as they had a lot to offer and I couldn't choose…read morejust one one. It's a really nice selection. My husband and I split the panini, added a side of beer cheese and I had the spinach side salad. Food was very good! We sat at the bar and the bartender service was prompt and friendly. Ambiance is perfect and matches the vibe. I recommend and we'd go back if we ever go through Midland again. It's a really cute downtown area and parking was easy to find.

Who knew Grayling was a dining destination?!? We came here…read moreon a Saturday night. It is rather unassuming from the outside, but nicely decorated on the inside. There were five of us. We were seated in a booth in the front window. Aaliyah was our server, and despite the fact that she spelled her name several times for me I accidentally deleted the post, so I don't know if I have it right. But anyway, you should ask for her. Except for when I'm dining there because I want her to be MY server. They brought bread, which had a variety as well as two types of dipping oil. One was a pesto and I believe the other was a sun-dried tomato and they were both phenomenal. We ate our weight in bread. We had the shrimp fondue appetizer for the table. They were large fried shrimp. Not with much breading just a light coating. And it was served with a Borson cheese dipping sauce that was killer. You can't go wrong. Two of us had fillets two had the crabcakes and I had the cowboy ribeye special. Two of our diners also had a cup of tomato soup and split a wedge salad. See pictures. The wedge salad had an amazing dressing on it and they split it in the kitchen. The tomato soup was very tasty. I would have that again. The crabcakes were excellent without a lot of breading. It had a Romano sauce that had red pepper in it, which is not something I like, but they were very tasty. The crabcakes came with excellent oven roasted potatoes. Very crispy very good. The fillets came with a mixed medley of vegetables and a mashed potato, and my ribeye steak came with grilled asparagus and the mashed potatoes. If I were going to have any complaint it would be that the steaks were just slightly cooked more than I would've liked. Next time I would order rare. We had the carrot cake and the lemon cake for dessert. Carrot cake was good but the lemon cake was out of this world. Absolutely amazing. We also had the chocolate martini which was fabulous. Not too chocolatey and not at all too sweet. As I mentioned, our weight staff were exceptional. Overall, I would say this was fabulous.

Another truly exceptional dining experience at Mimi & Pipi's. This time, we brought friends who had…read morenever been before, and they were absolutely blown away by the food, the service, and the warm, inviting atmosphere. I had the lamb special, and without question, it was the best lamb I've ever had. Every dish was beautifully prepared, and the attention to detail was evident from start to finish. Northern Michigan is incredibly fortunate to have a restaurant of this caliber. Whether you're local or making the drive, Mimi & Pipi's is absolutely worth the trip. It's a dining experience you won't forget.

We stumbled on this at the end of a long drive on Leelanau peninsula, and decided to check out the…read moreGrand Traverse asylum area, an Old State hospital that's been renovated into mixed use purposes. Ironically lead with Charlie's Wine stumble was the first one we had. "Stumble": resiling and gvertz and Pinot Blanc. Nice lemon tart, spicy, light tropical, coconut. We learned a wine club wine was open., Pinot Blanc, for the wine club due to being off of a 30-year-old vineyard in the front yard of the winemaker partners home. Lovely, rich, Blaufrankich was very good, the best one we had in Mission area. Really great flavors. Very glad we had a chance to stop in here. Highly recommend it for wine people, and close to town! Thanks Brandon

My friends and I made one final stop here on our girls trip before heading back to Indy. I had…read morestopped here with my husband, sister, and brother in law several years ago when we vacationed here and had a really delicious cider flight, so I was excited to try their wine this trip. We stopped in on a Thursday, early evening. They were not very busy and there was a table inside available to sit immediately or plenty of bar seats and tables outside. The man working the bar said our server would be over to bring us menus and to sit wherever we'd like. Some time passed and he eventually brought over menus since we hadn't seen a server and said our server would be over soon. Less than a minute later a woman comes over and asks if we know what we want and was just very curt and unwelcoming. We had not had any time to read the menu, so we said we still needed to look over it first. She did not come back for a long time after this and when we ordered our glasses of wine I also asked if we could get glasses of water. She said "it's over there" looked briefly over her shoulder and then walked off without saying anything else. I then noticed that there was a water station back by the bar and went over to grab them. I wasn't sure what the attitude was over a simple question, but our entire visit was like that and it was incredibly unpleasant. We all really enjoyed our wine, but it was collectively the least favorite stop of our entire trip. I wouldn't recommend it to anyone and wouldn't come back after the service we had.

Sensational food, wonderful wine, friendly service, great atmosphere. Charcuterie plate was…read moreexquisite. And the prices were reasonable. We'd never been to Frankenmuth before. We may return just to visit Prost again.

Great menu and very good wine selection. We ordered a charcuterie board and a whitefish dip for the…read moretable as well as a carafe of sangiovese wine. The service was great, we sat out on the patio, the ambience was lively and noisy and had a lovely time.

Great as always! Good kids menu! My kids all found something they would like to eat. Have been…read morecoming here since i was a child!

Best Italian restaurant in the area hands down and one of the better restaurants in general. They…read moremake all the traditional Italian dishes one would expect to see at a fine upscale restaurant that you would find in any big cosmopolitan city along with other entree's to include fish, steak and chicken options. Food is well prepared with great visuals and most importantly tastes great. Setting has a nice darker rustic comfy vibe to it with a large gas fired pizza oven going on one side with fresh and oh so tasty bread cooking away which adds a nice Italian accent to the setting. Restaurant also has a full service bar where my Old Fashioned was very well made and oh so tasty in its own right. Also just as important, especially for an Italian restaurant, they have a very nice wine list to choose from. Overall, if you are in the north eastern side of the state and your pallet leans towards fine cuisine than this is a must visit restaurant as you will not be disappointed.

So yummy! They have a great beer, cider, and wine selection. You can make flights for either beer…read moreor wine which is nice if you have people with differing taste buds. The spinach artichoke dip is also good. The waitress was so helpful with the wine suggestions! They are also dog friendly!

My wife and I decided to give them a try tonight for dinner. Wasn't disappointed at all. She had…read morethe crab cakes and very good. My choice was the perch. Very good and just the right amount of breading. Loved the street style corn for a side.

Awesome service! Great pizza fun place to be in Gladwin, MI! Try the burgers hidden gem! Very…read morecomfortable place to be really good selection of nice drinks and liquor. These folks made me a proper old-fashioned.! This is a must visit place if you're on your way in or stopping through Gladwin!

I use to love coming here. But lately... I brought a group in after my Aunt funeral. My chicken…read moreAlfredo was watery, chicken was over cooked on my brothers tenders, and my husband's chicken cordon Bleu wasnt made right so the owner amanda took it back to the kitchen. We could hear her in the dining room scolding and talking down to the kitchen staff like. At that point we were disgusted. Then 20 min later my husbands food comes out. Mind you we are all done eating. It is still not good. And they took zero off for the hassle. And Amanda is still yelling at the staff. Tonight I thought give them another try .... Right!! Wrong. Love the Bar Staff, just wanted a pizza, took 40 min. Got it home. One bit all dough , uncooked. So got a pizza had to bring it home and rebook it. Bth8s girl is done.