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    Restaurant Schiff & Catering

    4.3 (3 reviews)
    Closed 11:30 am - 2:00 pm, 5:30 PM - 12:00 AM (Next day)

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    13 years ago

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    13 years ago

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    Hafenrestaurant

    Hafenrestaurant

    2.9(16 reviews)
    1.0 km
    $$$

    Service is waaay too slow here, especially when sat outside in 35c waiting one hour for the main…read moredish. Craziness! Pretty views though. Could only come back for drinks or quick snack. A two course meal is asking for trouble!

    Why wander near places when the good is so far away? At least for me!…read more An evening business meeting can be edifying. At least if the ambience is right. I like the harbor restaurants. Because one usually has a nice view of the water there. The air here is somehow special. Unfortunately, it was already evening and February - so dark and with a view's it not really good. When we got to Zug in Switzerland at the harbor restaurant it was misty and cool. My first impression after entering the restaurant: the living room. Nice. FULL! We had a threesome a table and my colleague and I were still waiting for the third party of our meeting. In the meantime, we were warmly served with drinks and a very attentive waitress handed us in advance the food and wine list. The first impression: Expensive. Exclusive. Except for a few items on the menu nothing "simple", but styled fare Ok. I'm more for the simpler and less gravy. Except maybe for a roast. After the parties had arrived in the league, we ordered our entrees after a brief study of the cards. For my colleagues, this consisted of a salad with turkey, for our business partners from a pumpkin soup and for me from carpaccio of salmon and walleye - served with a small salad and a lemon vinaigrette. Seasonal fresh white bread. Very tasty, but for me a bit too much lemon in the vinaigrette. The main course consisted in three of us each from a 200g fillet steak from local beef to roast potatoes and blanched vegetables and king prawns. The filet was like butter and it could not be more perfect. The prawns were a little too dry and probably a little too long in the pan. But it was definitely just a touch and did not really bother. The dessert we didn´t order then, unfortunately - but there is certainly a next time. The coffee came from a special Espresso Machine and was wonderful velvety - served by our very attentive waitress. All in all - a not very cheap but excellent evening. Can be repeated. For sure. Categorization: 4 of 5 stars Value for money: main dishes from € 6.90, entrees from about € 5,00 Seats: 60 inside, 40 outside (lakeside) Specialization: Seasonal cuisine, German / Swiss cuisine, steak, fish. Recommendation? YES!

    Photos
    Hafenrestaurant - Outside lounge seating for two

    Outside lounge seating for two

    Hafenrestaurant - Fish and chips

    Fish and chips

    Hafenrestaurant - Entrance

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    Entrance

    Aux Trois Poissons

    Aux Trois Poissons

    4.3(12 reviews)
    132.9 km
    €€€

    Came here for dinner on our last night in lovely Colmar. We made a reservation a few weeks before…read morethe visit - even though it was a weekday. But that was a good thing. The place was fully booked - several people were turned away during dinner. Staff and owner here are really friendly, very helpful and extremely attentive. You really feel welcome and taken care of here. Fantastic. After the complementary Amuse Bouche we got our starter: The Foie Gras (duck AND goose). Two generous slices of the best quality. Smooth silky, great flavours. Loved it. Also good to share (since our main was pretty big). Then we went for our main: Bouillabaisse! A rich fish soup, one of THE famous classic french dishes. Here it gets presented in three servings. So it's a pretty big, filling meal. The broth - the soup itself - was really full of wonderful flavours. Great balance of spices and salt. The first plate came with lobster tail. On the side was crispy bread, mustard and shredded cheese. Put the mustard on the bread and the top it with cheese. Put it in the soup, soak it for a short while and eat. Great combination! The second and third serving came with different kinds of fish. All of high quality. All with very few fishbones. After three plates each the Bouillabaisse was gone...and we were pretty full. A really fantastic meal, great Bouillabaisse. It is only served from two people and up. Other items on the menu looked very good as well. But maybe for another time. Definitely a great restaurant. Starter, bottle of Crémant and Bouillabaisse for two for around 150 Euros. Fair price for a Michelin Restaurant of this quality. Highly recommended.

    This fine dining restaurant translates to three fishes. It has all seafood and is one of nine…read moreMichelin Star restaurants in Colmar. We ate a leisurely three course lunch for 30 euros pp. We were served a free appetizer of tuna with rounds. The first course was a fish soup served with toasted rounds, cheese and a mustard sauce. The seafood salad was outstanding-very fresh and beautifully plated. As for entrees the salmon was spectacular. Served over risotto. The fish and chips were tasty but paled in comparison. The deserts were over the top delicious! Highly recommend making a reservation. A perfect foodie spot!

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    Aux Trois Poissons
    Aux Trois Poissons - Heaven in a mason jar!

    Heaven in a mason jar!

    Aux Trois Poissons

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    Fischers Fritz Restaurant - Fried sushi with trout  Delicious!

    Fischers Fritz Restaurant

    3.9(31 reviews)
    18.9 kmKreis 2
    $$

    Stopped by here on a Wednesday afternoon right before they closed. I was glad the employees were so…read morewelcoming and kind. The scenery was beautiful and the outdoor seating felt like you were camping and about to enjoy the fresh catch of the day. The fish was crispy and delicious. I truly enjoyed the vibes, the food and the hospitality of the employees.

    I don't get the hype of Fischer Fritz. It is super popular and not easy to get a reservation (but…read morethey reserve some of the tables for walk-ins but those are the tables at the back). As it is next to the Zurich Lake it is obviously a nice location, the view is really nice but in my opinion there are other places with the same view and a better menu. While it is called Fisher Fritz (German for Fisherman Fritz), they don't have a wide variety of fish dishes on the menu: they have fried fish and one baked trout. I had the trout and it was just average. However the side salat I did not like: it was swimming in dressing... so much so that I didn't eat it. My friends had the fried fish and said the truffle fries were more tasty than the fish. In addition, the service is not good at all, we had to wait forever, and several mistakes were made, no apologies given. It is a bit out of your way as it isn't in Zurich centre and I don't find it worth to go there as there is many better places at the lake.

    Photos
    Fischers Fritz Restaurant - View from the bar

    View from the bar

    Fischers Fritz Restaurant - Looove the sushi here

    Looove the sushi here

    Fischers Fritz Restaurant - The beach

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    The beach

    Restaurant Schiff & Catering - swissfood - Updated May 2026

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