Best place to get sushi in Konstanz. Sushi chefs were Japanese so felt legit too. Quality, portion,…read moreflavor, sushi rice, and service was spot on. Will only visit here for sushi. I'm keeping this review short because no need for lots of explaining- it's good.

Despite the positive reviews, my experience was underwhelming and disappointing…read more First, due to its popularity, the place is serving over capacity. Sure, that's great for the business, but for the customer, that means less attention and a lot of hurrying. Even with a reservation, we were told to be out within 90 minutes. What?! I just got here and you're talking about kicking me out? Not a great way to start... At the table, we literally had 3 minutes to look over the menu before the waiter/host interrupted and told us to go for their set menu (routine of salmon and tuna), which will surely make us "full". What?! I'm not here to stuff myself, if nothing else, at least have some respect for your own food. To buy us a bit more time, I order tea and ask the guy to give us five more minutes. Immediately, he storms off to another table... Luckily, an older lady with more sense of customer service comes to serve us after bringing our drinks. When ordering, to my surprise, neither toro or hamachi were available, despite being displayed on the tabletop menu. We end up going with a few other nigiri and two rolls. The nigiri is nothing special. The fish did not taste fresh or flavorful and there was absolutely no interaction between the rice and the fish. The rolls were surprisingly large. Perhaps due to the overuse of sauces, but again, the fish flavour does not come through. Very very disappointing for a place that seems authentic and masterful in its craft. Final word: I probably should have taken the young host's initial advice and filled ourselves up with the simplest rolls they know how to make. This is definitely not a sushi restaurant, it's a buffet.

This place really blew me away. The tonkotsu ramen had absolutely incredible umami flavor and the…read morechicken karaage was super crisp and flavor. I've heard that this place gets busy, but it was easy to make a reservation online and there were plenty of empty tables when I arrived at 8:30pm Tuesday night for a late dinner. The atmosphere is very intimate and very Japanese. I'm a huge fan of the wood paneling everywhere. 10/10 would visit the next time I'm in Zurich.

This was the top ramen shop I wanted to try out out of all 3 places I wanted to check out. Do y'all…read moreselves a favor....make reservations prior...Zurich is all about making reservations. Me and my friends were lucky enough to just wait 30 minutes to get a table for 4. I ordered their Tonkatsu Ramen. It had a nice solid brothe to it, just missing a slight kick that a tonkatsu ramen generally has but still hella good! The noodles were slightly firm and it accompanied the brothe well. I had a WHOLE egg to myself and it was slightly runny which you know a damn fact makes a ramen more wholesome! The other bits of toppings were good as well. My friend order their Miso ramen which I gave a try and I'll say fora fact that it was lacking a bit in what a Miso ramen stands for. They were TOO generous with the bean sprouts which ruined the whole ramen experience for my friend All in all, I had a solid experience here but can't say the same for my buddy. Definitely them a try!

This is NOT a Japanese restaurant; it's basically a mosh pit for anything and everything slightly…read moreAsian. They even serve French fries! Sushi is horrible, fish is not fresh and is somewhat smells horribly. There aren't a lot of options for Japanese food in Bregenz and perhaps that's why this place is still in business.

Place look nice. Environment are nice as well. Regard to the food. We had order sushi combination,…read moreribeye and Ramen. Presentation look good. Was too much people at the time, but still More than half full. Over all the service not bad as other said. Sushi combination. Fish was ok. Rice not for me. Maybe it's cultural diff, the rice are too dry and hard. It's not typical Japanese way of making. Not even 50% I say. Yes, I see Asian cheap. But doubt he Japanese. Would really recommend if ur a sushi lover with higher standard. Ramen presentation was pretty. But soup too salty, not much taste. Ribeye steak with white rice. Steak was cook just the right way with good favor. Wonder if I was lucky that day. Rice? Not good at all. Dry and hard. From the 2 rice I ate. That why I say maybe in German they like it more that way. But not for me at all. I say that western cook way of rice. Not Asian.

We went there on a Saturday night for a "romantic" dinner. First of all, it took 10 minutes for us…read moreto get the menus. Second, once we ordered, we were told 10 other minutes after, that our order was not possible since they were out of lamb. We then ordered something else (10 more minutes), finally got our drinks after 30 minutes. And we got served 1 hour after ordering! I ordered my meat through, it was bloody (reverse psychology?) the french fries were burned and smelling like old oil. Once we started eating and since they were about to "close" (on paper - even though the place was still well populated) they played music SO LOUD we could not hear each other anymore (we were less than a meter apart) !!! We asked one waiter to reduce the volume but to no avail. The dessert was some frozen cake that was very hard, too sweet but of course expensive, like the rest. Overall we had to finish in a hurry because we could not take the crappy lounge/techno music blasting louder than in a nightclub anymore. Final check: more than 100€ for that...NEVER AGAIN. if you want to go home early (yes 11pm IS early on a Saturday night, even in a small city like Konstanz) you might want to open something else than an expensive pretentious restaurant with very poor service and a peculiar way to treat customers...

Reservations required, so I thought this was a great spot. However, vegan ramen and chicken chashu…read morewere very sweet. Noodles were okay. 24.50 CHF for ramen 3 CHF for egg 7.5 CHF for chicken chashu 2 CHF for tap water Very pricey as well, I guess standard for Zurich but still.

This is my Swiss local's favorite ramen shop she's had in Zurich but for me, I wasn't the biggest…read morefan. We got the Shoyu and the TanTan Ramen. Tantanmen had sesame oil flavors and the shoyu broth was very light but a bit bland for me so I added the extra sauces they had on the table. The noodles are made fresh in restaurant and they have a clear glass so you can see it being made if you're lucky. It was pretty cool watching one of the workers make it. The noodles definitely tasted great and was authentic. This ramen place is a bit on the pricier side and my friend said the prices were noticable raised but she loves this place so much, it didn't bother her. There are public bathrooms downstairs that they keep taken care of. As soon as you sit, they have clear separating glasses between tables which feels very sanitary, I love it. The ramen served is very aesthetic. I love the way they write their slogan on the nori. My favorite part is that they give you a bib to wear which was easy to put on. Both my friend and I definitely needed it because we both had soup spills on our bibs haha service was nice and they have wifi as well. This place seems to get packed very easily!

Everything I tried tasted like it was made moments ago--and probably was. The salmon belly was rich…read moreand velvety, the yuzu dressing on the yellowtail carpaccio was bright and addictive, and the eel? Don't leave without trying it.

Very convenient walking distance from my hotel (close to Zurich airport)…read moreStaffs very helpful, we had good sushi and and stir fry udon. We are from Texas and we used to more authentic food. Overall after two weeks of traveling in Europe, this restaurant met our appetite.

This is the St Moritz offshoot (although strangely not on the global web site of Nobu) of the…read moreinternationally acclaimed Nobu restaurants from Chef Nobu Matsuhisa, the inventor of a new type of Japanse food. They serve a shorter menu than many of the other Nobu restaurants but all the classic dishes like the Black Cod with Miso are there. The sushi were ok (hard to make the difference between those and the sushi from much cheaper real Japanese restaurants across Europe). But in summary it was excellent, with good fast service and in the amazing setting of the Badrutt Palace. A trip to the Palace is I guess a necessary stop in a St Moritz trip and the restaurant is located in a very pleasant room with elegant and comfortable wooden chairs. Not sure how often Nobu himself is there though The only downside is the price really so we won't do that every night!

I've been to Nobus around the world and this one was not particularly noteworthy amongst them. The…read morefood was good (though I don't remember it, so perhaps not so spectacular). What is noteworthy about this place during Christmas is the clientele, as this hotel is where Europe's elite converge during late December, mixed with a few middle easterners and Russians. They engage in a delightfully conspicuous gameshow of "who came out of the most expensive vagina and can prove it by how they dress", which is amazing to watch. You get the sense that the only people who "earned" their wealth in this old money crowd are the young attractive females sitting with the decrepit older well dressed men, both staring at their mobile phones for most of the meal. This place is perhaps worth it for the people watching alone!

Authentic Japanese cuisine Great service, very clean…read more Their Santori is highly recommended. I'd forgotten the specifics regarding our orders. My young teenage son however, was very happy with his food.

Excellent service, a good variety of Vietnamese dishes and sushi and delicious cocktails!…read moreThey also have large tables for big groups, English menus and they speak English well too.

Interesting find in the middle of Lucerne. It beat expectations as I never expect great Japanese…read morefood outside major cities. I was really curious about the corn tempura and was pleasantly surprised that it was whole kernels of corn. They could work on their ramen a bit as it was more like sukiyaki than shoyu. Lunch * Maguro tataki (Great) * Chicken karage (Great) * Corn tempura (Excelle

If you remember one thing from this review let it be: TOFU DONUT. Seriously, all the other dishes…read morewere good but this dessert was D.A. B.O.M.B. I came here based on a recommendation of a colleague, the service was extremely friendly and swift so no complaints on that part. We started with a bottle of sake and had several dishes, the sashimi was fresh and cheap (to Swiss standards): the tuna on it wasn't very special but I have not seen many sashimi platters which had fresh raw shrimp in Switzerland so kudos to that. Overall the food was of good quality and we were statisfied eating the recommended 3 dishes per person. However, my friend wanted a dessert so I choose a the tofu donut. Initially we were considering splitting since I don't really have a sweet tooth but decided against it since my friend wanted one for herself. Best decision ever. This was the best dessert I've eaten in a very very long time. I know that tofu doesn't sound appealing to most people but this is the most delicious creamy ice cream combined with a scrumptious fritter. My mouth waters just thinking about it. They should rename this place to AMAZING JAPANESE DONUTS and I am sure it would have a line in front of the door. I will be back just for the donut. Recommended!