You know how you get the question of what would you eat for the rest of your life if you only had…read moreone choice? THIS IS IT. Jero in Valladolid, Spaoin is by far THE best tapas restaurant we've both ever tried (and my husband is from Spain). Jero's specialty is the variety of their "tapas", which have received several awards and accolades (also featured on the Michelin Guide). Seriously, any tapa that you order will absolutely amaze you! Each tapa has the perfect balance of everything: flavors, textures, and quantity of ingredients! Order a glass of white or red wine to pair with your visit. Sabes cuando te haces la pregunta de ¿qué comerías el resto de tu vida si solo tuvieras una opción? ESTO. Jero en Valladolid, España es lo que escogería yo. Este restaurante es de lejos, el mejor restaurante de tapas que hemos probado mi marido y yo (y él es de España). La especialidad de Jero es la variedad de sus "tapas", las cuales han recibido varios premios y reconocimientos (el restaurante también esta incluido en la Guía Michelin). En serio, ¡cualquier tapa que pidas te sorprenderá! Cada tapa tiene el equilibrio perfecto de todo: sabores, texturas y cantidad de ingredientes. Pídete una copa de blanco o tinto para acompañar tu visita.

Fabulous and unique tapas. We were passing through Valladolid, saw that Jero had great reviews and…read morethought w'd check it out. Given our limited Spanish it was a little overwhelming at first, but after seeing so many delicious items being served we thought it would be best to just ask the server to pick 6 different tapas. We have no idea exactly what we ate but we loved every single one. Wine was great also.

La Sepia is the best place to have cuttlefish, and if you've never tried cuttlefish you are MISSING…read moreOUT! La Sepia is located in downtown Valladolid the area you go for tapas. There must be more than two or three dozen restaurants in the vicinity and you'll have many choices. Typically La Sepia is a restaurant you go to during a tapas crawl (either for lunch or dinner). You'll want to order a caña of course or some white wine to go with it! La Sepia es el mejor lugar para comer sepia, y si nunca has probado la sepia, ¡lo que te estás perdiendo! Este restaurante se encuentra en el centro de Valladolid, la zona a la que se va de tapas. Debe haber más de dos o tres docenas de restaurantes por la zona y hay muchas opciones. Por lo general, La Sepia es un restaurante al que vas durante una tarde o noche de tapas. ¡Por supuesto, tienes que pedir una caña o un poco de vino blanco para acompañar!

Came for the sepia. It was amazing and the aioli was as well. From what my husband mentioned, the…read moreportions were looking smaller than in the past, but the flavor is still there.

A beautiful old landmark, very upscale, yet, affordable! Top rated service, perfect for a romantic…read moredinner or to impress your guests!

if u want to try lechazo de leon y castilla authentic recipe in an elegant medieval villa, this is…read morea place to go... the wine collection is outstanding. it may get crowded , so you may need reservation. joder tio. uno d los mejores lechazos de castilla q he probado... preparado en horno con leña de encina. el local es una antigua construccion medioeval ... excelente lista d vinos

Try Las Zagales for the quirkiness! They take tapas and turn them on their head. Truly, a nutty…read moreexperience that has earned them recognition during the Concurso Nacional de Tapas y Pinchos. I particularly enjoyed the Trigretoston--an inventive twist that was both delicious and fun to eat. The Breadbag was another standout, combining calamares bravos and salsa de ajo picante in a way that was both surprising and satisfying. The atmosphere is lively, making it a great place to enjoy a casual meal with friends. If you're in Valladolid, don't miss out on this gem for some unique and tasty bites!

La comida-excelente y con buena selección. Igual el vino…read more El servicio fue muy amable y rápido. El sitio es genial y muy bien decorado. Estaremos volviendo muchas veces!

I really liked this place even though there wasn't a great deal of choice for vegetarians. The wine…read morewas really good too.

The server was very kind and offered free wine or beer during my waiting the free table. I had been…read moretwice this restaurant and took pork and beef. The beef was better than Italian Chianti T- bone stake. The strip of pork lizard grilled was very juicy and tasteful. Actually surprised that this restaurant cook this paer of pork, which i can find only in Korea.

What a gem in a relatively small town two hours from Madrid called Valladolid. We were lucky to get…read morein with out an advance reservation. The complimentary olives blew us away right from the get go. Make sure you ask for refills. They are very gracious about that. We have the braised pork shoulder, the squab and the fish main. Each dish was beautifully presented and taste marvelous. Regrets that due to their rather generous portions, we were too full to ordered desserts. The staffs were super friendly and pleasant. This is a must go place if you are in the area. The restaurant is a restored old barn with many of the Middle Ages rafters still visible on the ceiling. Very charming indeed.

Very nice tappas place! different tastes, different…read morepresentation, classic tapas bar. A must go in Valladolid.

Stayed around 1 minute or less from this place and no matter what time do the day it was (except…read moresiesta time) it was always PACKED! There was never an open table and always a line. When I noticed how busy this place was the only thing I was able to think was... let's stop by tonight. Ordered croquetas because everyone kept saying they are the best croquetas they have ever had (including my brother in law who is from Valladolid) We ordered some tapas and cañas and had the time of our life's. Tip: those croquetas are really the absolute best I ever had. MARVELOUS!

This spit-and-sawdust place located on the city's top street for tapas bars wins the prize of…read morepublic opinion with its excel- lent selection of tostas (toasts), with tasty toppings.

From the owner: Cocina española con un toque moderno/Spanish modern cuisineread more