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    Red Boy Pizza

    3.1 (102 reviews)
    ModerateItalian, Pizza
    Open 11:00 am - 9:00 pm

    Order Red Boy Pizza Takeout or Delivery

    Red Boy Pizza Photos

    RED BOY PIZZA ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Outdoor seating
    Good for groups

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    Just incredible service from Jack. Came into Redboy after a long day of golf and felt right at home. Jack recommended the lagunitas hazy ipa and it was fantastic. Got a medium pepperoni pizza as well that was cooked to perfection. Don't walk. Run to redboy pizza in larkspur California. I can't wait for my next visit and can't wait to have a belly full of beer and pizza from Jack once again. God bless redboy pizza in larkspur California

    The Ferrari Pizza!
    Erik R.

    I ordered this, along with a pepperoni~ This place definitely hasn't a different taste than the one in San Rafael and a different atmosphere. Definitely a cool place to chlll with great service even though we took it to go but while we waited we enjoyed the place and the game they had playing on their nice sized T.V. Cool tunes too, if you enjoy music. Overall, pretty nice.

    pepperoni and cheese pizza
    Diane W.

    Let me set the stage. I am having a sad girl holiday. I'm missing my old self and my family in my old town. I want pizza and a giant beer without a bunch of fuss. I live down the street from Red Boy. I go in and order a large pepperoni and a large Modelo on tap. There's 4 patrons. The young cat working is cool and clearly minds his business when I order. The vibe is top tier. The pizza is perfect. Cheese is melted just right - filling in the gaps in my soul. The crust is crusting. I'm feeling like fresh laundry.

    Pizza is delicious and location is even better. It is just two stores down from my esports club. (If you are interested in joining my clan, Young Money Fortnite Clan, reply to this review. For more information, talk to Tom Griffin, our other leader, who is usually working in Red boys on Fridays and Saturdays. Picture of him is below). I encourage anyone in the area to dine here as soon as possible as it one of the best pizza joints around. I hope everyone reading this has a blessed day. God bless America #YoungMoneyforLife #TomisCute #LiveLaughLove #BLM #ALM

    What is this we found in a slice of pizza???  Bandaid- looking Cardboard of some kind.
    T D.

    Disappointed. Despite the reviews, we decided to try your food. While everything was fine, more or less, the fact that we found bits of cardboard in one of the slices of pizza is a huge concern. I'm curious to hear an explanation of how this can happen. Thank God these were not bandaids, as that is what they looked like at first glance. What is this and how would this happen in a kitchen when preparing food? Gross.

    Note: 3 stars (instead of 2, because I'm aware I'm cranky during the pandemic, and everyone is going thru a lot of sht....and I still got 2 meals out of it.) I'm trying to support places through covid and I remembered this one from growing up - figured I should support an old haunt, but holy hell... "Underwhelming" is charitable, there's really no structure/crisp to support the slice period, for a pepperoni pizza, there was minimal pepperoni. Even after reheating in oven, the crust at its thickest parts seemed undercooked (which approached 1/3rd of pizza in a lot of slices). Really, I don't know what crust other people were raving about, maybe it was an off night, but it was a Tuesday and they sure didn't seem busy...at least it was ready on time. To the owner/manager: Buy your staff ACTUAL masks AND enforce their use. This is not the time to be sloppy, thanks. Parting note - granted, its literally been 20 years, but FYI they don't seem to use the same quality pepperoni, and abandoned using cornmeal for the bottom.

    all uncooked thick bread! no extra large veggie! Extra Large bread, Extremely Rude front staff.

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    The crust is tasty. Otherwise it is good, serviceable pizza, tasty but not pretentious.

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    2 years ago

    Not allowed to go inside and order months ago since one of the regulars complained about my talking about politics.

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    6 years ago

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    Pizza was good can't beat the 5.50 lunch special. The guy behind the counter is nice. Plus they have Beer!

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    Page 1 of 3

    Ask the Community - Red Boy Pizza

    Review Highlights - Red Boy Pizza

    For more information, talk to Tom Griffin, our other leader, who is usually working in Red boys on Fridays and Saturdays.

    $13.65 Spaghetti Red Boy

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    Il Davide

    Il Davide

    4.4
    (1.4k reviews)
    2.4 mi
    $$$

    Dropped in early around 5 PM before a show at the Film Center, which is conveniently just a block…read moreaway. It has an interesting entrance layout where you have to walk all the way past the bar just to get to the host podium to check in. Once we were seated, we had a great server who was incredibly patient while we decided on our meals. They easily accommodated adjustments to my wife's order when she asked to swap out a creamy sauce for a marinara. We started with the arugula salad, which was delicious and loaded with roasted beets, gorgonzola, glazed walnuts, and a sharp balsamic vinaigrette. For our mains, we went with the Capellini del Diavolo and the Fettuccine Viareggio. Both dishes were absolutely amazing and hit the spot. The restaurant filled up incredibly fast for a Thursday night. If you are catching a show nearby, I highly recommend making a reservation ahead of time.

    no other reason not to have been here for maybe 10 years than that i already have a place or two…read morefor random ho-hum italian on this side of the bridge, which i cross to the city when it's for more serious. reasonable enough reason because that's about the way of things for almost all restaurants... or anything else. marin with all its self-congratulation and "inclusion" is just another suburbia this was a someone's special birthday and deserved better but i waited too long to get reservations in the city. no problem locally but if last minute reservations for 7 pm Friday are too easy it's like the old joke about not wanting to belong to a club that lets you join it. i remembered il davide was positive, so decided to do a return engagement and was able to confirm a table. this was fortunate because there was a line waiting to get in when we arrived. oddly the guy at the entrance seemed almost apologetic when he seated us in a quiet corner, which is exactly what i had asked for. very cordial, this guy at the entrance. i'm picky about location and the perfect table is in the area at the back under the big mirror, no kitchen noise, away from the midroom waitering, nice mixture of light from the table and the large front windows. didn't have my name on it but was what i asked for and as i said, there was a line. i'm not really very critical about food, or i guess actually i am. but there are a few checkpoints that have to be passed, sauteed spinaci all'italiana being a big one. basically don't overheat the garlic, let the last cooking of the spinach be done after plating it, and don't wait around to do this as spinach dewaters fast if actively heated too long. what i'm about to say next may sound... discriminate but if so that's because it is. given how many italian restaurants in california, there aren't enough italian cooks here. in my misguided and often wrong opinion, there is more "italian" to italian restaurants on the east coast given its proximity to europe, and why certain simple italian dishes are better in, say, new york than here. il davide was quite good overall and having passed my little spinach audition, the rest of the meal went equally well. the salads here might be large enough for a meal, next time that might be what i'd have... along with a bottle of their oldest barbaresco. seafood risotto if i'm hungry would be a good repeat.

    Photos
    Private room
    Private room
    Il Davide
    The bar set up was perfect at our venue and all based on David's recommendations on the flow of the party.

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    The bar set up was perfect at our venue and all based on David's recommendations on the flow of the party.
    La Gastronomia

    La Gastronomia

    4.4
    (96 reviews)
    4.5 mi

    Really sweet spot. Super nice staff/owners. We had reservations for brunch on Mother's Day. Place…read morehas an open kitchen. They all are working hard, making it look easy. They have great coffee/lattes. Excellent focaccia bread served with delicious olive oil. I put cracked pepper & salt in mine. Perfecto! My husband loved his grits, with veggies & perfectly poached eggs. He says, he will have it again next time. That's how much he enjoyed it! We shared the tortellini, to my daughter & I, this was the star. She had their bass, enjoyed it. I had their eggs Benedict. Next time I will have their beet (salad). Gelato was good, outsourced. Panecota was good but too small ;) We look forward to eating here again real soon.

    Service and atmosphere decent…read more The food needs work. The appetizer and salad menu are uninspiring. My main dish was the filet mignon. While the quality of the meat was good, the cooking methods were not. It was extremely bland. No seasoning. The sauce that came with it was bland too. Worst of all I ordered it cooked medium and it was served mostly well done. 85% of the inside was grey and dry. Only about 15% of the steak was not cooked well done. The 15% left was barely medium well. Just a slight hint of pink in one spot. Clearly the cook does not know what medium cook is. Overall decent but doesn't stand out. Definitely did not justify the prices.

    Photos
    Inside dining vibe
    Inside dining vibe
    Focaccia, a must!
    Focaccia, a must!
    Group of mature Marin bikers enjoying brunch

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    Group of mature Marin bikers enjoying brunch
    Sorella Caffe

    Sorella Caffe

    4.4
    (497 reviews)
    4.5 mi
    $$

    Walt from Walt's Adventures adventuring in Fairfax, California at the Sorella Caffe…read more This restaurant appears small but it will deceive you. The eatery has inside and outside dining with the inner dining smaller than the outside area. The extended dining area has both heat and covers available. Street parking is available so be warned but the this task is worth your effort. We chose to dine outside for the inner area was at capacity... a good sign. The customer service was outstanding beyond measure. We never saw our cups empty and at the end of our meal when we were selecting desserts, they packaged our leftovers. This gesture had never been performed in all of my experiences... bravo. The food was not simply made and put on our dishes but was created with the upmost heart. Our meals were outstanding and the desserts... the literally best we ever had to consume. If you want a great Family Italian meal, then go to Fairfax, California and seek out the Sorella Caffe. A master chef and a team of professionals await you.

    When going, please know that Fairfax means parking is a challenge and Sorella is doubling down on…read morethat! Also, it's in the heart of traffic craziness. It offers outside seating. indoor dining, and take out. Everyone has to enter through the same narrow entrance and jam up by the cash register. Take out, which should be the least labor intensive meal for them, is treated as the bane of their existence. Those waiting for pickup have to jump out of the way of wait staff. When I presented my credit card to pay for the sack of food, the woman who was running the register told me I made a mistake when I had done nothing. She presented the wrong screen and I paid the bill and tried to add a tip. She gave me a look! She reset the screen and asked me to do it again "correctly". I still added the tip but I was not satisfied with anything. I'll go back because the food is good. But, not on Fridays, even if very early. And always with a person to watch the car when I double park, like so many others do. It's a testament to how delicious the food is that I and hoards of others put up with the front desk staff to get great takeout.

    Photos
    Back room
    Back room
    Lasagna
    Lasagna
    The dinning

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    The dinning
    La Toscana

    La Toscana

    4.0
    (485 reviews)
    4.1 mi
    $$

    It's been a minute since we visited our neighborhood Italian favorite, La Toscana…read more It was a busy Thursday night, but luckily we made a reservation. Highly recommend a reservation. Juan S. was our server for the night. Very knowable about the menu and the dishes. We started with a classic Caesar salad that we shared. It was plenty enough for us. I ordered the Petrale Sole special and my husband had the Pollo Pomodoro with vodka tomato sauce. Both were excellent choices. The fish was fresh and perfectly cooked, as were the mixed veggies. My husband loved the pasta as well. For 2 entrees, 2 glasses of wine, 1 Caesar salad, 1 bruschetta and a cannoli for later, our bill was $152, before tip. Well worth it.

    First I'd like to start off by saying, we made dinner reservations an hour and a half in advance…read morefor 8 pm on a Friday night and showed up to the restaurant at our reservation time, where we were forced to wait an extra 15 min because our table still wasn't ready-- which we would normally understand and be fine with, but we witnessed a walk-in customer come in and get seated before us. After we were finally seated and put in our order for drinks, appetizers and main dishes, we waited quite a long time to get our food served. Quality-- not sure if we ordered the wrong things or went in on an off night, but for some reason everything we ordered was underwhelming and lackluster, from the: -drinks (cucumber mojito and strawberry balsamic mocktails) -bruschetta was average -meatballs were sort of flavorless -spinach ravioli with pesto was bland -parpadelle was also bland and portion was oddly small Overall, the food and service was unsatisfactory for the price we paid for the bill. We were excited to come here to celebrate our anniversary and left the restaurant feeling super unfulfilled with our meals. Safe to say we won't be coming back to this establishment, nor will we be suggesting this restaurant to friends and family.

    Photos
    La Toscana
    S'more brownie sundae - with birthday candle
    S'more brownie sundae - with birthday candle
    Lemon blueberry tiramisu

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    Lemon blueberry tiramisu
    Restaurant Picco

    Restaurant Picco

    4.2
    (790 reviews)
    0.3 mi
    $$$

    Penne for Your Thoughts…read more Cal-Italian restaurant in the quaint town of Larkspur that's celebrating its twentieth anniversary this year. Picco blends the best of California with locally sourced and fresh produce with classic and modern takes on Italian dining. They are also Michelin recognized, as they've been Bib Gourmand winners ('21-23) in the past, and are currently "Recommended." The Good: * Reservations via OpenTable * Free street and City-owned lots available but there are time limitations, so check the signage. * They also run a pizzeria (Pizzeria Picco) literally right next door if you'd rather have a pie than pasta. * Outdoor dog-friendly seating * Waitstaff was fantastic and friendly. * Also has a bar if you just want to come in for a drink or three. * Local brews on tap, as well as a full oeuvre of alcoholic beverages. * They're known for their changing seasonal risotto, and after one bite, it was easy to see why! It was simply fantastic, as the rice was cooked perfectly and the fresh spring flavors in ours shone. * Carissa loved her King Salmon and veggies, as the fish was cooked perfectly. I ordered a daily special with house-made pappardelle noodles and smoked beef short ribs, and while it looked like a hot mess, it was fantastic. The noodles were thick and held up well to the assertive smoke and flavor of the beef--just a perfect dish in my opinion.. The Meh: * The Polenta-Crusted Artichoke Hearts appetizer was just OK. I liked the crunch and how they tried to present them as chicken wings, but they ate a little dry and the coating needed more seasoning. Fortunately, their concomitant aioli was able to save the day. The Ugly: * Not the biggest restaurant, and with the brick walls, it can get raucous in there fairly easily, especially if a large post-wedding party shows up to the bar to get sauced. Conclusion: Fantastic spot for a date night or any other occasion with great ambiance, service, and, most importantly, food. Highly recommended.

    This was our first time dining at this restaurant, and unfortunately, it was a very disappointing…read moreexperience from start to finish. The whole place was confusing. We wanted to order pizza, but we were told we had to go to a different side of the building. Then we were offered a completely different menu, which made the experience even more confusing. Our waiter was rude and didn't seem to know much about the menu or the dishes. The prices were extremely high, and for a party of five, our bill came to over $400--almost $500. To make matters worse, the food did not justify the price. The salmon was undercooked, the portions were incredibly small, and the overall quality was disappointing. We actually had to go somewhere else to eat afterward because we were still hungry. Overall, this was a terrible dining experience. We will never come back, and I would not recommend this restaurant to anyone. Hopefully, none of us gets sick after eating there.

    Photos
    Restaurant Picco
    King Salmon ($42)
    King Salmon ($42)
    Polenta-Crusted Artichoke Hearts ($20)

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    Polenta-Crusted Artichoke Hearts ($20)

    Red Boy Pizza - italian - Updated July 2026

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