What a fun experience. Never been and never had crawfish. Loved it. Staff were super nice and…read morewaited for the entire party to arrived and allowed me to sit while I waited. It was a weekday so it wasn't too busy but as I was leaving it started to get busy.

Came here first time tonight and wasn't disappointed. Food, service and decor was all amazing for…read morethe price. Dinner for 4 with soft drinks including everything just a little over 200$. But we had soups and tons of seafood including two lobster tails. We got the dinner for 4 thing. And I think the leftovers are enough for two more dinners. Our server, I think Anita, was amazing at her job as well. Will come back again after I finally finish the leftovers and give it some breathing room.

My Mouth is WATERING! You have got to try this restaurant! The dim sum is the best in NORTH YORK!…read more My family and I had the best service and the food was so tasty and fresh!! My favorite dim sum were the chili shrimp dumplings. The sauce is spicy but super addicting. The restaurant is very spacious and there is a beautiful dragon statue lover looking the restaurant. My family and I can't raise

They offer two seating times, 5:30 and 7:30pm. Came here for a family dinner when they weren't…read more super packed but the service was a bit slow, took a while to flag a server to help us out in an order. The food portions are pretty decent and the taste was standard Cantonese style Chinese food. The dishes also came out reasonable pace, not too fast and not too slow. They did mix up one of our orders but helped correct it after asking another server. Flavours were good but a bit too salty for my personal preference. The decor is pretty nice and the utensils and seating was done nicely. There's a lot of seafood tanks in the area and a lot of birthday celebrations around us.

If you are looking for a flavourful seafood experience - this is the place to go! We ordered the…read moreboil lovers combo in medium Cajun sauce with a side of Cajun fries. All of the seafood was so fresh and plump. Sauce had a bit of a kick with a very garlic and buttery taste. Service was friendly and attentive. The only thing is that there aren't many parking spots.

I kept seeing this place show up in my Instagram feed and it looked intriguing so my husband and I…read morecame here for our anniversary dinner. Our server was really friendly and helpful as she walked us through the options. We opted for the Crab Dose for two people. The seafood was cooked to perfection but my god, the corn was phenomenal. The meal only comes with one cob cut in half and I wish there had been more. It was the best corn on the cob I've ever tasted. Our server suggested the Cajun House Sauce so we took her advice. It was solid advice! I had to chuckle a bit when she only offered us mild or medium. (I guess we don't look like people who can handle the heat. Little do they know.) We opted for the medium but it seemed more of a mild to me. Definitely should have pushed for the hot. It was the perfect amount of food and a fun experience. Messy... but fun.

It's always a treat to dine at Jumbo Lobster and it's a great place for a spectacular feast! I…read morefirst came here a year and a half ago with some friends visiting from Vancouver and they were so impressed, this was our third visit. This time we had a couple of first-timers, also from Vancouver. Here's what our menu of choice included: Soup of the Day Spareribs with Garlic AAA Ribeye Steak Snow Peas Tips with Mushrooms Lobster Hong Kong Stuyle Fried Sea Bass with Maggi Sauce Lobster Roe and Shrimp Fried Rice Dessert As expected, the food was amazing and the visitors were thoroughly impressed with not only the food, but the enormity of the place. I was surprised at how busy the place was on a Monday evening. It was packed, with lots of people waiting for tables! As impressive as the food was, it was also plentiful and we had to take some of it home. Until next time...

Long-time regular customer here, but last night was disappointing. We ordered our usual 5.3 lb…read morelobster and steak combo plus fried rice dish for 5 people (Mid-Autumn dinner) -- normally enough for leftovers, but this time the lobster portion was clearly smaller than before and didn't even fill us up. When we raised the issue, a short young manager named Kenny didn't bother checking with the kitchen. He immediately insisted the portion was correct and rudely implied we just didn't want to pay for the lobster. Very disrespectful -- a stark contrast to the other servers, who were all polite. We've ordered this exact dish many times before and know what a proper portion looks like. Management should train staff to investigate complaints professionally instead of accusing loyal customers. Kenny's attitude treated the customers is totally not acceptable !!! 我们是这家店的老顾客了,但昨晚的用餐体验非常令人失望。我们像往常一样点了5.3磅的龙虾牛排套餐外加一份炒饭，供5人食用（中秋家庭聚餐）----以前吃完通常还有剩余可以打包，但这次龙虾的份量明显比以前少,根本不够吃。 当我们提出这个问题时,一位叫Kenny的矮个子年轻经理居然没有先去后厨了解情况,就一口咬定份量没有问题,还很不礼貌地暗示我们是不想付龙虾的钱。态度非常没有礼貌----和其他态度友善的服务员形成了鲜明对比。 我们点这道菜已经很多次了,很清楚正常的份量应该是多少。餐厅管理层应该培训员工遇到投诉时先去核实情况,而不是上来就指责老顾客。Kenny对待顾客的这种态度完全不能接受!!!

I visited this restaurant for dinner for the first time and we had a good experience. We visited on…read morea Friday around 6pm and luckily there were many tables available since we didn't make a reservation. My friend and I tried the stir fried beef with bulgur and the trilece. Both dishes were yummy and I'm glad the cake wasn't overly sweet! We were also given tea that was on the house, which was really nice after a rich meal. There's live music at 10pm on Fridays and Saturdays so it would've been nice to experience that!

We came here after a movie nearby and were greeted by excellent service and food. We got…read morecomplimentary bread with a cottage cheese and a pepper dip - SO good and tasty. My brother got the urfa kebab (mild minced beef served with bulgar, tomato, pepper, and onion) which he enjoyed! My partner and I shared the tavuk pirzola (chicken dark meat served with bulgar, tomato, pepper, and onion) as well as the mantarli karsali pide (mushroom and melted cheese). The latter came out very quickly and hot and was so delicious. I think that was my most favourite dish I ate. It also came with green peppers that were pickled which was quite bitter and salty. The chicken was charred very nicely but did not have that much flavour. I still enjoyed it with the side dishes. At the end of our dinner, we also got complimentary Turkish tea which was very nice of them. I only had a sip as I didn't want too much caffeine at night. Service was excellent. Washrooms could be cleaner. Would recommend otherwise.

I've been wanting to try this restaurant for a long long time but it was out of the way. Finally I…read morewas in the area and I tried this place. Honestly everything was really good. We ordered the lobster linguine, beef tartare, focaccia , and branzino and to finish off the tiramisu. All the dishes were really tasty and the portion sizes were great as well. The standout for me was the lobster linguine, it was so flavourful and great amount of seafood. I'm a sucker for great tiramisu and this one did not disappoint. It was sooo good. I will definitely be back. The decor and service was phenomenal as well.

Had our anniversary dinner here and HIGHLY RECOMMEND IT!!!…read more Service was outstanding. There was so many staff in the restaurant and they all worked in unison to serve everyone, like a 'well oiled machine' .... Food was served in a timely fashion, being hot and super tasty. Portion sizes were excellent as well! Ambiance was beautiful and classy, well done! Staff were very knowledgeable about oysters, which was nice to see. Hats off to the 'Perla team' and special thanks to Julia to managing such a team..... Highly recommended!!!!!

Paella anyone? I bet you haven't heard that in a while. And…read morehonestly, who knew it was such a Portuguese thing too? We all know Spain made it famous, but Portugal? INSANE. Back to why I do this. I'm endlessly curious about food, people, and the magic that happens when great meals meet good music. Friendships just seem to evolve naturally around a table. And thank you, E, for another incredible photo -- your choices are always perfect. Mercado on St. Clair is a hidden gem. What was once beside my mom's flower shop downtown has now found a home in a slightly more industrial setting on Caledonia -- and somehow, it works perfectly. Cozy seating inside, a great covered patio outside, and that village-style European restaurant vibe you hope to stumble across. First off, the waiter was phenomenal. He walked us through the menu, explained everything perfectly, and genuinely elevated the whole experience. The menu is massive -- meat, seafood, everything you could want -- but we came for the paella. We were told it takes time because they make it the proper way. Not overly crispy, just authentic, rich, and layered with flavour. Worth every minute of the wait. To start, we had the gambas / shrimp in a rich red garlic and herb sauce plus extra toasted bread for dipping, per our waiter's recommendation. Absolute rockstar move. The other appetizer was a delicious beef stew served over crunchy rustic bread. Simple, hearty, and top notch. Now... drum roll please. This may have been the best paella I've ever had. Okay okay, maybe somewhere along the coast in Spain I've had one fresher... but this was absolutely off the charts. Zero fishy smell. Just beautiful saffron-infused rice with that perfect slight crisp, loaded with mussels, clams, octopus, calamari, shrimp, and more. Built for two people to share and completely unforgettable. A few glasses of house white later and bam - there was absolutely no chance I was going back to work. And dessert? I kept telling myself: "No dessert, Frank. No dessert." But there's a rule in life ; if you see crème brûlée on a menu, you order it. This wasn't exactly crème brûlée, but a cheesecake-inspired version of it. Two spoons, four bites, and thank you very much. Favourite meal of the year so far. Completely blown away by this place. Mercatto -- go now. Go fast.

I was there for my birthday and this place didn't disappoint, even on a Monday…read more The atmosphere was calming and refreshing with an upbeat fun whimsical garden. Service was friendly and prompt. The food was delicious. We were a party of thee and ordered a plater that served us well. All ate from the Beira Mar platter and all meats and seafood were cooked well to order. Fantastic place for a night out or a get together with other friends family or special occasion.

If you're visiting this area, it's highly recommended to dine here…read more High end experience with serious seafood and steak options. Service was efficient and quick. Atmosphere was beautiful and chic. Recommended by all, lobster three ways was what we selected. Infamous lobster tower with fries and two other lobster options. All delicious. The fried fish was also excellent. Steak was good and nice they served it on top of a candle so that it keeps warm or continue to cook. Same with the tea that's served - displayed on a set that keeps the tea hot. We ordered e-noodles and veggies. The veggies were cooked well. You can tell they get high quality food deliveries from their vendors. The noodles were just ok. Their specialties lie in the steak and seafood. Its pricey but good experience to try at least once if you're in the area.

If you want to WOW your dinner party - this is the place to take them if they like seafood and…read moredon't mind getting messy & greasy with their (gloved) hands. The whole showing of the lobsters & crab before they cook it, tower of HK style fried lobster, and lots of accompanying Chinese dishes can be a crowd pleaser. Personally for me- there wasn't a lot of pay off of crab meat after wrestling at its shell. The lobster was good but the flavour was disguised from all the deep friedness & oil. Apparently the bed of fries used to be a higher quality side in the past too.

What an absolute gem! We chose their new location to celebrate our wedding anniversary and were…read moreblown away. The modern, chic decor sets a wonderful ambiance, and the service was immediate and welcoming. The food was spectacular from start to finish. We started with fresh, warm bread, followed by a flavorful seafood gumbo loaded with meat, and a generous portion of two lightly breaded crab cakes. For our mains, the 10oz ribeye and 8oz tenderloin were seasoned and cooked to absolute perfection--compliments to the chef! They came with a lovely side of baby potatoes and vegetables. We capped off a perfect meal with a warm pecan tart and ice cream. I highly recommend coming here. We noticed they have a pizza oven and plan to add pizza to the menu soon; we already can't wait for our next visit to try it out! Ps parking wise, the restaurant is just off a residential neighborhood and parking is free. No need to pay for any parking, just remember to read signs.

This 30-year-old restaurant personifies New Orleans food very well, serving Creole and Cajun…read morecuisine. The dishes were plated well, and the food was fresh and tasted delicious. There are specials that change weekly. The interior is decorated with New Orleans memorabilia, medium lit, cozy (not large), with jazz music in the background. Service was attentive and friendly. They operated for 30 years at their old location. This location soft-opened on 2026-02-12. We came on 2026-02-25 for dinner. There were still some furnishings to complete (there were unforeseen delays). They kept the same menu offerings but it will be expanded within a month. We ordered the following: 1. Citra Terre D'Abruzzo Pinot Grigio - Italy (glass $14.95). 2. Coke. 3. Crab Cakes ($19.95). 4. New Orleans Shrimp Cocktail ($19.95). 5. Jambalaya Aranchini (weekly special). 6. Blackened Lamb Chops (weekly special). 7. New Orleans Fisherman's Plate ($39.95). 8. Pecan Pie warmed with Ice Cream ($14.95). 9. Bananas Foster ($14.95). 10. Beignet ($14.95). Every dish had an excellent presentation. We spent a lot of time taking photos and videos. What did you expect from me?! We loved all the dishes! The portions were large! There are more staff than in the previous location, allowing the service to be excellent. They tend to have many loyal and returning customers. Every table starts with freshly baked bread and butter. The bread was so fresh! The three appetizers tasted good. They each had a little kick due to creole cuisine. I loved the shrimp the most. The Blackened Lamb Chops was perfectly cooked. Each of the four pieces were very tender, accompanied by a delicious sauce. The dish had some very nicely cooked seasonal vegetables: roasted potatoes, a red pepper, string beans, a broccoli, and a carrot. This dish will be put into their regular menu in the near future. The New Orleans Fisherman's Plate is great if you want a little sampling of their seafood: Blackened Fish, Cajun Calamari, and Coconut Beer Shrimp. It also comes with rice and seasonal vegetables. The fish was so good! We brought some home for my mom and she really loved it. The Coconut Beer Shrimp was on top of a Orange Marmalade Sauce, which is really liked. The three desserts looked really good and tasted good. I loved the pecan pie the most. They can split dishes in half in the kitchen and serve them on two dishes for two people to share. The restaurant uses fresh seasonal ingredients and spices to create authentic Creole and Cajun tastes. Everything is made in-house except for bread and butter. In the near future, their bread will be made in-house too. Currently, there is only indoor dining but they are looking into the possibility of sidewalk outdoor dining. Mike Djurdjevic runs the front of the house while his wife, Mira Djurdjevic, operates the kitchen. Their son, Marko, also helps in the front of the house. There is a large pizza oven at the back of the restaurant. They will be introducing creole pizza in the near future. There is a separate large room for events, parties, etc. This room will be ready in the near future. They also do catering. The restaurant is wheelchair accessible, but there is no door-open button. There is one gender-neutral washroom, which is also wheelchair accessible, and one female washroom. Thrre is paid neighbourhood street parking. Review 2026-037

Picked this spot for girly night. We loved it here! Such a pretty spot and food was delicious…read more Met the chef and learned about the private dining room and tasting experience. We cant wait to be back!

Solid restaurant with a nice private room…read more Came here for a birthday and they provided good service and access to their private room that is now only available for parties of 4 or more. Tried their tasting menu and added a bone marrow appetizer which was nice. Standouts were the tuna belly starter as well as the fish dish Overall solid restaurant.