Terrible Service, ordered additional food and we've been waiting for quite sometime for it to…read morearrive (at least 30 mins) and when i went to the counter to follow-up, i found out that the kitchen has not started cooking it yet. Walang sistema and parang may sariling mundo waiters/servers dito. Nag upgrade nga ng interior at ginawang air conditioned na but the service remains consistently bad. Yong previous punta ko drinks ang palaging nakakalimotan served pero nakalista pa din when you bill out so you also need to be vigilant. Not going back again

And here we have yet another Teacher's Village staple. Whether it's looking for a cheap place to…read moreget your inihaw flavor fix or something to bring to a party/lunch hangout session, I say go for barbecue from Grill Queen. The thing with their barbeque is that it's both cheap AND satisfying. The chunks of pork on the stick are decently bite sized. I'd say it's probably 65% pork and 35% stick. They definitely don't skimp on the meat. Two sticks is good enough for a decent meal. And I wouldn't say it's overcooked but it's definitly not at all on the cardboardy side which is really something I appreciate. The flavors are all there. They're rich and bright and not at all overwhelming. Definitely good barbecue. Pork not your thing? There's fish and chicken and squid and longanisa too. But it does take a bit for your food to get to you though. If I'd hazard a guess, I'd probably say it was because they cook it the minute you order it so... maybe it isn't a bad thing? Personally, I always thought good food was always worth the wait.

No words can adequately describe how happy I was when I took that first bite…read more You've probably already passed this place at one point or another but missed it, unfortunately. I know I have and I pass by that area a lot and wouldn't have thought that such a place stood there. One of the hidden gems in Cubao. Two of my foodie friends invited me to have lunch there and of course I wanted to try it out for myself and see if it'll live up to the hype. By hype I mean the stories of how much they love it. The meat falls off the bone, it melts in your mouth and you'd think you died and went to carnivore heaven. It's so good! AND it can do with or without the sauce which is great since it doesn't rely on it to be amazing. I loved it so much that I wanted the home buddies to try so I ordered a half rack to go thinking they'd just TRY and sure enough they finished it right away and were already asking when we're going there. You should visit them when you're in the area, hey, even if you're not anywhere near. It's worth braving the traffic of Metro Manila over.

This hole-in-the-wall carinderia isn't anything fancy, but it has always been close to my heart…read more(and thankfully, my house). Whenever I would bring their pork barbecues as my food-to-share in class potlucks, I almost never had to go home with leftovers. Yes, they're that good. It's been a neighborhood favorite for as long as I (and probably even my mom) could remember, serving up Filipino comfort food "turo-turo" style. No menus here - just point out what you want to eat from their daily display of pots and trays to whoever's behind the counter taking your orders. Speaking of, definitely get as many sticks of their house specialty as you can. Trust me, you're going to want more than one because THAT MARINADE PACKS A PUNCH. Round out your meal with rice (of course), a side (try the ginataang kalabasa't sitaw), and a bottle of Coke. From the moment you enter, you'll see that everything on the big grill is being cooked to perfection, and while the air may be filled with smoke, at least you know it's because of the smoky deliciousness in store for you, right?

Katipunan extension has always had its share of restaurants, but lately the area food options have…read morebeen levelling up with the influx of newer, more exciting restaurants. One of these new additions is Smokin' Cue, a rather intimate barbecue joint on the garden store side of Katipunan Ext. I'd like to go back to try out more items, but that American Pork Belly set was amazing.

I've finally found the restaurant that offers the best value for money! Their fall-off-the-bone…read moreribs are excellent, and for only Php275 for a serving? How awesome is that? The sauce is also quite different from the other sauces I've tried (in a good way). Slightly sweet and not overwhelming, you can add as many sauce as you like without affecting the flavor of the ribs. Each serving of ribs is good for two to three people. Their sampler consisting of bacon and cheese potato skins, fried cheese, and buffalo wings, all with dips offers variety without the steep price. A good choice if you want to try multiple dishes in smaller quantities. Their chocolate milkshake is also not bad. Will definitely try the huuuuge Milky Way Shake on my next visit!

When I first heard of "The Porch" from some fellow Food Crawlers, I thought it was a small…read moreestablishment, so when we got there, I was like, WHOAH. It's pretty, cozy, and has nice decor! It's like a dream house! We arrived late, prolly around 9pm, but the place was still abuzz with diners: families, friends, colleagues, etc. We tried a variety of savory dishes namely bacon & cheese potato skins, fried cheese, buffalo wings, the Count of Monte Cristo sandwich, and Brian's ribs. The first 3 are their best-selling appetizers, and I totally understand why. Even without their respective dips/sauces, they tasted great, especially the wings & potato skins! It was my first time to encounter a Monte Cristo sandwich, which has turkey, ham, and American cheese. They are inside battered and fried white bread, dusted with powdered sugar and best eaten with raspberry jam. I'm kind of torn about this because it's so sinfully good! I find the battered bread a bit thick, though. Finally, the ribs were tender and seasoned just right. They came with peppery mashed potatoes and corn-carrots (these were kind of salty instead of buttery, though). For our drinks, we had 4 kinds of milkshakes: chocolate, vanilla, strawberry, and the mother of them all - the humongous Milky Way! I love how thick the whipped cream was, it's like cake icing already! The Milky Way is meant for 3-4 people or 1 chocolate addict. We continued our sugar rush with matcha ice cream cake, Bliss o' Berry cheesecake, and macchiato (?) ice cream cake. My favorite's the matcha because hey, it's matcha!!! A close second is the berry cheesecake, which has a subtle citrus-y flavor that doesn't taste like medicine. Coffee lovers would enjoy the macchiato ice cream cake for sure. Overall, it was such a great experience, accompanied by great ambiance and awesome company. Can't wait to go back with other friends! :D I have my eyes on their burgers and pastas!

"No frills" is an understatement. No cutesy plates, no try hard plating, nothing out of the…read moreordinary. Shao kao specializes in the art of grilling. All the food is just seasoned and grilled. Good for your soul, no hassle, cheap pricing, just the taste of fire and good, high fiber ingredients. Food choices consist of meat and vegetables. We ordered chicken, sausage, eggplants, squash, tomatoes, broccoli, okra, mushroom, and corn. Everything tasted wonderful and the only thing that saddened me was that they ran out of onions. The only way this meal could be better is with grilled onions. Very solid and amazing food made with simplicity.

There's nothing I love more than grilled and fried foods. In Maginhawa, there's a lot of…read morerestaurants out there that will easily satiate your cravings for great-tasting and mouth-watering grilled food, but I still consider Shao Kao as one of the best dining stops for anything grilled. My friend was the one who invited me to try out Shao Kao. I didn't know what to expect at first. The moment I saw it, I immediately noticed the wooden picket fence surrounding the restaurant. It was an outdoor grillery. The first time I went there, I decided to order their famous grilled lamb chops and vegetables. Everything was just delicious. The lamb chops were juicy and tender, while the grilled vegetables were crunchy and flavorful. I don't usually eat vegetables, but Shao Kao made me love it. The mixture of fresh spices used to season the dish was just perfection. Shao Kao (for me) is without a doubt one of the best restaurants in Maginhawa.

We came to one of the many SM Malls in the Philippines to run a few errands. After we completed…read moreour errands m we had our first family meal @ Gerry's Grill the day after we arrived in the Philippines. Gerry's has very good food. It was quite crowded when we arrived on Sunday afternoon around 1pm. While we sat and waited we were able to preorder our food. We ordered 5 dishes for 2,020 pesos Beef caldereta Fried Bangus Sizzling beef sisig Fried chicken & potatos Crispy Pata

Yet another place I've never formally set foot in. Kayemito doesn't have the flash or bang of its…read moreneighbors. Truth be told, it's probably a level higher than a carinderia. It's also a touch on the small side, open air and not air conditioned. Definitely the kind of place that's a turo-turo with a menu. While I've never actually come here for lunch, I will tell you what I've come here for: the isaw. Yes, while UP is right in the backyard, there are times where I can't quite justify going all that way for my isaw fix. Thankfully, Kayemito covers the most basic of isaw cravings. Sometime in the afternoon, they set up a grill and start taking orders for isaw which they will cook the minute you order. There really isn't much to say about grilled pluck but it's good to know it's right there when you want it. Maybe someday I'll come back for actual food.