What a nice little spot with a great view of Lake Geneva. I ordered the filets of perch which came…read morewith a salad and fries. Service was quick! Highly recommend and you need a reservation. It was totally booked on Thursday !right next to train stop!

Great food, great wine, great view! Had the charcuterie and a bottle of Vigoner. Perfect!read more

There are two sections to this restaurant -- a Brasserie downstairs, and the more formal upstairs…read moreRotisserie. We ate dinner upstairs, and enjoyed the cozy space with modern touches and high ceilings. The restaurant is in a charming part of the village, and it's worth considering having lunch here to enjoy a walk around the area in the daylight. Overall the food was excellent. I had the foie gras, while my friend had scallops for appetizers. Both were delicious. The foie gras had a nice poached texture in a soup, while the scallops were perfectly prepared -- just at the point of having some firmness, with a soft (under cooked in a good way) texture inside. We had one of the courses for two to share -- I believe it was quail, but am not sure from the translation (menus were in French). This to me was good not amazing. The meat was a bit dry in some places, though the sauce and accompanying veggies were delicious. There were also black truffles, though they didn't add much flavor, and the side of foam-like potato didn't do much for me either. Dessert was a real standout. We had one with lemon and their version of an apple tatin, and both were excellent and beautifully presented. It helps that both included ice cream as well. This is a great spot for wine lovers, as the wine list is extensive and there are numerous offerings from right around the restaurant. We had a delicious bottle of local Chasselas that our waiter recommended. Service here is friendly and professional. Expect a meal here to take at least two hours, so plan accordingly. Besides the less than amazing main course, a downside of this place is it's pricey even by Switzerland standards. Expect appetizers to be in the 30 CHF range, mains 50-60, and desserts around 20. I enjoyed my experience enough that to me it's worth it to go back, but it's definitely not a value destination.

Great location and beautiful ambiance. We were directed to the restaurant at the upper level. The…read moremaiter d had us seated with another couple below at the bar. We weren't given a reason but..... we figured it was a Swiss thing. My wife and I were here to celebrate our 40th wedding anniversarey. We ordered the Prime rib dinner. We also ordered the cheese platter which had a great selection of cheeses. The prime rib was NOT Prime beef but a rib roast. 50% of what I was served was fat. Both my wives and mine meat was uneatable. You could chew and chew but ended up spitting out was left. All grissle. The broccoli was over cooked and mush. The desert was enjoyable but the only positive thing I can say about our dinner meal was the service. The server had only been working here for two days. Between her and the gentleman working behind the bar, my wife and I had an enjoyable dinner but left hungry. I attribute the lack of basic customer service and control of food leaving the kitchen to the management. They couldn't ruin the Swiss fresh water but I'm sure they have the ability. This meal will only be one of two poor expieriences we will bring back to our home country after being in Switzerland for over a month. This they were good at. It's your choice on how you want to spend $316 US dollars.

The starters was really good and there where plenty of food. For someone who's not that hungry will…read morea starters probably be enough. The main course (we ate pasta) was a bit of a disappointment after the excellent starter. The service was nice and we really enjoyed the Italians running the restaurant. We had a local Pino Noir which was really good.

Love love love Le Deck!!…read more My 3rd time here and it was magical as always! Nothing better than a sunny afternoon sipping a glass of local white wine and some appetizers on The Terrace (no need to eat at The Restaurant unless you just want a fancy meal.) Easy to get here with Uber, FYI.)

Incredible view at this place. Chexbres is also known to be the balcony of the Leman lake…read more Good for lunch/diner, but also good for a drink.

For a long time my stop for the night while working in Geneva area. Unfortunately with the…read morerenovation they changed also the restaurant. So no more service for single guest but just for groups. Service still friendly and helpful. Despite of the new structure they could grant me at least a dish so I didn't had to change the plans. Rooms clean and really nice. But the best is the amazing view on the lake leman... Perfect for this hot swiss weather!!

Had the pleasure of staying and dining at this hotel. The location of this hotel was in the hills…read moreof Chexbres, just west of Vevey. The view from the dining room is just spectacular. The atmosphere of the dining area was relaxed and quiet romantic. The servers were friendly and attentive. The food selection was quite good and the price by Swiss standard was actually quite reasonable.

Perfect location right on the lake. The mussels and fries are a nice size portion but nothing to…read morekeep me coming back for more. Service is a bit slow with only 2 servers but I had a gorgeous sunset to keep me occupied.

I love this place. I've been here in the summer and fall. Both times the service was exceptionally…read morefriendly, and the mussels and fries we had were great. Plus, you can't beat the view. Highly recommend.

I've been touring France and Switzerland for a few weeks now, looking for new gastronomic…read moreexperiences. Most of these experiences have been more interesting than good. Finally... This place. It's is the pinnacle of my recent eating. I was ready to lick the plate. I tried to eat it slowly, but it was so pretty and tasty I wolfed it down. I guess I'll have to come back and order more and try again to eat slowly. I had vegetables In a champagne sauce, wrapped in a crispy light puff pastry. I had strawberry sorbet on yogurt with fresh strawberries and some crunchy pie like crust. That was good! Service was excellent. This deserves more than 5 stars.

Roast chicken and lamb are extremely good. Excellent wine list. We tried a very good red wine with…read moreits owner sat next to our table to celebrate his 87th birthday. Very nice couple. We will definitely come back when we travel to Cully and Lavaux next time.

This japanese restaurant is pretty small but well decorated. I was there the day after valentine's…read moreso everything was still oriented on thema love: red roses on the tables, red decorations... the owner are Chinese, that's why on top of the japanese sushi menu you can find here plenty of chinese dishes. I ordered a sample of appetizer since I can not have sushi for a while and have to admit that have been pretty satisfied with everything... the crab & asparagus soup was really good, the seaweed salad too. Edamame were not enough warm but still fresh... and the cantonese fried rice was pretty salty, but in line with the standard Swiss saltiness. Globally the food was good and the prices were ok.

An Japanese restaurant, small and cozy. From the outside this place didn't look much at all. After…read moreconsuming their sushi and their foie gras ravioli I can't say anything else than don't miss this one.