Regardless of how you feel about Peron, the food here speaks for itself. I've found complexity in…read moretheir flavours that I haven't quite experiences in the average Argentinian cuisine.
To start, the empanadas are absolutely delicious and I highly recommend them. The menu otherwise was quite rich. We got the Milanesa, and the Ossobuco on polenta. I found the Milanesa to be a touch on the greasier side than I am used to, but it was delicious! And the Ossobuco on polenta was quite rich, especially with the bone marrow - I had a hard time finishing this, but I highly recommend it. The portions are quite large, so sharing dishes is probably not a bad idea.
I am also pleasantly surprised by the cocktail scene of Argentina, especially Buenos Aires! There was a spicy version of a Negroni on the menu that the staff warned me about but I kind of took it as "they probably mean it's a strong drink" But NOPE - it is actually spicy! As a spice lover this was really interesting, but not for everyone.
The ambiance of the dining area was quite interesting with photographs and memorabilia. If I had one little advice for the restaurant, maybe fix up the bathrooms a little bit.
Peron Peron captures the essence of Buenos Aires in a way that may be a bit controversial, but the food is definitely worth the trip!