Best view ever! Locals told us that sometimes the restaurant sets up tables closer to the lake…read morewhich was perfect for us because we had the best view while enjoying or lunch. My little sister was craving thai food and I was craving tagliatelle pasta and they were both so surprisingly good!

Nice place to take a break by the viervalstatersee and have drink a icecream or a meal. Enjoyread more

We were in Davos on Christmas Day, and decided to go to Schatzalp for the afternoon. Originally,…read moreour plan was to come to the hotel for dinner.. but having had a late lunch, we ended up here, and ordered some tea and cappuccino. We were the only ones crazy enough to sit outside.. but the view was just amazing, and it was just quiet. no one else was at the restaurant... and no one was walking around (for most of the time). Outside seating is essentially a porch area, with blankets. it was cold enough, that we took extra blankets from other tables. We were bundled up and cosy.. unfortunately, we had to stick out our hands when the drinks came (definitely order something hot). Tea was decent, same with the cappuccino... service was good. But go for the view!

Such a beautiful setting & excellent food! Very laidback atmosphere & great service. They were able…read moreto accommodate an egg allergy without any trouble. Highly recommend!

Absolutely lovely setting. Reasonable prices for near-Zurich. Walk in, grab a menu board from…read morewherever they're leaning, seat yourself. Order from the grill...apfelwein or beverage of choice...an excellent lunch lakeside.

Widder is located near the beautiful tower in the old-town of Zug and this restaurant is a…read moretreasure. It offers not only a very interesting blend of wonderful Swiss & South African culinary offerings, but also excellent customer service. Fritz offers two dishes that I, personally, think set his restaurant apart. He has a dish called "Babouti," which is a traditional South African dish, and Fritz's Rösti is one of the best I've tasted in Switzerland. The atmosphere inside is lovely and the outside seating has a wonderful lake-side feel. Because of his ties to South Africa, Fritz will happily speak in English. Languages: German, Swiss German, English

This restaurant is racist. I went there for a business meal and experienced the worst service I…read morehave had had a restaurant. The waiter continuously visited every table except mine. I had to keep calling the waiter and continuously request each individual item - bread, butter, water, wine, dishes not being cleared whereas every other table was regularly serviced (water refilled etc). Stay clear if you are non-Caucasian.

This establishment, in the middle of Zug does a good job when it comes to Mediterran food.read more

The Olive & Oregano fancies a very nice view to the place in front and the lakeside…read more They offer a decent variety of Tapas and Tapas Menus - a plate with a combination - mine named by the French City Nice... The Seafood sample was very good as was the homemade stuffed mushroom and other home made selections. The Nice selection ended being an all European Tapas Plate: - plain Olives from... - Dried Tomatos from Sparta (?) - Italien Errancies - French Mushrooms - Mediterian Aubergine salad - Spanish Seafood The rating of the plate varied from 3 to 4 stars (the higher ones for the excellent seafood samples). I would always return for a nice evening get together and an "international" tapas plate. And the outdoor view really reminds of vacations by the sea, oh, lake.

Cute find! Empanadas were amazing as well as the croque! Craft cocktails were all on point!read more

My idea of heaven! Sunday brunch in a beautiful, gracious historic 5 star hotel with my love…read more beside me, and food and views to die for! The Park hotel Weggis has undergone a huge renovation including new very modern hotel accommodation wings and spa areas, but has retained its wonderful old World charm. I can highly recommend Sunday Brunch here as a nice alternative to a Sunday lunch! It was just as special, very relaxing but did nt take up so much time. As far as "brunches" go, the selection was extensive, very fresh and presented perfectly. There are very friendly staff at the buffet stations to guide you through your choices.. And I tried asking in English just to test and no problem for those of us that are not german speaking! You are spoiled for choices at the Entree station and you could go back more times to try the big selection, before making a choice of 2-3 main courses( besides the Roast Veal, there were fish and prawns and a vegetarian main course) A small but nice cheese selection completed the savory offerings, and then it was on to the sweets... Which was very dangerous as it was so tempting( see the photograph for just one part of it!) this "station" also included a selection of house made sorbets resting on ice inside a beautiful antique copper pot. There were house made chocolates. A wonderful way to end the meal! All this for CHF 74 per person and the Proseco and coffee was included in the price! We thought it was very reasonable by Swiss restaurant standards. Strangely enough, you did have to pay extra for sparkling or flat water. The weather played its role perfectly and we had a table on the outside terrace with a magnificent vista across the Hotel gardens to the Vierwaldstätter lake. We watched pleasure boats and even a magnificent paddle steamer go by. What was not to like?

Way over rated. Our very high priced room has a view of the parking lot. The food is AWFUL…read more Bathroom the best part of the experience.