This is one of the best meals I have had in a loooong time. The Portuguese town of Colares. We had lunch here and every dish was superb. The menu changes every day and the chef is a true master (mistress?). AND the prices are extremely reasonable for such a marvelous place. (Don't wear a hat inside - in any decent restaurant). The grilled asparagus had melted Portuguese cheese on it. Other dishes: Grilled sea bass. Pumpkin and carrot soup. Gazpacho with raspberries. Carmelized goat cheese salad. Watermelon cucumber and cheese salad. Duck confit. Fennel grapefruit cheese salad. And a wonderful assortment of all the available desserts (offered by the waitress since we couldn't decide on what to get. Wonderful place. Wonderful service. Wonderful people. read more