We had passed by the entrance a number of times, but approaching Hijole, I realized Tabla was a new…read morevenue. They are dedicated to Tapas; accordingly portions are not for the hungry. We started with a glass of wine (a Pinot Noir), and I must say it was as excellent as it was generous. Had the steamed dumplings and 3 Cheeses with truffle grilled. The service was Superb, as well as the cocktails that followed (Romance, Reposo, Tabla Ahumada), carefully crafted by mixologist Jonathan. It was both an outstanding visual show as well as an exquisite experience for the palate. If you are looking for fabulous cocktails, wine and service, in a chic adult environment with ambiance, and be rocked gently by an elegant and wonderful staff and owner, this is your place.

From the owner: Tabla, high end Restaurant now in Dorado! We specialize in tapas, cocktails and wine.read more

We had a GREAT time! Fun music, fun atmosphere, fun bartenders. Definitely go there and have a…read moreblast like we did. Carlos, the owner, is so friendly and welcoming.

From the owner: This wave or vibe is a unique experience to taste, eat, drink like you are in a surfing beach. All…read morescratch sushi, natural and Best quality in all Puertorrican sea food, condiments and vegetables. Welcome and taste this infusion of Thailand, Hawaiian and Puertorrican Sushi In Dorado, PR. Enjoy.

What to say..... it's hard to find words to describe what a great spot this is. Ambience was…read moreincredible, staff were friendly / helpful in such a sincere way. I will dream about the food and the drinks were some of the best I've ever had. I wish I could give more than five stars!

Absolutely delicious food, creative cocktails, and charming atmosphere. This place is not to be…read moremissed in dorado. Valet starts you off perfect with no worries on where to find parking. The staff is kind and welcoming. We went as a group of friends and tried a bit of everything. We had the whole chillo, the churrasco, tacos, ceviche, and the pastelillos. All of it amazing, the churrasco probably the best I have ever had both tender and flavorful. You cannot go wrong in choosing this spot for your next meal.

The best food I had in PR! Sooooooo delicious and so much variety!…read more The staff were extremely friendly and even made a custom meal for my bf who is vegan. We even met the chef who was so kind! We got the yuca fries, bone marrow, fava bean tacos, oxtail cannelloni, duck, mahi mahi, black cod, vegan special, chocolate cake, and coconut sorbet! Everything was to die for except the bone marrow which had a super small portion size. The free bread was also amazing! Probably one of the top 3 free restaurant breads I've had. Will 1000000% be back next time I visit PR!

Fantastic restaurant, the best of many great options on the Ritz property. Luckily we saved it for…read morelast so wasn't disappointed by the other restaurants but MELAO was one of the best experiences we ever had anywhere. I liked the jovial yet professional service but the food is what made it great. Started with a tuna tartare daily special recommended by the waiter, it was great. Many layers of flavors and the tuna and avocado was fantastic. I then had the ribeye (the smaller one, at only 20 oz :-)) and it was one of the best steaks I've ever had. For those who haven't seen my other reviews, I've been to hundreds of the best steakhouses, from NY to Chicago to Las Vegas to London, and while this wasn't a steakhouse it was fantastic. A nice think ribeye, perfect marbling but they also got the medium rare exactly as it should be, with an incredible char on the outside. I would fly back to Puerto Rico just to have this steak again. I also liked the crispy brussel sprouts and the asparagus were excellent, larger portion than you get elsewhere and nice thick asparagus. Finished with the I think 7 layer coconut cake, which I thought was the nicest dessert (split it with my wife's key lime pie, also good, and daughter's carrot cake donuts). Can't wait to go again.

Food, drinks, and view fantastic. Restaurant looks very nice. Came upon it randomly, tucked away in…read morea residential area.

First off, we were reeling from a hellish day dealing with Expedia, who had royally messed up our…read moreValentine's Day trip. This place was packed, but after dealing with two people quickly, the greeter set us quickly. She then allowed us to move to a better table, on the terrace overlooking the ocean, when it became available. Our server, Billy, cannot be beat. He made excellent recommendations and described every drink and dish perfectly. We had the mushroom appetizer, which is fantastic, and the shrimp, also highly recommend. For mains we had the salmon, red snapper and mahi mahi, all fantastic and different. Really no need to go into it too much because the menu changes and everything was good. Just ask questions to make sure it fits your savory/sweet and raw/cooked preferences. For drinks, the house White was great and mineral-y, the Mezcal cocktail and rum with pineapple cocktails (new one at very top 2/14/2026) were great. 2 comments...not a fan of Medallia, but Billy recommended ...its natural...got a Michelob...just saying. Also, would've been great to have a little bread with the shrimp because the sauce was so good, my daughter lapped it all up. They are so great over there, pretty sure they would have found a way to accommodate if asked...dont miss this place IMO.

Nice place to stop by for a quick bite before or after the beach and just as fun in the night. If…read moreyou want a more relaxed experience definitely come during the day but if you want something even more lively come at night and you will find yourself having a great time. Food was great for the prices and the house made hot sauce is increible! Great wait staff as well. Very friendly and attentive

I got here at 7:45 PM and didn't get my til 9:00 PM. I had ordered before it was even busy, the…read morefood overall was great but the wait time for the food is crazy for the bar not even being busy. The waitress was very kind and had a positive attitude. I recommend coming over here to try it once but not for you to come here very often due to the wait time.

Probably the weak link on the Ritz property. It's not bad, but not nearly as good as the other…read moredining options. Overall, not as efficient as the other properties. While our waitress was quite nice, she didn't have the background on us as they do on other restaurants, for lack of a better word she had no idea who we were or even if we were staying at the resort. The restaurant was also largely empty, which hurt the ambience. I did greatly enjoy the burrata and pumpkin starter, the flavors worked very well and the burrata was excellent. The lobster was meh, while the flavor was nice and the hollandaise was good, it was not much meat for a 2 lb lobster, no claw meat. Again, not bad but nothing exciting. Overall, it left us a little disappointed and we won't be back.

I will give this Resturant 5 STARS from the food, the service and the Ambiance every thing was on…read morepoint. If you are in puerto Rice and you can visit Dorado area it is a must. Everything on the menu is delicious. I highly recommend this restauran.

This is Luxury dining. The food is amazing, the chefs 5 course option is absolutely unique…read more If you want to feel catered to and an amazing atmosphere the dining experience at this Resort gives you just that. The staff and food and service was all 10/10. Customized menus as well for our anniversary. COA is the BEST!

Service was great but the food was okay. I feel the menu needs more selection. The steak was also…read morejust okay. To be the primary restaurant at a Ritz Carlton, I'd expect more.

Best food I've had on the island! Bryan and Jirell hooked it…read moreup- best service I could possibly recommend! This venue gives a "mom and pop" vibe while delivering flavor and hospitality. The lobster risotto was flavorful and the serloin with dirty rice was mouth watering. I can't say enough good things about the food and the atmosphere at this restaurant. Thank you so much for the incredible experience. Counting down the days until we eat here again.

My wife enjoyed the red snapper, but I found the salmon filet raw or undercooked halfway through…read moreeating it. The manager/waiter was cleaning another table when I asked him to check the fish. He told me to describe the problem while he continued cleaning. I expressed my concern, and he finally came over. He saw that some of the fish was eaten and made it seem like there was nothing he could do. I was disappointed with the preparation and wouldn't recommend this restaurant.