I had my favorite plate of seafood here!! They have a great variety of seafood dishes and there is…read moredefinitely something for everyone. If you don't like fish they have fresh fish and chips or if you love the sea like me they have a whopping plate of fresh raw seafood. Your best chance for parking is about a block away and it's paid parking. The server was great in helping us navigate the menu and find the right thing for each person. The restaurant is large which allows for bigger groups but also small intimate gatherings.

Excellent tasting authentic Chilean food , good ceviches and fish . Dishes are generous in size…read more Mid size venue however was able to accommodate our party of 14 without prior reservation.

This ones a little gem on the seaside and felt instantly transported to Malibu!! I love love LOVE…read moreand admire the hospitality and breathtaking ocean views , and the rustic cabin feel makes this an amazing place to bring the fam! The food was incredible , Aperol spritz are fantastic and so is the chicken parm. Obv the seafood is what theyre known for thats why I tried the chicken parm to see how for real they were and it was fricken DELICIOUS!!

Great food, great service and great location! A very good menu and drink options. Perfect place…read moreto watch the sunset into the Pacific.

We stopped at this restaurant as part of an excursion from Santiago. We were offered a set menu…read morewith choice of appetizers, lunch, side, and dessert. Lunch also came with a drink. We had the choice to sit inside or outside and we chose a spot outside with a fantastic view of the pacific coast line. My DH and I both ordered the queso empanadas that were good. We had fish the day before so my DH chose beef and I had the chicken. Neither was anything special as were the sides. My dessert was an ice cream with almonds that had a freezer burn taste but my DH said his sherbet was good. With a bus load of about 40 people descending on the restaurant at once, the service was good. Our server did not speak any English but we managed to order without a problem. The food was mediocre but the view was outstanding bb

We ate here late at night and the view was still great! There are no raw oysters- just a warning,…read morebut I had an excellent paila marina. The Ramazzotti was great as well!

From outside won't call your atention. It is located in front of the sea, but is not a big…read morebuilding. Once you enter in, the place is cozy and very very nice! Like a modern-medieval times. Very cool ambient. At night there are fire, which you can see how they cook lamb or wild pig. The speciality is sea food, but the meats are amazing too because all the cuisine here is GOURMET. Totally ultra super recommended. The best restaurant in this area (Concón-Cochoa-Reñaca). They have a big parking place, and the service is very good. The waiter was very kind and he explained everything very good. Come with your friends. Kids can come, but I think you and your friends will have more fun. Call before, so maybe they can help you and make you order the best table or livingroom.

If you are travelling anywhere nearby concon, you need to stop in here. Everything is executed…read moreperfectly. The medieval decor is charmingly cute without being overwhelming and detracting from the experience. The staff is incredibly friendly (the owner took our waiter aside after he found out we don't speak Spanish and had him practice saying "Welcome to the Restaurant" just so we would feel at home.) Even in a country where every meal is delicious this food stood out as being exceptional. I had a delicious salmon in a sauce of wild berries and my friend had a whitefish over a medley of local veggies. Both were scrumptious, the wine was tasty and affordable and the experience as a whole divine. I highly, highly recommend stopping by here if you have the opportunity.

My cousin recommended the place as the best empanada place in Chile. The empanadas were tasty and…read moreflakey. There were so many to choose from. Kids were happy with queso (cheese) empanada. I was impressed with the clam empanada.

By far the best empanadas we have tried in the region. When you go, try the Macha Queso or just the…read moreQueso. Be aware that this are fried empanadas, and not the traditional oven baked empanada we love so much here in Chile. Pro tip. Get your empanadas with a Kunstmann beer or if you don't drink alcohol with a natural papaya juice.

Monday at 1 pm, not much else open. This is s big operation but they are doing a good job . Many…read moreseating options, outside , inside in three levels, the choose tables are 4 tops outside inside these geodesic domes. There are only 5 . Great views from almost anywhere in the house. Extensive fish menu . No eel right now but the corvina margarita was rich and more than enough for two people . Plan on sharing and you really only need one main dish. Our server was quick and we got our food promptly . The place is not intimidating , very down to earth and real, just what I want in a local fish resto. And clean . Prices are very reasonable, 14-18. CLP for mains The parking down at the end of the road charges 2,000 CLP , try to avoid that. Cash or card all good here.

The views are good and the food is too! This place only…read moreaccepts cash so please be prepared. The machas a la parmesana are delicious! We've also had different fried fish. The pisco sours are on point.

If you like seafood, this is the place to go. The menú has a wide variety of dishes; the quality…read moreis extraordinarily fresh and well prepared; it is not touristy; and they have a full bar. This is not easy to get to, it is on a side Street, so make sure that you have it in your navigation system or that you take a cab. It is not cheap, and it is not fancy; it is simply really great seafood. They do have dishes other than fish and seafood, in case members of your party don't like or can't eat seafood.