Some restaurants have fresh food which you can spot immediately. This is one of them. I had the…read morebest black paella here. This is now on my short list of favorites. Go! You won't be disappointed.

This was one of the finest places we've dined in Valencia. Friend of ours who lived in Valencia for…read morequite some time took us there and I don't regret a single dollar, I mean euro spent there. Their stake and bull tale were outstanding. I would also recommend their pulpo (octopus). They speak English so you can find your way around in case if you have trouble with Spanish.

Excellent food, we had rabbit, cheese, jamon, stuffed roasted peppers, bread, olives. All very…read moretasty

This was a Michelin rated restaurant and obviously thrives on the fact. Reservations are required…read more The sittings are timed but sufficient to allow for one to enjoy the varied and tapas style cuisine. We could only get two stools at the bar which might likely have suited a more romantic and younger couple. Despite this setback due to a previous day in-person last minute reservation the food and ambiance was excellent. Must say despite the frantic activity the staff were friendly, helpful and courteous. Our shared dishes were Grilled Sardines, Black Sausage (the best we've ever tasted), Cod Croquettes (nothing exceptional), Pimentos de Padron & Salad. The wine by the glass was good bit I'd skip the local region French style overly expensive Sauvignon Blanc and stick to Verdejo or other Spanish wines on offer. This is not a restaurant for a relaxing or a laid back evening. I don't think the servers feet ever touch the ground and the kitchen must be volcanic! Great value and well worth a one-off experience. Our meal €64.35 for 2 and like many tourists was rounded up to $65.00. We might be tempted to return but definitely only to sit at a table.

A place absolutely to avoid!!! Prices are high even for a luxurious service and this place is not a…read morecase: four (!) razor clams, two (!) St. Jacques, a piece of unknown fish cut rudely in pieces - 60 euros, beverages not included. I took a bottle of water - for a modest price of euro 5,25. Please, people, go somewhere else if you are not a fool.

Good food, a very friendly price, a very nice & calm location just above the city center. Highly…read morerecommended!

From the owner: Restaurante, bar, cafetería, cervecería, local de ocioread more

Absolutely check this place out! A bit on the pricier side, but worth it!!…read more Drink: wine (of course) Right away: given bread and Galicia style bread (moreso a patty with potatoes, salmon or tuna?, and vegetables) Our server was quite nice. He did not speak English but informed us that both English and Spanish were stated on the menu. Warning: this restaurant wants you to enjoy and relax while eating lunch... If you would like your food to be served faster, tell them. We started with the grilled octopus (Galicia style). This octopus was served with the skin on, much fattier than usual but quite tasty! The octopus was served with spices on top, on a bed of potatoes and olive oil. Next we had scallops... The scallops were doused in diced onions and spices.. It was an unpleasant surprise to find that the chewy part of the scallop was still intact. I ended up leaving the table right after to go floss my teeth in the restroom. The rest of the scallop was cooked just right and had the right amount of flavor. As entrées, we order the tuna tataki and sea bass (the sea bass was not on the menu - a special order). The tuna tataki was quite different than the usual... It was cut much thicker and grilled a little more (very heavy). It also had a darker shade than the pink to dark pink norm. The sea bass was amazing (served with two sauces - one yogurt, the other a sweeter soy). I preferred the sea bass to the tuna tataki as it was much lighter and flaky. For dessert we ordered the chocolate cake. Loved it. Just the right amount of sweetness to end my lunch! I would have given 5*s... But the fact I had to go floss my teeth right after having the scallops was very unpleasant. I would give this place 4.5/5. Keep up the good work!

Place is awesome, but they claim not to be in YELP, so they don't accept any saving from YELP,…read moreanyways all money expended is worth it!!! Try the cigalas, gambas and fish of the day u will never be disappointed

From the owner: Cocinando desde y de la Mar. Especialistas en Pescados…read moreSalvajes frescos y guisos y arroces marineros. All y Pebres, Vizcaínas, Marmitakos, Pescados al Horno, a la Sal etc.

We enjoyed lunch at this restaurant during a shore excursion from our cruise. Terrific setting and…read moreviews. The food and service were very good. Very relaxing and reasonable.