From the owner: Neben traditionell Schwäbischen Gerichten bieten wir hausgemachte Internationale Köstlichkeiten…read more Zum Beispiel finden immer wieder mongolische Teigtaschen den Weg auf die Speisekarte. Ab 22. Oktober 2015 empfehlen wir WILD aus der Region!!

I asked for the English menu, so check the photos. Should you find yourself in Esslingen, this is a…read moremust. Early in the week I stopped in to share a good of wine with friends. Everyone is delightful, as Germans always are. The hospitality is as good as the wine, which is amazing. I enjoyed the vegetarian "Cordon Błue" and was blown away. Seriously great! The meats are outstanding, should you desire. I have never had wine fresh from the barrel. Well. A "glass" is actually a small pitcher and the wine tastes fresh. A slight bite to it, and definitely worth trying. So there you have it. A gem.

In Germany for business. This was the best meal we had all week. Really cool Location in one of…read morethe oldest buildings in the village. Food was fantastic. I had the local favorite, Maultasche, in the soup here and it's a MUST!

So etwas gibt es wirklich selten. Ein wunderschönes kleines Restaurant. Steht man davor kann man…read moresich nur schwer vorzustellen was einen erwartet. Ein super freundlicher Herr Chamun, der mit einer guten Preispolitik Gerichte anbietet wie ich sie so noch nirgends gegessen habe. Hummus (Kichererbsenbrei), Auberginenmus, Lamm- oder Geflügelgerichte, knuspriges Fladenbrot, Süßspeisen aus Rosenwasser und noch mehr. Und alles geschmacklich und qualitativ in einer sonst nicht so oft erreichten Qualität... Leider ist es etwas klein, reservieren sollte man also auf jeden Fall.

This is a fantastic small restaurant serving Syrian food. This was the best meal I've had in some…read moretime and I highly recommend this place. The owner is welcoming and gracious but doesn't speak English, so go with a German speaker. I had lamb meatballs stuffed with goat cheese, excellent. Lots of flavor, fresh ingredients and perfect use of spices in every dish. Another item worth mentioning was the very fresh tabuhla topped with pomegranate, really liked that dish. Dinners come with small amounts of different dishes so you can try many things and the owner enjoys explaining the food. Very popular with the locals, make a reservation. Mesopotamien is the first restaurant in Germany I've been to that does not serve pork!

Good food. Busy atmosphere, but always friendly staff. Make sure to prebook this popular place.read more

Really good pizza with so few ingredients the margarita pizza is worth eating at this place.read more

Excellent food! I was here a few months back and would absolutely go back anytime I'm in town…read more The food here was absolutely delicious and the staff was very courteous and professional. If you're in town go here!

Dude, you don't even know how happy I was to find a cool American diner with vegetarian and vegan…read moreselections. I love old diners, and I love a good veggie burger, but it's rare to two will actually meet. Add a vegan milkshake, and I'm in heaven. There is always really great rockabilly playing when I go in, the Ladies are super cool and helpful. Like when I made a to go order, and the server asked if I wanted to sub coleslaw since she didn't want me to be disappointed by sad, soggy fries when I got home. I told her they would be half demolished by the time I got on the autobahn, it's cool. She nodded and put in my order, no judgement! So, the only couple things I have to advise is to check the opening hours carefully, and arrive early to guarantee a table, though you may have to share a booth. Like, the first time I went, my kid and I got sat at a table with a couple on a very awkward-looking date, and it was super uncomfortable for everyone. I try to grab a spot at the bar when I can now. Also, they are cash only. Cash is king, and the Ladies are queens. Get some grub!