I loved their king prawn puri starter! In the states, you don't usually see seafood option in Indian restaurant, sometime salmon, but king prawn is probably a local delicacy. I wished I ordered king prawn entree as well.
We had chicken tikka masala, which never goes wrong. Rich buttery red sauce with tender chicken. We also tried duck masala, a chef special, but unfortunately I don't find duck goes as well in the sauce, the meat is a bit hard and chewy, compared to the chicken; and I like my duck medium rare (usually in European cuisines).
The garlic nann and spiced okra sides are just wonderful. We left with full belly and knowing a new dish(yes the prawn) i'd be looking for in other Indian places. read more