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    Pot Sticker Dumpling Bar

    3.9 (12 reviews)
    InexpensiveDumplings

    Pot Sticker Dumpling Bar Photos

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    10 years ago

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    11 years ago

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    11 years ago

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    10 years ago

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    11 years ago

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    10 years ago

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    11 years ago

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    8 years ago

    Excellent! Just What I needed. I have been cRaving good dumplings since I left Taiwan 12 years ago. Fresh and tasty.

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    10 years ago

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    7 years ago

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    Zaffron

    Zaffron

    4.7(3 reviews)
    1.2 km

    Never thought I would find so much foreign food in New Zealand. I don't really know what I was…read moreexpecting. I guess I assumed it would be burgers, fish and chips, seafood and lamb. With the occasional Chinese restaurant sprinkled in. Because they're in every country. But Thai? From New Zealand? And pretty much the entire crew are Kiwis?? No fruit isn't running this restaurant that's what they call themselves here. This place though.. It was good. Really good! The inside has an upscale look but you don't need to dress classy to eat here. They don't overdo the fact that they are an Asian restaurant. You know how some places can be.. Oooh let's put a tiger in that corner, and oh a Buddha in that corner, maybe a temple print wallpaper.. No no. This place keeps it simple. Staff was great. They don't work for tips in New Zealand but still cared about me just as much. Let's talk food!! The menu runs deep. Like 50 numbers deep. We ordered 3 items. 38-Black Pepper Stir Fry, 20-Pad Thai, 12-Tom Kar which is a soup. Everything had such great flavor. Lots of meat in our dishes to. 3 items and it was plenty for 3 of us. And they make sure to label the menu to let you know what is spicy, and extra spicy. So no surprises here! Oh they also have a small section for Vietnamese food. Shutout to my Viet friends. But.. We didn't order any of that. 5 stars for great food and service!

    Had a recommendation to come here from our air bnb host and boy it didn't disappoint…read more The satay is amazing! The laksa has vegetables in it - odd but nice enough. They forgot our pork balls, then we reminded them, they brought them out but still it wasn't great... they were very plain balls with a sweet pineapple sauce... The pepper beef was nice but I would've enjoyed it more if it had more pepper. Overall though, this place is nice. Service is great - they check how the meal is going etc and cater to ANY allergies. Go there - you won't regret it.

    Photos
    Zaffron
    Zaffron - Black Pepper Stir Fry, Tom Kar, Pad Thai

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    Black Pepper Stir Fry, Tom Kar, Pad Thai

    Fiddlesticks - Falafel, salmon ceviche, courgette hummus

    Fiddlesticks

    4.0(37 reviews)
    1.8 km
    $$$

    This place was very busy on a Saturday, but we managed to get a table in the bar by at 6.15pm…read more Not being hugely hungry so early in the evening, we opted for 3 small plates - courgette hummus, salmon ceviche and house falafel. All delicious. I particularly like the seeded biscuits that came with the hummus. We washed that down with a nice Sauvignon, leaving just enough room for a passion fruit mousse {vegan, GF, DF}. A lovely meal, only marred by the ever-increasing volume from neighbouring groups, which by 7.15 had reached the shouting stage, to the point that any music being played was totally redundant! So yes, l lovely food, but try to get a table in the restaurant, not the bar!

    Fiddlesticks is serious! I did not realize how long they've been around until I saw food pics here…read morethat are 10 yrs old. From the pics, it looks like they've really upped their game! We got in here on a Friday night without a rezy and so glad we did since most people have one. First time I've had an alcoholic ginger beer, with a twist of lime, so divine! Our server gave us the low down on what were the serious kitchen movers, which was spot on! We started with the fried chicken thighs appetizer, just brilliant presentation and tasty with homemade "ranch-like" drizzle, pickled onions, and micro greens. Our mains were the lamb and the grilled salmon. The attention to detail was impressive. The server explained that the potato's used for the lamb are roasted with wagyu fat, which have gave them a smoked, perhaps beefy flavor. The tastiest roasted potatoes I have ever tasted. The salmon was perfectly seared at medium rare, but I think my American palate has become use to medium texture, but still divine! My only suggestion would be to use French green beans as they are more tender than the typical green bean and would better compliment the presentation of the salmon, but that's just getting into the Minutia, perhaps the name for Fiddlesticks next location!

    Photos
    Fiddlesticks
    Fiddlesticks - Fish of the day:  Gurnard

    Fish of the day: Gurnard

    Fiddlesticks - Passion fruit mousse and sorbet

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    Passion fruit mousse and sorbet

    Pot Sticker Dumpling Bar - dumplings - Updated May 2026

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