Pizza was fresh and hot! Only place open and so glad we found it because it was delicious! Had…read morepepperoni and vegetarian pizzas. Thankful for such a tasty pizza!

Cute cafe along Fargegaten, The Street of Colors…read more When a local Stavanger hairdresser wanted to infuse a pop of color into this street who knew that he would create a tourist attraction? This cute cafe is so cozy and inviting. Love the colors, the books and the board games. Coffeeshop by day. Bar at night. A great place to enjoy a cup of coffee or tea with family and friends.

Nice bar to play board games and have a beer or two! We visited Bøker og Børst on a Sunday night,…read moreand it was busy but there were tables available. The bar has plant-themed wallpaper and both fake and real plants scattered about the bar. They also have both indoor and outdoor seating available. They offer mostly premade cocktails, but they do have a few basic options available. They also have a fairly wide draft beer selection and a decent selection of board games to play. If you want to play games and drink beer in Stavanger, then I think Bøker og Børst is the place!

A gem. Exceptional quality and even better service. I quietly spent a birthday here and without…read moreeven knowing the staff steered me towards one of the best dining experiences of the last few years. I sat at the bar and the meal and beverage selections made by the staff were incredible.

This is the more casual sister restaurant for Renaa (Michelin Star). We came in for a weekday…read morelunch. They have a nice patio area, but it's hard to comfortably seat more than 4 people out there. The interior has a nice view into the kitchen and lots of natural light. For wine, they had a blaufrankish on the menu, which was a nice surprise. The house bread is a country loaf that had a good crust and a nice softer / chewy center. They had a lunch special - a la carte or as a meal (with dessert and a salad). The meal is definitely a better deal - NOK180 a la carte vs NOK250 for the whole meal. We tried the bolinius (salt cod fritters) with pea purée and a cauliflower couscous, both of which were unique/good. Sandwiches are all open faced, served on rye with a slather of aioli. You can get 2 for NOK180 or 3 for NOK240. - Steak: topped with an onion ring; the meat texture was a little tough - Beef tartare: fresh, but a little under salted - Shrimp with egg: the yolk was still nice and runny - Fried cod: nicely fried Food took a little longer than expected (it was fairly empty at lunch), but everything was pretty solid. Service was helpful, friendly,and unpretentious.

So so so good after a long hike! Absolutely the best milkshake I've ever had - I got the…read morestrawberry. We got the saucy Joe burger (amazing cheese sauce and crispy bacon) and the bacon and cheddar YUM. The lemon drop basically tasted like a lemon meringue pie. Dirty fries were delicious, and the sweet potato fries were crispy. Absolutely would come back so so good! The inside was clean and cozy, very comfy booths. Service was fantastic for Norway - attentive, water kept coming and we were checked in on multiple times.

Grei burgerplass. Kvikk service. Litt knotete med barkrakker og barbord å spise med, men vi fikk da…read morematen ned.

Christan at the front desk was fantastic! Thanks for the help with fast and courteous service for…read moremy take away! The food is always on point and consistent! Highly recommended!

Took a group of friends for a late lunch. Most of us had pizzas or the seafood pasta ( yum) and we…read moreall had affogatos for dessert. Very nice, cool vibe, great location. Yes! Yes! Yes!!

We had lunch here and thought it was excellent. We had chicken fajitas and steak sandwiches…read more Everything was delicious! Service was very attentive. Decor was fun and casual. Definitely recommend!

Best service, Best food, best atmosphere…read more Love this place ! The blackened lamb is such an amazing dish and I highly recommend it, but the whole menu is great so you'll not be disappointed.

My friends significant other used to work here so it was on the radar. Getting Stavanger's only…read moreMichelin star also increased the intrigue. Chef Sven Erik Renaa runs three restaurants in this complex, fast casual, a bistro and then the flagship tasting menu spot that is Re-Naa. As many of the New Nordic formats, they start you in the Orangeriet for snacks and aperitif. Then you move inside for the main courses and dessert. You then come full circle for the petit fours, caffeine and after dinner spirits back in the orangeriet. Only the beat local producers are highlighted on the menu. It was great to see some of the great ingredients the locale of Stavanger had to offer and with seafood being simply amazing. Ill let the pictures tell the rest of the story hut the star is definitely well deserved

Nineteen exceptional courses! Or at least twelve of the nineteen were exceptional. Small and cozy…read moreplace where the owner and chief chef, Sven-Erik Renaa (I think), along with his seemingly competent staff prepared and presented the various courses. Many unexpected and tasty food pairings. I think this must be among the top five restaurants I ever visited. And not inhumanly expensive (but not exactly cheap either). Too bad it is located in Stavanger, which I am unlikely to visit often.

Delicious lamb stew with turmeric and spices served with beet salad and traditional Ethiopian…read morebread. Although I don't know the technique of scooping the meat into the injera I thoroughly enjoy the cuisine and most importantly the great service and experience. The atmosphere is intimate and reflects the Ethiopean cultural festivity. Highly recommend to dine here if you are in Stavanger Norway

Really good, staff was great and food was amazing. It was really clean and I would definitely go…read moreagain