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Puerto Rico Restaurant

4.1 (59 reviews)
Closed 11:00 am - 9:00 pm
Updated 3 months ago

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Puerto Rico Restaurant Photos

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PUERTO RICO RESTAURANT ATMOSPHERE

What's the vibe?
Outdoor seating
Good for kids
Good for groups
Happy hour specials

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Recommended Reviews - Puerto Rico Restaurant

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Reviews With Photos

Todd B.

4.25* (out of 5) Food: 4* Atmosphere: 4* Value: 5* Service: 4* 06/17/2023 It was Father's Day...so I got to pick where we went for lunch. If you follow my posts, you know I prefer experiencing new foods and places and this place looked interesting. The outside is nothing special...just a storefront in a strip mall along University - but it is what's inside that matters. We started with a round of drinks (see picture) while we reviewed the menus. On our server's suggestion, I ordered the Pernil Plate (see picture), my wife ordered the Carne Frita (see picture), and our sons ordered the Cubano (see picture) and the Camarones (see picture). All of the food was delivered promptly and I sampled some from each of the plates - finding each of them to be worthy of a recommendation. My only concern was that I found the pork on the Pernil Plate to be a little dry to my liking. For dessert, I ordered a Pastelillo for us to try and share. Similar to my pork comment above, I found this to be a little dry. While that is possibly the way it is supposed to be made and served, I like a little more moistness in my desserts - so wouldn't order it again. If you found this review helpful, please show your appreciation with a Like or a Follow. Photos copyright: happyhourdesmoines.com & thefoodanddrinkguy.com

Beef empanadilla.
Dan T.

Had to grab a Cuban and fries from the Puerto Rico Restaurant...! This sandwich reaches out with flavor and slaps you across the face! A pressed toasted roll, ham, pork loin, dill pickle, and mustard.... Pulled pork loin v. sliced, but I can give that a pass... Fries were salted and cooked perfectly. Always pleasant service. A short wait for the food to come out of the kitchen. Table service. Seating is booths by the window. Lower tables and chairs in the rest of the dining area. Along with a small bar... $13 and change for the Cuban and fries before tip. One of my favorite sandwiches close to my own local area of the metro. Good stuff! https://puertoricoiowa.com/

Pernil plate, Roasted pulled pork with arroz con gandules.
Edwin M.

I travel to a lot of small midwestern towns and I rarely find Puerto Rican Restaurants, unlike Mexican restaurants that are everywhere. (Love Mexican food too) I have been here several years earlier while passing through Des Moines. I ordered the roast pork with Rice with pigeon peas and Tostones. (Pernil plate) My wife Maria makes this dish all the time. The flavors were all there in the plate. Savory with sofrito, Garlic, perfectly salted. It was delicious and a pleasure . I will recommend this place to my friends and co-workers or anyone who reads my comments. I also ordered the pollo guisado and this dish did not disappoint, the chicken was tender melts in your mouth flavorful throughout. Delicious. Come and try it for yourself. The. Service was spot on, you can ask the staff for recommendations, they know their menus very well.

Real Cubano sandwich
Veronica K.

I have been wanting to try this place for a while because it's in my neighborhood and I've never tried Puerto Rican food before. After reading some great reviews about their Real Cubano sandwich, I ordered it for dinner with fries. I was very disappointed. I don't know what I was expecting but I guess I was hoping it would be similar to Mexican food. I found the sandwich to be very bland and without any flavor. I don't think the pork had any spices or seasoning on it. I love spicy food; not necessarily as in hot, but meaning it is seasoned with spices. I couldn't detect any seasoning in the sandwich. I don't know if this is true of all Puerto Rican cooking, but this experience makes me not want to come back here and try their other dishes. If you don't like spicy food, you may enjoy their food. I don't think I will be back.

Mofungo with shrimp YES
Dee W.

Amazing! I came here about 2 years ago and had the buffet. I thought it was ok but today I had mofungo with shrimp and red sauce. I loved it! It has great flavor with lots of garlic and veggies in the sauce. I think I am coming back within the week. Mofungo is like mashed potatoes with a crispy edge. I asked for hot sauce but it was NOT hot at all. The traditional rice and peas had great flavor and were moist. Mom had the tripleta sandwich and was impressed by the amount of meat. Tostones were excellent and I enjoyed the Saude that came with it.

Chicharrones De Pollo Mofongo
Luke X.

Stopped in for lunch to try this cuisine for the first time. It was definitely worth the try! We ordered the real Cuban sandwich and the chicharrone del pollo mofongo. The service isn't very fast so if you have a strict lunch time, you will not be done and back at work under an hour. The Cuban was so delicious and juicy! It's the best Cuban I have ever had. The mofongo is something I've never tried before. It was so delicious. I could eat mofongo by itself! It tastes like a very flavorful mashed potatoes. The chicken was fried and crispy. It came with a creamy sauce. I had fried plantain on the side. I like the potato salad better as a side. I would definitely come back for the same order. We really hit the jackpot on our first try!

Alcapurria
Han N.

I'm not Puerto Rican, but have had Puerto Rican food before. This place is legit IMO. There were other PR patrons that came in and that's my gauge on whether a place is authentic: if their own peoples eat at their restaurant. I ordered the pernil that came with tostones, arroz con gandules, and mayo ketchup sauce. Also ordered the alcapurria. ALL OF IT WAS DELICIOUS. Pernil was moist and juicy. The alcapurria (ground beef with yuca on the outside and deep fried) was delish. My only comment is that service could've been better/more attentive, but the staff was super friendly. Definitely coming back to try the mofongo.

Coconut flan
Mary P.

Went on a Friday night. The place got busier as the night went on. Our waitress was helpful and knowledgeable. We chose 3 different single appetizers and split them to be able to taste them all. All 3 were deep fried. We both liked the corn fritter the best. The other 2 had meat and were fine. Friend had roast pork and I had chicken hunks (thigh pieces) with the garlic plantains. I had a side of fried plantains and she had an interesting cold potato salad that seemed like mashed ones. Her pork was yummy and a big portion. I couldn't tell from the menu that my chicken was thigh pieces or I wouldn't have ordered it. We finished by sharing a piece of coconut flan. Mild, smooth, with a bit of caramel. It was the highlight of the meal. A fun experience but too much heavy fried stuff. I should have paid better attention to that. P.S. It's not a fast food place. We saw a lady getting upset because of their wait. Just chill at this place & enjoy the experience.

Vanessa M.

I had been hearing mixed reviews about this place, so I waited a little bit before venturing there. I love Puerto Rican food so I was very glad to see this restaurant in Des Moines. The decoration and atmosphere is simple but cozy, nice music and a full bar. I went during lunch time and it was a bit busy but not unbearable. There is a hot food bar which, if you are in a hurry, is the best alternative because you can get served sooner. It's a buffet style case of food with assorted Puerto Rican classic dishes. I did not have the food bar but my friends did and they liked it. I had the special: a chicken sandwich with tostones and a drink - all for only $8. The sandwich took a little while but it was tasty. Flavorful, moist chicken, creamy sauce on a nicely toasted bread. I thought it was also a pretty big portion! The tostones were OK, I wish they had put some of the garlic "mojo" or whatever garlicky sauce I always ate with these when I visited PR. I was disappointed that I could not eat mofongo, the server said they only have it in the afternoon (I assume for dinner?). Also, though the staff are very nice, it seems as though they are understaffed, so the quickness of the service needs some work. I think Puerto Rico Restaurant is still finding its rhythm, but its food offerings so far are good so I will give it another try, hopefully I will be able to get mofongo. There is Malta India to drink, so if you are a fan of this molasses-flavored drink, make sure you get some.

Ken U.

Overall, I'm happy to have a diverse cultural option in this area for food. The price is a bit high, but with no real competition for this kind of food, I think it's justified. For me, this place will be more for special occasions than a weekly stop. I visited on their opening day and was pleasantly surprised by the menu options. From traditional Puerto Rican dishes to "Cubano" sandwiches, I will need to update this review after returning to sample more their cuisine. The atmosphere is spacious with options for sitting at a high top, the bar, or a booth. There's a large TV behind the bar to catch the latest soccer game. The staff were attentive and friendly. I had the mofongo with shrimp to go. I was told about the 15-20 minute wait time as they make it to order, so I had some time to soak in the restaurant scenery. The mofongo was delicious, a bit uneven on the distribution of the flavor - I had a few extra salty bites. There was a side salad that consisted of iceberg lettuce and a couple slices of tomato. The dressing was either thousand island or a mixture of mayonnaise and ketchup, I couldn't tell. I don't think the side salad added any value to the plate, unless there's some local cultural significance that I'm missing. There are a lot more items on their menu that I'll definitely be back to try. Till then, here's my review.

Finally!!!
Christina F.

Finally Des Moines has an authentic Puerto Rican restaurant!!! And it felt like a reunion seeing so many other Puerto Ricans there. Where you been hiding, mi gente?!?! Food was how I remember out of my grandma's kitchen except for the tripleta sandwich, which seemed like they forgot the ham so it didn't have the mix of chicken, pork and ham flavor I was expecting. The roasted bread is delicious and the rice was flavorful. The fried foods were the best part. The empanadilla de pollo had big chunks of flavorful chicken and the alcapurria tasted like the ones from the food trucks on the island. New place so the service is still being worked on. It was super slow and I had to go up a few times to ask for the sides, hot sauce, mayo-ketchup, and to go boxes. The place is small and filled up fast, with a steady stream of diners and people coming for take-out. Met a guy who was there for the 3rd day in a row. I will definitely be back.

Steak sandwich - seriously huge
Courtney G.

Went to Puerto Rico restaurant in Windsor Heights for lunch today. They've been open a week or so, and I was ready for some bumps, but there honestly weren't any issues. It was so good and the portions are huge! My lunch came up to $11 for a huge sandwich (I ate half of it) and a side of sweet plantains. My friend got rice, beans and ribs with a side of salty plantains for $12 (she also has a meals worth of leftovers). All the servers were so friendly and the owner came and chatted with us for a bit. I also got a potato ball on my way out. Everything was great, and they said they change the food daily, so there's something for everyone. 10/10 would recommend. P. S. She gets her liquor license on the 9th.

Cubano with Tostones
Brad G.

We tried Puerto Rico Restaurant for the first time last week and left very happy. The service was friendly and attentive. We both ordered Cuban sandwiches, mine with tostones and her's with pasta salad. The sandwich was probably the most authentic I've had in Iowa and the tostones crisp and sweet - must order if you go. The only thing I'd say needs improvement is the pasta salad. I can't say why it's on the menu (bland Iowan palettes?) but it's on par with grocery store macaroni salad. We will be going back for sure to try more dishes like the Pernil, Mofongo, and Tripleta. Give this place a try, I'm sure you'll feel the same.

Pescada (Red Snapper)

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2 months ago

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17 days ago

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6 months ago

Was looking for Sunday lunch and the info on Yelp was wrong. Closed on Sundays. So disappointing because we were really craving this place.

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3 years ago

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3 years ago

Great customer service and good food big portions of rice and meats delicious Tripleta sándwich and cuban sandwich and the pernil plate

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4 years ago

Food was pretty good, but service was bad. Server was very young and seemed to be either untrained or too afraid to afraid to be a server.

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8 years ago

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5 years ago

My happy place. Great Puerto Rican dishes. Not fancy, just nice. Best Cubano sandwich I've had in the metro.

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monica T.

Thanks nati!!

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Ask the Community - Puerto Rico Restaurant

Google has this closed on tuesdays but yelp says its open. Which is correct?

Closed

Is the full menu available until close of business?

Yes until 8 pm

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Mi Patria Ecuadorian Restaurant - Churrasco

Mi Patria Ecuadorian Restaurant

4.6(455 reviews)
1.4 mi
$$

A friend suggested this place, and he was on target, as now I have eaten there twice!…read more Located in a West Des Moines strip mall, the storefront is without fanfare with a large parking lot. I wasn't wowed until I sat down, and then now...POW, some of the best food I have enjoyed here in DSM. First, great customer service throughout, as our server was impeccably good. My first visit was for lunch, and I thoroughly enjoyed empanadas, Papa Serrana, and other items. It was delicious, unique, and superb. That prompted a second visit, this time for dinner. I loved the Homado Con Mote, spectacular flavor with pork, white corn, rice, and potato. It was sensational. So much taste, such great options. The interior is not flashy, but it doesn't have to be, as the food quality, unique menu, and excellent customer service pushed the bar extremely high and maintained it.

I enjoyed getting to try a new to me place. My husband and I shared an order of the empanadas to…read morestart with. The cheese ones with a sprinkle of sugar, as recommended, was definitely my favorite! I enjoyed the beef one and did not care as much for the chicken one. I asked the waiter what I should get as I was torn. Of course I don't recall what it was, but I enjoyed it. I'm not usually a plantains person, but I really enjoyed them with this dish. It was very filling and flavorful. My husband ordered a spicy dish and enjoyed it as well. Our waiter did a great job with our large group. He was friendly and provided a ton of recommendations we were all happy with. The bathrooms were clean, as was the rest of the restaurant. I will go back, especially for the cheese empanadas.

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Mi Patria Ecuadorian Restaurant - Entrance

Entrance

Mi Patria Ecuadorian Restaurant - Arroz con pollo

Arroz con pollo

Mi Patria Ecuadorian Restaurant - Tortillas de Yuca (there were 3, ate 1 before photo was taken)

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Tortillas de Yuca (there were 3, ate 1 before photo was taken)

Botanero Latino Colombian & International Cuisine - chicken arepa, lentil soup (half finished), guava juice

Botanero Latino Colombian & International Cuisine

4.3(44 reviews)
29.6 mi
$$

a restaurant run by one guy who is the chef/server/cashier etc. The food is Very Good and the…read moreportion sizes are solid. When I walked in he said the soup they had today was lentil soup. Very flavorful with a good variety of vegetables in there. Guava juice was in a large cup, and this wasn't one of those situations where the cup is 80% ice. Chicken arepas are great. Keep in mind that all this is made by One Guy and food may take a bit to come out depending on how many people are in your group.

It is, for sure, just one dude holding down this whole joint all by himself: cook, waiter,…read morebartender, all. Very basic dining room for sure, but it's really all about the food. The food is good and authentic. Took a friend who knows Colombian food well and this guy is doing it just like they do down there. I've never had arepas so good. We had the reinas pepiadas: really really tasty. I could see how some people are a little alienated by him, but also remember that he's there alone. You can go a little off the rails at places that have more people on staff to manage those kinds of patrons. When you walk in, you know that you can't push beyond what's offered and make special requests. This place is one of the more interesting places to eat around here; let's appreciate his/its strengths and not dwell on what this place isn't.

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Botanero Latino Colombian & International Cuisine - Lentil soup

Lentil soup

Botanero Latino Colombian & International Cuisine - Pabellón Criollo Venezolano

Pabellón Criollo Venezolano

Botanero Latino Colombian & International Cuisine

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Palm’s DSM - Mac and cheese, their special rice, jerk chicken

Palm’s DSM

4.5(38 reviews)
3.6 mi

I was sleeping on this place and finally went with a friend. I wanted to try it all, but alas we'll…read morehave to go back. Ambiance was amazing. Service was good. Food was a flavor-bomb. I'll be back and highly recommend this place!

4.2* (out of 5) Food: 4* Atmosphere: 4* Value: 4*…read more Service: 4* Would I go back / Recommend?: 5* (Definitely) Total check/person: $38 10/11/2025 My wife found this place when it was her turn to pick a restaurant for dinner after Mass. We parked in the back and the first impression was great - the smell of actively smoking meat on the way in is always a positive for me! Inside, we found the decor to be clean and modern as was the storefront when I stepped out to take a picture for this review. As is almost always the case when we are out for dinner, we started with drinks - my wife opting for the Coconut Mojito (see picture) while I ordered the Caribbean Sea Margarita (see picture). Both were very good and are highly recommended, although they were a bit pricy...especially for their size (although that seems to becoming the norm everywhere). The menu was a bit limited, but did have some very unique dishes (see picture) - one of the main reasons that we love restaurants like this! For dinner, my wife ordered the Suya Pepper Shrimp (see picture) and I went for the Jerk Chicken with Coconut Candied Yams and Jollof Rice (see picture). The chicken was extremely tender and delicious...just be aware that it was served in what is likely a very traditional African / Caribbean style - chopped into small pieces with numerous bone fragments. We both thought the flavors of both dishes were wonderful - so would recommend them and would definitely order again. If you are looking for a unique African / Caribbean food and drink experience in downtown Des Moines...you will definitely enjoy a stop here! If you found this review helpful, please show your appreciation with a Like or a Follow. Photos copyright: happyhourdesmoines.com & thefoodanddrinkguy.com

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Palm’s DSM - Pull up for a good Mocktail or other Libations

Pull up for a good Mocktail or other Libations

Palm’s DSM - Jerk chicken and Jollof rice.

Jerk chicken and Jollof rice.

Palm’s DSM

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Mayhew's Market - Individually Quick Frozen, Wild Caught Shrimp

Mayhew's Market

5.0(1 review)
0.6 mi

Still the best shrimp I've ever had in Iowa. They are at 980 73rd Windsor Heights, just north of…read morethe Freeway 235, on west side of 73rd. They also have mahi-mahi and corvina fish filets. The shrimp is sold head on so you peel and devein them. There's plenty of videos on YouTube that show you how to do this quickly and easily. I enjoy getting a feel for the product I have and this is the best way. I'm going to learn how to use the shrimp heads for soup flavoring--I've seen cooks do this from Mexico to Central America to the Caribbean and I want to try!

From the owner: We are a Food Truck, specializing in wild-caught Gulf/Atlantic Shrimp!…read more Individually quick frozen on the boat, heads on with no chemicals, antibiotics or processing of any kind. We bring to you seasonal Jumbo shrimp (16-19 shrimp per pound), Colossal shrimp (9-12 shrimp per pound) and as is available, the "King of Shrimp", Royal Reds (counts vary). All from the net to your table. We are at 600 East Court Ave in Des Moines, IA every Friday and Saturday from 10:00-6:00. We are also at the Norwalk, IA Farmers Market every Friday from 4:00-7:00. You can also find us at the indoor Freight House Farmers Market in Davenport, IA Saturday from 8:00-1:00, Sunday from 10:00-2:00 and Wednesday from 4:00-7:00

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Mayhew's Market - Shrimp Stand in Davenport, IA

Shrimp Stand in Davenport, IA

Mayhew's Market - This is what I cooked tonight, mushrooms, spinach, shrimp in olive oil garlic and served over thin fettuccine noodles with some Parmesan.

This is what I cooked tonight, mushrooms, spinach, shrimp in olive oil garlic and served over thin fettuccine noodles with some Parmesan.

Mayhew's Market - Family/Veteran Owned and Operated

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Family/Veteran Owned and Operated

Puerto Rico Restaurant - puertorican - Updated May 2026

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