I've had good birria, I've had bad birria and this one is the best one in Danbury! Super pleased…read morewith the flavors and the cooking was definitely with love. Nothing beats a food truck experience for me :) cant wait to come back and have more because I simply devoured this. I love how they have self serve salsas and extra toppings - super helpful.

birria tacos were bone dry, they forgot to include the consommé, and THERE WAS A HAIR IN MY FOOD…read more genuinely disgusted.

Absolutely delicious hot honey sandwich! We were in the mood for some crispy chicken and happened…read moreto find this food truck at a local brewery, and it was exactly what we craved! Track it down!

Fantastic chicken sandwich!! Best around, good service and good food. I will go out of my way just…read moreto stop in for a bite!

We had been hearing great things about Bocagua Chimi's truck in Danbury, and since we hadn't really…read morehad Colombian food before, we decided to give it a try! We were really impressed with the special crab empanada they had on the day we went, and their signature chimi was delicious. We had sweet plantains with beef and sauces on it that was just seriously good comfort food. The owner was super friendly, and I appreciated that they had seating available. It started raining while we were eating, and we were so grateful that they had a tent set up!

Didn't make what i asked for at all. It also came so messy unable to eat. Don't recommendread more

Farmboys, Farmboys, Farmboys... I know it's super cold…read moreoutside and business is probably slow, but yesterday's experience unfortunately was not a good one. My wife and son were super excited to try barbecue at this famous local spot, but we definitely caught them on an off night. Reviews are mostly good for this place, so I guess timing and circumstances are at play. My wife ordered the peach cocktail and they were out. I ordered the RIBS, they were out !!! They didn't have the sausage for the combination platter and came out a couple of minutes later saying they had it (most likely just seared because the smoke was not there when we were eating). They were out of Brussel sprouts. They were out of MUSTARD !! I ordered a house pilsner they were out and I ordered another beer. Need i say more? On a good note they can barbecue. The brisket was very good. Great smoke ring and true winner. The pulled pork and chicken both had good smoke. Chicken was a bit on the dry side, but it was still good. Baked beans were good. My wife absolutely loved the cole slaw. Waitress was very good. Polite, apologetic and serviced us very well. We addressed our disappointment and hopefully by summer this famous BBQ spot can get back on track.

The crew and I heard about a new barbecue spot all the way out in Danbury, CT so we packed up the…read morewhip and shot out there! Here's how it went at Farmboys Smokin' BBQ! Atmosphere/Appearance: Set right on South Street with its own private parking lot is this gem. What looks like a seemingly medium-sized house on the side of the street is this unique spot. Out back there are several smokers that are fed with wood on a regular basis. Once inside you'll see the rustic concept. Lots of wood everywhere and a pretty open concept. Directly in front of you is the circular bar and off to the left is the main dining room. The lighting is warm and inviting as well. Service: The whole staff really took care of us since we were a pretty big party. We had no issues whatsoever. Food: So I got to try A LOT of things here. I started off with the Just Peachy which is Crowne Royal Peach served with a whiskey-soaked peach and some sweet tea. It was deliciously well-balanced and simple with only 3 major ingredients. Next up was the Homestyle Honey Cornbread. This was very good, soft and simple, I do wish the butter was warmer though so that it was easier to spread. Next up was the Honey Sriracha Glazed Pork Belly. It was so soft, so tender, savory and flavorful. I loved the bit of char from the "skin" and the sweet/spiciness was a great addition. Next up was the Smokey Mac & Cheese that comes served in a super hot skillet and it was SUPER CHEESY, yet very thick as well. This was so delicious, peppery, a bit sharp, but I really enjoyed it. Next up were the Buffalo Cauliflower Wings which are an excellent menu choice for those that don't eat meat. They're served over a blue cheese coleslaw and this was an awesome idea! I was very impressed because coleslaw is usually made with mayonnaise, using bleu cheese was brilliant. The "wings" themselves were crispy and flavorful. Next up was the Farmboys Old Fashioned which is a twist on the original classic. In it is Basil Hayden Toast Premium Bourbon and other secret ingredients. This was delicious as well and was just a hint too sweet to me. Next up were the Super Sloppy Nachos. These are a concoction of melted cheddar, homemade cheese sauce, baked beans, ranch, BBQ sauce, scallions, jalapenos and pulled pork. You can get chicken instead if you wish. These were delicious and very straightfroward, but pretty heavy. I actually really liked the fresh jalapenos that provided a bit of a crunch along with the chips. Very good. Next up were the Brussels Sprouts which are served with crispy pork belly and hot honey sauce. I mean, I guess these aren't healthy as they once were anymore. Lol. These were straight though. I liked how they were cooked and the other flavors involved drowned out the actual Brussels flavor. Second to last was the beef brisket. It was amazing and was so incredibly tender. Just simply amazing. I don't have anything else to say. Lastly, the smoked wings. These were super tender and they still had a crispy skin! The smokey flavor was excellent and there were hints of Cajun, maybe creole in it as well. I loved these so much. Value: Barbecue is usually on a bit of the pricey side, but that's just the way it goes. The food usually takes a lot longer and time is money. That's about it. This place wasn't crazy though and the portions are big so you definitely get your money's worth. In conclusion, I really, really liked this place and just wish it were closer to me so that I could visit more often. However, if you're on that side of the state or not, make your way there to check them out!

Very good banh mi and op-la. We waited in the car while the food was made and enjoyed eating in the…read morecar as I wanted to have it fresh from the cart. Simple menu, great guy and wonderful flavor. Wish he was open more as I found myself wanting to go back the next day. Bread was from the day before however everything else was on point and when you're just starting out I can understand needing to use what you've bought. Not sure others will be as forgiving. Looking forward to our next experience trying a variation of the banh mi and maybe a fried rice.

Great Banh Mi sandwiches right across the street from the Harley dealership. Today, I had the…read moregrilled chicken Banh mi. It was really fresh and flavorful. Don't sleep on this place.

So far so good! Quick service. Nice people. Fresh. No complaints. Tasty tasty. Easy parking.read more

amazing tacos some of the nicest people you're ever made. Great experience will come back anytime…read more I'm in the area.

Service was amazing Food to die for…read more You can take it home or sit right by the bench The owners are so friendly they just have this calming aura So relaxing and affordable prices too

From the owner: Your newest Healthy Hidden Gem! Health bowls made with fresh,organic ingredients. Meal prep offered…read moreto meet your fitness needs. Protein shakes, wraps, salads and more! Stop by and see why healthy doesn’t mean boring! Follow us @healthology_foodct to keep up with all our updates and amazing specials!

The food was mostly great. I was a bigger fan of pork (pulled pork and crispy pork belly) than…read morebrisket. But overall it was good. Fries were better choice than interstellar potatoes (that cream separated somewhere along the way) Drink was good, but too sweet for me. Next time I'll try others. Definitely will be back. And yeah dessert are giant!

Super disappointed... tried for the first time and regret it. Im out $300, and my guest ate a…read morefrozen pizza instead... Besides the temperature of the food being cold, their haphazard management was inefficient , they made ordering changes for Father's Day Weekend, and the experience was highly disappointed. And for anyone traveling to try, know the brisket and ribs were extremely dry. My biggest issue, was that in my platter order, it contained the following low quality/low standards: 1) two ends from the point, and one end from the flat were in my 1/2 lbs of brisket- thats three ends. One looked like it was reheated from the day before- but this means an employee thought it was a good idea to put MULTIPLE brisket ends in one order. (Btw good bbq places make something called 'Burnt ends'-you should google that). 2) The pork ribs contained two rib points. Same issue as the brisket. This means an employee purposely gave my order the worst rib from two different racks. On top of that they were butchered and flavorless. 3) The star of the show, the $64 beef rib was an end cut (thats bad luck but...) and was dried out and contained no meat. They also did not call me when my takeout order was ready, (I had to ask about it, after 35 minutes PAST my estimated time, and it was just sitting there). It came with no BBQ sauce. 1/2 chicken was nothing to write home about, but at least it wasn't dry. The wings, RyThai Chile , were excellent, and I liked the blue cheese. I also liked the Brussel sprouts. The guy who took my order over the phone was great. I have never been to brother Jimmies but I suggest you go there over HooDoos. I would rather try a McRib over trying Hoodoo's again... No one should EVER travel here- this is just a good example of social media fame. Yuck.