Atmosphere: Very small. This is 100% a take-out pizza place…read more Service: good. Have been twice and both times dealt with different people. Both were very helpful. Price: Affordable Food: Pretty decent pizza. Toppings are plentisome and the sauce is good. The crust is a tad tough to chew (think sourdough bread) and is a bit on the more salty side. What redeems the crust is the fact that there are the delicious bitter burnt areas as with open fire/brick oven pizzas. Big gripe (mainly with many pizzas around here is that for some reason "American" = "throw some corn kernels on that" haha!) Overall: An alright pizza for the price. The big plus is that it's right next to an ice cream shop!

Hier gibts meiner Meinung nach das beste Eis und vor allem die absolut besten Milchshakes der…read moreganzen Stadt!! Das Personal, allen voran die beiden Besitzer, sind immer extrem freundlich und zuvorkommend!! Im Sommer ist die nach hinten liegende Terrasse perfekt zum relaxen, und mit einem leckeren Eis einfach super! Ist seit meiner Kindheit mein Lieblings-Eiscafe und wirds wohl auch immer bleiben!! It's the very best ice cream shop in the whole city!!! Especially the milkshakes are absolutely delicious!! The staff is very attentive and gentle, especially the two owners are extremely friendly and funny.

When I tell you my dessert was delicious, I am definitely going back before I leave! Best ice…read morecream/yogurt Ive ever had!

Lovely little ice cream stop in the center of the shopping district. It's normally busy so that's a…read moregood sign of good food. I got the strawberry yogurt dish and it was awesome. Staff helped work through the language barrier. My German is not good but we did the point at a picture and it worked perfect. Only semi down side was everyone around me was smoking so it kind of ruined some the sweet taste with a bad smell but that's Europe outside dining for you. Will be back 100%

A cute little ice cream shop and coffee shop. They have a variety of Ice cream sundaes, hot drinks,…read morealcoholic beverages. I got one of the chocolate sundaes and it was large and delicious. They also have ice cream spaghetti, which looked so cool! But I didn't try it (this time). I got the Paris Chocolate, which was hot chocolate with grand marnier. It was delicious but so rich.

an awesome atmosphere and a large variety of icecream with various fruit.I love it...read more

It's been 3 yrs since I last ate at Italiano Sapori Veri and I will say, it surely is still my…read morefavorite Italian restaurant in Germany. Beautiful ambiance. What a wonderful time! I was sitting right in front of the kitchen where I saw all the magic. Thank you for the lovely staff, sous chef and chef for a fabulous meal and great evening.

I've been here about 3 times and I love this place. I want to die here because the food is so good…read more I always get the truffle pasta and It tastes like heaven, me and my family always get different plates that they always taste amazing.U would also like to say thank you to the chef because he makes this food so good. They have my favorite ice cream ever, it's a lemon ice cream that is usually with chámpame but they made it without just for us. The staff Tony and Brian are amazing and we're so kind to us. I have to say that this is my new favorite place to eat because I love the food and service and when I eat here It reminds me what good food is. I 100% recommend this place!!

It was good. They have the usuals at a nice German ice cream stop. They do serve pretty good…read morewaffles and give you a mini ice cream cone with your cappuccino. They spoke English here.

Terrible customer service. I bought ice cream from the counter (from the same restaurant) and sat…read moredown at a table with my 3 year old daughter. A waitress came up to us and RUDELY told us we couldn't sit there unless we ordered something from the menu. All I said was sorry and that I thought we were able to sit there because we ordered ice cream from the counter. She started acting like such a f*ing b*tch saying it's German Law that I can't sit there blah blah. I apologized and totally understood, but why the f*cking bad attitude like I did something so wrong? She could've told us in a different way/tone. Hope you don't get served by the girl with blonde and blue hair with glasses.

Heard about this through a Facebook group. Glad to have tried is. Their broth is so silky smooth…read more Their eggs aren't soft boiled or soaked in seasoning but they are still good. The roasted onions leave a great after taste and the chasu in the shoyu base was so so tasty. It gets a little warm in the small shop and they can't serve a lot at one time as they are really small but what they do serve is really really good.

What used to be an amazing gem has since changed ownership, and the newer version falls far short…read moreof impressive... My wife and I used to come here on date nights to enjoy an okonomoyaki menu (soup, salad and okonomoyaki), Udon, and some killer sushi. Tonight we thought it was time to pay another visit, so we made a reservation because they're usually packed on Fridays. Well, tonight we walk in to two other groups sitting. We should have walked out then and there. After a good five minutes reviewing the menu, searching for our favorites, we finally asked. "Where's the Okonomoyaki?" Turns out, the restaurant's under new management, but keeping the same name. The new menu basically has a handfull of appetizers, and as it turns out, lower quality versions of the old sushi menu. Dissapointing to say the least. For some reason, we still give the place a shot. It could be good, right? Wrong! I get tuna and spicy tuna. The tuna's okay...pretty standard, while the spicy tuna's a tuna avocado roll, served with a dipping bowl of spicy sauce. Even worse, this tuna looks like it's been out for a while. A €50 lesson learned here, hopefully not just for me. Don't bother, hit up another Sushi joint instead.

We went with a pretty large group that took up four tables so we had four different iPads for…read moreordering. As typical, quite a lot of items were forgotten (meaning never delivered to our table) so we re-ordered those. Some items showed up much later... Salmon and tuna nigiri were plain this time... We've learned our lesson - don't visit Kahori with a large group. Too many items end up missing in action, everything's placed on the same plates for sharing, and sometimes the waiting after ordering is quite long. On the plus side, the unagi was wonderful as usual. I'm happy to say I knocked down 17 pieces of unagi nigiri.

READ THIS BEFORE YOU GO!…read more Beware. Eat at your own risk, but I would recommend going somewhere (anywhere) else. When you walk in, the room is clean and looks nicely decorated. The hostess brings an iPad over and explains how to order. 'Order as much as you want, but no leftovers.' Ok. So I can't take any food home, right? Wrong. They will charge you for any food you do not eat! On top of what they charge you for the food in the first place! I'm all for not wasting food, but this feels like a scam for several reasons. Reasons this feels like a scam: 1. The sushi is 90% rice. Nigiri, huge rice ball topped with mushy fish. Rolls, way too much rice wrapped around mushy fish with brown avocado, mayonnaise and dried out out imitation crab meat. Topped with discolored tuna. Tasted as bad as it looked. 2. Gyoza. This was a fundamental nightmare. Undercooked, swimming in oil, falling apart and completely lacking in texture. 3. Tempura. Neither the shrimp nor the vegetables were coated in an actual tempura batter. The shrimp were coated in panko breadcrumbs and the veggies were battered in something thick and heavy. Tempura should be light & crispy. Not swimming in oil, heavy and dark dark brown. ~Remember....no leftovers!~ 4. Shrimp. Poopy poopy shrimp. See my picture for proof. And mushy. No texture whatsoever. Disgusting. 5. Egg rolls and spring rolls. Burnt on the outside, more weird tasting filling and undercooked dough on the inside. 6. Beef noodle soup. Ramen noodles like from the package overcooked to the point of disintegration, making the broth cloudy and starchy. I couldn't pick the noodles up with chopsticks because they kept getting smushed. Beef was chewy and slimy. Another nightmare of cooking techniques. Whoever runs the kitchen is doing not just a bad job, but the worst job. There were so many fundamental screw ups with this meal that I'm shocked this place is still open. When we decided to pay, the hostess came back, looked at the table and said 'oh, we charge for the leftovers.' What?!? No. I told her why we didn't eat the nasty food and she told us we should have told them before we got ready to pay. She said: 'I TOLD you no leftovers!' I told her it was clearly not our fault the food was bad and we COULDN'T eat it. Pointed out all the problems and she told us to just go, it was okay. 'But next time, tell us sooner.' Lady, there will certainly NOT be a next time. I'm sorry there was a first time. Stay away! Your wallet and stomach will thank you.