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Red Satay

4.5 (31 reviews)
ModerateVietnamese

Red Satay Photos

RED SATAY ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids

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Outside
Ashley L.

I have heard about Red Satay from some of my family members and was told they do have some vegan items so when Calactus was sadly closed, we decided to go here. The atmosphere is nice and warm and I like the decor. The waitress we had was extremely sweet and helpful. I asked about vegan options and even though Happy Cow states there's a vegan menu, that's not really true. Most items even on the vegetable menu side are not naturally vegan, they use a lot of fish sauce and deep fry the tofu in the same oil as meat. The waitress was up front and great about that. We asked if the tofu could be pan fried rather than deep fried and she asked for us and it was no problem but I highly suggest vegans SPECIFY as such. The food was quick and plentiful. The food was very good and I enjoyed it. I definitely recommend the Red Satay for vegans and non-vegans alike. Moncton seems to not offer much as far as vegan cuisine so this is a good option.

Deep fried banana, bean pudding
Soohye Y.

Food was excellent. Really liked Jenny's Special. For desserts we ordered deep fried banana and bean pudding. They were okay but I would try other menus next time.

Jenny's special (all of the meat!)
Dani S.

Sometimes you underestimate a restaurant and this is definitely one of those times. I've heard a lot about the Red Satay, and I'm not going to lie - I can be a very picky eater. However, I LOVE my currie so today I ventured out of my comfort zone in my home town to try something out of the box. Surprised is the least I could say. The chicken currie was so perfect and the veggies were so incredibly fresh! My boyfriend got the 'Jenny's Special' (chosen after all of the views on here) and the whole time he was gobbling up his dinner he was going on about how great and fresh it was. The portion sizes were plentiful, almost too much to eat. The atmosphere was fun and quirky. The waitress was fast, efficient and truly knew what was in the menu - which is by far one of my favourite things. We would definitely go back here again given the chance.

#42 with shrimp
Tori C.

Food is exceptional, I have eaten the wonton soup and the rice with shrimp and spring roll (#42). This being my first time having Vietnamese food i loved it! The service is impeccable super nice waitresses! We went as a group of 11 on a Saturday night and were standing in the doorway as other customers were trying to get in and out for about 10 minutes before table was ready. But i have also been on a Tuesday afternoon and there was no wait at all!

Bar/Cash/Tea counter ahead of the kitchen.
Justin C.

Initial impressions were good, very clean and appealing decor, with a bright moderately loud atmosphere. It has about 15 tables and from my vantage point the kitchen appeared very clean. As with every first time at a Pho joint, I ordered the deep fried spring rolls and a bowl of beef noodle soup (Pho). They offer a couple of noodle soups, a regular and a house soup with their own spices. Choice of 3 meats. Spring rolls were perfect, fast, hot, crunchy, tightly packed and served with that yummy dipping sauce I've grown accustomed to in Vietnamese restaurants. FINALLY a restaurant that gives you the bean sprout, cilantro and lime wedge on a plate for your soup!!! I'm getting a good feeling about this place. Soup arrived steaming hot, with perfect tender rare beef. The red satay sauce in it made for a spicy soup and I nearly coughed a lung after inhaling a red chili flake. It hurt SO good! This is a must-eat location and I will become a regular. Since my first visit, I returned with family. We all had soup, this time I had regular Pho, beef noodle soup. To start, we had 3 orders of spring rolls, and my wife was very unimpressed with the portion size. But she is knocked up and eating for two. The pho was terrific, she confirmed it. My in-laws had wonton, and wor wonton soups, the wonton was above average, but the wor wonton was visually stunning, HUGE and loaded with goodies: pork, wontons, shrimp, noodles, veg, etc... I will have the wor wonton next time, it looked like a meal for two!!! This restaurant is a winner, even if the prices are high. $13 for a large bowl of soup. I will be a regular. SWEET!!!

The pho was delicious! Try to come near the end of the week when the broth has settled for more flavour! If you get chicken pho, ask for the grilled/barbecue chicken option!

Beef pho

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1 year ago

Food is good and fresh made by the people who make them. The ambiance is great and chill remarkably well and clean place.

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6 years ago

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3 years ago

I would rather die than not be able to eat here. Jenny special 100% I eat here almost every week

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10 years ago

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4 years ago

Authentic Pho Beef, huge portion & very tasty! They closed Sunday & Monday, lucky us staying until Wed so able to try it!

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7 years ago

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9 years ago

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6 years ago

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4 years ago

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11 years ago

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6 years ago

The food was excellent order a Jenny special . Very satisfied shrimp spring roll are very good . Love the service . Will be back for sure

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7 years ago

One of my favorite places to eat. Love the Jenny's special. Server Tyson is amazing too. Very friendly and efficient. I'd recommend it.

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12 years ago

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9 years ago

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14 years ago

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9 years ago

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13 years ago

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7 years ago

First time eating here today. I was amazing! Had the beef satay stir fry, a bit spicy just like I wished. Will be back for sure!

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11 years ago

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11 years ago

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12 years ago

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12 years ago

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12 years ago

Great little casual place with fresh food and great service. The "Jenny special" was enough to take home for lunch the next day.

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14 years ago

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12 years ago

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11 years ago

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10 years ago

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12 years ago

My favorite curry in Moncton! I haven't tried anything else on the menu because it's so good. The location isn't ideal.

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10 years ago

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Thanh's Palace - Sweet And Sour Sautéed Chicken With Vegetables on Rice Vermicelli Noodles

Thanh's Palace

(14 reviews)

$$

The Negatives: The Interior is Kitschy, dingy and could use…read morea refresh. The place is under lit and needs better lighting. Hard to see even in Summer Sun. Cleaning Products out on a Table near the Welcome Desk. There is No lighting in the hallway to get to the Restroom. There were no Diners at 7:45PM on a Thursday. The Positives: The phone was Ringing for Takeout. The Location is Easy To Find if you're in a Car. The Greeting was Prompt and fairly pleasant. The food is VERY TASTY and made to order. Very Fresh ingredients. This place should be Packed! Covid19 has been tough on a lot of Establishments. They need some young Graduate from a Marketing Program to come in and draw in Customers. Or a marketing Student who needs Credit Hours. The place needs a solid Cleaning. Don't pay attention to the Surroundings. Realize that Covid19 has driven Food Costs through the Roof. For an Entree and 1 small Soup the Cost was $39. That price should be around $29 Come for the Delicious Food. Come frequently.

I came here because I was really having a craving for some noodles in a place where there doesn't…read moreseem to be many Asian restaurants. I ordered the B2 Pork vermicelli with an extra Imperial roll and Vietnamese iced coffee. In most restaurants this comes out in a heaping serving but tonight at Thanh's place it was a bit smaller than what you would find in Montreal, Toronto. It did however hit the spot. Served with a good amount of vegetables and was fresh tasting and just enough! Service from the woman (who looked to be the owner) was nice, sincere and polite. I'd definitely come back as it's a great place not far from Moncton Airport! Just what you need on a cold snowy night. Overall I'd say it's 3.5/5 range but because of the experience I bump it to 4 as the service was good!

Red Satay - vietnamese - Updated May 2026

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