it's for sure not a high quality restaurant but the portions are big and it tastes really good! i…read morerecommend to order the food for take away. service is nice.

Hotel reception was nice enough to call and arrange delivery to our room. Very tasty pizza for a…read moregood price. They even brought Coca-Cola and a pint of Ben and Jerry's!

Delicious and very friendly staff. We grabbed the Rusti Potatoes which were incredible as well as…read morethe Bufala pizza which we slurped down. Our first meal in Zurich didn't disappoint!! The place was very busy but we still got our food in a reasonable amount of time and our kind server was very attentive. Definitely worth a try.

Great pizza, nice thin crisp crust. WIDE selection of beers. Friendly staff. Very quick…read moredelivery. Love it.

My husband and I were visiting Switzerland for our 1 year anniversary and wanted to start a…read moretradition of attending a cooking class wherever we traveled. We're so happy we found Marco at Schnauserei! Marco was immediately warm and welcoming and had closed down the restaurant for our private class. What a first class experience we had as a result! When we arrived he had a selection of local meats and cheeses he acquired while hiking earlier in the day (so thoughtful) and a great wine selection. Everything was authentic and local to the area which is exactly what we were looking for! We were able to make traditional Swiss food like Chnöpfli - complete with salad and chocolate cake! The meal was incredible but most of all was Marco's hospitality and the setting. There was so much thought and care that went into Marco's restaurant and you feel like you're enjoying an evening of cooking at a dear friend's place. We felt right at home. We will definitely be back when we're in Switzerland to enjoy not only another cooking class, but a meal or two at his restaurant - and are definitely looking forward to the fondue cave he's working on! Thank you Marco!!

From the owner: We cook by reservation only for groups of 2 to 30 people (For tourists usually a cooking class…read moreexperience using local Swiss produce). Requests for the same day may be possible, just call or whatsapp.

Decent spot, but nothing to go out of the way for. Mostly a take out spot with a couple of small…read moretables. We all enjoyed our food and the service was friendly and pretty quick. If you're going here, keep climbing the stairs. Maybe... 5? Flights. See attached photo for bathroom sign.

Showed up at 10:10 with a friend because the internet said Nooch closes at 11. There were 2 tables…read moreeating outside. The woman told me their kitchen closes at 10. I mentioned the internet said they closed at 11 and she said their kitchen closes at 10. I walked across the street, grabbed a kebab and sat outside watching her close down the restaurant and leave at 10:25. The kitchen didn't close at 10, she just wanted to leave early and lied to my face. Trash.

I asked for tortilla chips and salsa. They brought me tortilla chips without salsa. I explained I…read morewanted just the chips...no cheese. They had no idea what I meant by salsa. They said they have several sauces. I tried to explain salsa....diced tomatoes etc...etc... They looked as if I was from the moon. I actually hadan to Google a photo of tortilla chips with salsa. They said they had a Mexican sauce. But not 'salsa'. They brought me a pinkish orange colored sauce with consistency of a thick salad dressing!!!! It was horrible and as they told me....From à Can! I can't believe they call themselves a Mexican restaurant when they have no idea what mexican salsa is....the most basic simple thing to make fresh in mexican food! The most un-authentic mexican restaurant I've been to!!! Prices are fair. Go to Cactus in luzern. ..At least they know what salsa is!!