the food was amazing and i dont even talk about the service i have never went to a restaurant and…read morefelt this satisfied, it was an amazing service and the food was so good and fresh!!! thank you very much ali and your coworkers!! i would definitely come again.

Super friendly staff, who also easily communicate in English with you. Both were so accommodating,…read morefriendly, and attentive. Food was good! Plates were huge and tasty. The hot sauce is super flavourful with the right touch of spiciness. I'd come back again...

Excellente microbrasserie !…read more La salla à manger est grande, éclairé, bien décoré avec beaucoup de bois. La bière est aussi excellente que la brasserie de Montréal, et le service est aussi bien qu'à Montréal. Je la recommande grandement ! Excellent microbrewery! Dining room is vast, and well lit, very well decorsted witlots of wood. Beer is as excellent as Montréal branch, and service as good too. I recommend it greatly @

STILL ONE OF MY FAVORITE BREWERY IN QUEBEC!…read more Dieu du Ciel has been one of my favorite craft brewery for years, and we were glad to have to chance to be there in person during this trip. It's like "dream comes true" to us! :) We had a few flights, and beer was awesome as expected. The pleasant surprise though, is that they also have a relatively long list of rare bottles on their menu. We tried the 2022 L'Exorciste and we absolutely love it! Their patio is spacious with a chill atmosphere - perfect place to hang out with a few friends on warm and sunny days! Food quality is good - I'd say it's slightly above average "pub food" (hence, a solid 3.5 stars). Factoring in the 5-star rating for the beer, that's why I'd give them a 4-star overall. As you'd expect, we bought a full box of beers (including a few bottles of L'Exorciste) before we left. I'll definitely come back when I visit the area again in the future!

This place on Friday night only had a few tables not reserved and I know why the food and drinks…read moreare just perfect. Flavor and color and aroma

12/28/19: Family and I were visiting from Cedar Park (suburb of Austin), TEXAS. Wanted to catch…read moresomething local and not part of a chain. Barils fit the bill. Very cool pub atmosphere. The crowd was moderately loud and singing along with the musician playing the guitar. His music was current and he was good. The couple of staff that assisted us were great. They were French speakers but were fluent in English. My accent amused them. I ordered a McKeown Cidre Pomme. Very nice and smooth. Didn't have that sharp tang that many ciders have. Going local I ordered the Poutine. Fries were covered in brown gravy with cheese curds. Amazing flavor. Don't know why we don't have this in Texas. We also ordered the charcuterie platter. Large amount of food for the price. Multiple selection of meats and cheeses. Great flavors and I highly recommend it especially for table sharing. Fantastic pub experience. Definitely on my 'Keepers List'.

So this place opened a little while ago, I think it was a huge hit in the beginning;…read more I went a little bit later in the evening, ( surprised that they were still open at that time ), around 7-8h ish. I took a normal cinnamon and my gf took a white chocolate one, I was kinda disappointed, they didn't taste like "homemade" the place looks like that you would expect that they make them themselves. Its like if Tim Hortons coffee were already brewed somewhere else and then they just ship it to the others Timmies so they can warm it up.? Yeah wasn't amazed, actually liked the Pillsbury Cinnamon Rolls better. All the rolls are cinnamon, like with the white chocolate one, they just add a sirup that tasts like white chocolate, wanst expecting that. This is what hit me the most / wasnt expecting this at all... I ordered a hot chocolate, they just take cold chocolate milk and they just warm it up with the metal "stick" of the expresso machine / Is this normal? So yeah, not my favourite place; mostly older people go there to get a cofee, dont actually see a lot of people eating there, not a huge sucess. ... I payed with CC and the machine asked me if i wanted to give a tip, i said no ( was going to give it in $$ ) the guy looked at me funny / unpleasant. There were 2 guys "working", one actually served us and the other one just leaned at the counter, arms crossed and just staired at us, making me a bit unconformable. improvements are to be made,

I went here before but It was a few years ago, they renovated ( don't know when ) and it looks…read morenice. Went for dinner and it has pretty much the same as "usual", I know that they do breakfast to but never went. I was kinda impressed, so all you can eat restaurants they make in big quantities and they taste so so, but here? The "Wong Tong" soup is so much better, they have like 5-6 types of sushi's ( not a lot ) but they are soooo good. They have a few / lot of things that are fried, tip: don't eat to much because it makes you "sick" after a while ( personnel experience ) I tried to eat not a lot but a little bit of everything. What they offer: -fried food -more "Asian" type of food, noodles and soups -soups -quite a few dessert types -salads / fruit bar -rice and medium "breakfast potatoes" And a whole lot more. Didn't take the best pictures, but at least you will have an idea how it looks like. I gave it 3 stars because it's a good restaurant, it just not a restaurant that I was "visually" impressed by. The food was amazing so 3/5 stars. My experience was great, just didn't based my review on my servers "humour" because she looked "annoyed / tired of working their" kinda face: but she did her job well. Gave us lots of water, took our dishes when we were done, yeah nice. Really recommend this place! I will certainly go more often and try the breakfast menu to next tim!

we had dinner yesterday night it was a nightmare food warm not tasty fries hard and dry they have…read morelost customers

Shopped there when vacationing at resort in St. Hippolyte (Auberge Lac Morency) in the Laurentians…read more(Les Laurentides). Visiting from Toronto. Shift supervisor or lead cashier Nathalie was extremely rude and aggressive on Oct. 5, 2021. My wife was unaware store closed at 9 due to incorrect information on the door that said it closed at 10. Nathalie did tell me when I walked in at 8:45 they close at 9, but my wife walked in 10 minutes earlier and said she wasn't told. Even if she had told her, my wife probably wouldn't have understood because, unlike me, she doesn't speak French. That was an honest mistake by the store and I don't expect them to say "sorry and we'll let you shop until 10." I have no issue with that. But for her to act like a wicked witch and tell my wife and others to stop what they are doing at 8:55 and go to the cash, following my wife in the process, while not offering her any assistance even though it's obvious she is handicapped and walks with a cane, is totally unacceptable. When at the cash I explained to her in French that my wife was trying to say that the sign at the front says store closes at 10. But Nathalie rudely interrupted me, said she doesn't speak English (even though she knew very well I was speaking French and would have been able to understand me had she been paying attention and not screamed at me and interrupted). As a matter of fact, I think she did understand me, but she pretended she couldn't. Had she not understood me she would not have said the discussion is over and told me to "get out." But she did both. To my credit, I did not get out and paid for our groceries. Good thing for IGA I didn't because had I my wife wouldn't have paid for them, they would have had to have been put back on the shelf and Nathalie would be in more trouble than she is likely already in. I was polite and she was extremely rude. But even if I wasn't polite, she still would of had no business talking to me like that. The worst thing I did was tell Nathalie it's rude to tell someone talking to you in French you don't speak English. Of course I had an English accent, but it's obvious I was speaking French and working hard to do it. And how could she not of understood me if she got so nasty? She didn't like me telling her she was being rude, but I politely told her that and had a right to. You don't treat customers the way she treated my handicapped wife and I, no matter how good you think your reason is. And you have to be even more careful when dealing with customers who have mobility issues like my wife and speech defects like me (I talk fast and loud because I have Tourette's and Asperger). Otherwise it makes us wonder if people are being discriminatory. The other staff were nice and helpful and both the owner, Genevieve Bilodeau, and manager Diane were pleasant when I spoke to them on the phone the following day about the incident.

Standard IGA, Very…read moregood situation, but a very small parking. It has a ready-meal counter, deli counter, bakery counter, butcher's counter, a fishmonger counter, a bio aisle and a very well stocked beer section.

Great unpretentious burger place with comfortable settings and a terrace. Over 20 types of burgers,…read moreplus poke and poutines and of course, beers!

Foods are good, different varieties, service was good as well, ambience was giving Europe theme.read more

Okay, this is the first Buffet des Continents in Quebec at which I've eaten, having eaten here a…read morefew times. I also tried the Brossard location once. My last experience was at this location in St.-Jerome and I'm writing an update for it. Let me say that this is a very nice store. This northern suburb skews newer and this restaurant aligns with that observation. It's also nice that it has a mezzanine and even an outdoor upstairs seating patio. This location has the leaning tower of Pisa in the midst of it while Brossard has the Eiffel Tower, making this chain kitsch in this regard, albeit with "clear" branding. I went with the typical 4 plate system: salads and vegetables, entrees 1, entrees 2, and desserts. I also had coffee. The variety of food is quite vast. Popular foods tend to be North American/Canadian, Italian, Greek, and some Asian and Mexican choices. There is also a rotisserie and carving station. The first plate with the salads and vegetables was uniformly good. For the most part, the second plate, with meat and fish, was also good. I had some issues with the third plate, upon which I had put on some slices of pizza and a small Greek casserole. Some of the items tasted a little flat, with the Greek casserole in a round tin being especially so. Then, the fourth plate was good, and it had different flavors of jello, cake, as well as pudding Chomeur. I laughed at all the jello that was on display, thinking that the residents of a senior housing locale would be very excited by all that jello! As for the pudding Chomeur, it wasn't as moist as what I had at the Brossard location. I want to add that I went into this Buffet des Continents within an hour of closing. I was immediately told that, because it was a week night and the patronage was a little low, it was not likely that additional food would be added. This could account for some of the mains being a little bland after sitting out for a while. The apparent manager was very friendly and helpful. The younger employees servicing the table were nice enough. However, in going up to the buffet area to get the next plate, I found my table cleared off not once, but twice! They rectified it and the manager explained that some staff members were newer. I found these errors both irritating and funny because, with a packed house on a wintry day in Brossard, the serving staff there seemed to have connected with the patrons, as in engaging with them and remembering them, such that my table was never erroneously cleared. For four plates of food, the week night dinner price was definitely fair. I also like that this store/chain has adopted a system whereby you can have an automatic 12% put onto the tab that will act as a tip. I like that they chose a percentage between 10 and 15, which is about where I tip when at an AYCE/buffet sort of set-up. Take note that there has been a name change. Buffet des Continents is now Saveurs des Continents, which means "flavors of the continents" in French. This store could easily get back up to 4 star status. They have a very nice restaurant that is spacious, quirky, and interesting, and the distribution of what they feature has something for almost everyone. They just need to fix a few of the blander items, such as some that I mentioned, and it will be all good ... at least in my book.

Food: poutine was meh - the fries aren't the best the cheese is good tho…read more Service was okay Ambiance quiet

I absolutely love cheese and fresh curds are my favorite. I'm so happy I discovered this chain as…read morethey are slowly expanding across Quebec. The concept is a mix of a Quebec casse-croute (fast food joint), cheese market and dairy bar in one. This St-Jerome location is relatively new, it's beautiful and spacious with a lot of seating options both inside and out. The restaurant features large garage style doors that open up fully to let in a lot of air, making it feel like you're sitting on a terrace. The menu has all kinds of poutines, paninis, burgers, spaghetti and pizza. They also sell fried curds, hot dogs, pogos and salads. They even serve breakfast and have an express, discounted lunch menu. Of course you'll find their classic cheese curds, and other types of cheeses. Although they are not made on site, they are delivered fresh everyday from Victoriaville. Food is ordered at a counter, cantine style, and depending on how busy it is, they can make you wait at your table and call your name once it's ready. I opted for a baby sized classic poutine and the "Inter Victoria" burger which has onion rings, bacon and cheese curds as special toppings. I love that they display all their containers so you can get an idea of the different sizes (baby to family sized formats!) and there is a filtered water fountain to refill your cups. The ice cream bar has your classic cones, sundaes, banana splits, milkshakes, frosties (mix of ice cream and slush) as well as dips you can add on your cone. I opted for their "Vic mixte" which is their equivalent of a Dairy Queen Blizzard or the Mcdonald's Mcflurry. I got the strawberry cheesecake filling and it was truly delicious. The only complaint was how small the cups were compared to an actual Blizzard. All in all, the food was delicious, the cheese is delicious and the ice cream is made of real, fresh cream- not your DQ or ice milk type so it's truly decadent. Plus they even have a drive thru so you can easily order to go!! Must visit, especially as a family, everything is simple and fresh, a real crowd pleaser.

I like this place, fast food, fast service (with a smile), the fries are great, but could be…read morebigger, and park at HomeDepot, the parking at the A & W is too small!