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    Pizzes Burriac

    5.0 (1 review)
    Closed 7:30 pm - 11:00 PM

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    Da Giovanni - Paella

    Da Giovanni

    4.4(18 reviews)
    48.1 km
    €€

    We've been coming to Tossa de Mar for many years, and this was one of the best meals we've ever…read morehad. Among the four of us, we ordered the prawn appetizer, bread, sangria, lamb, grilled sea bass, Beef Tenderloin Rossini, and flank steak. Every dish was absolutely delicious and beautifully prepared. The service was excellent--attentive, friendly, and professional without being intrusive. The view was incredible and made an already wonderful dining experience even more memorable. We will definitely be coming back. I made a reservation in advance, and I'm glad I did because the restaurant was completely packed. It's obviously very popular, so be sure to call ahead and reserve a table. Highly recommended.

    This was one of the tastiest restaurants we tried on our trip by far. It would be important to make…read morea reservation, particularly during the summer months as I'm sure its popularity would demand it. We seated at our lovely table overlooking the Mediterranean. Delightful staff. It appears that the owner takes all the Orders from the tables. He is truly from Naples and makes some delicious dishes. We started out with a mixed salad that had incredibly fresh ingredients. I had the salmon timbal which was awesome. Or main course we shared a sausage and mushroom pizza that was made in the style of Naples. Prefect! All of that coupled with some wine and a delightful digestivo at the end made for a wonderful meal Many thanks to the wonderful staff and would highly recommend this restaurant if you're in Tossa di Mar.

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    Da Giovanni - Outside

    Outside

    Da Giovanni - Salmon Timbal

    Salmon Timbal

    Da Giovanni - Outside

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    Pizzoria

    Pizzoria

    5.0(3 reviews)
    8.3 km

    My husband and I are in Barcelona for our honeymoon and today was our first day. We had traveled…read morefrom California and flew overnight. We arrived at 8:30am, walked around the beaches of Nassau and after a 4 hour nap we awoke hungry and a bit fuzzy. We were still too beat to go into Barcelona and fight the crowds. We just wanted something close and easy. However, when you do not speak the language things become slightly more complicated. We had a difficult time finding a restaurant that was A: open B: served somethings our jet lagged stomachs could handle and C: we could find on our gps. We found a tiny Pizzeria in the next town over. So simple, with only 3 spots at the counter, mostly delivery and take out. The owner, his girlfriend and friend were there and graciously made us their house speciality and seasonal pizza. And then a dessert pizza because it was our honeymoon. We proceeded to have a 2 hour conversation in broken english and broken spanish, sometimes using hand signs and google translate to get a point across. These people were true Catalonian; kind, genuine, happy, gracious and patient. This was the experience we were looking to find. Culture, local people, good people. The food was amazing as well. The owner, Oriel, gave us a list of "non-touristy" places in both Barcelona and Costa Brava for us and then he and his girlfriend, Anna, invited us to their home so they could teach us how to make "Catalan Pallella". We are so overwhelmed by the kindness and sheer willingness to not only help us order a pizza, but sit with us and discuss music, politics, travel and food for over 2 hours. It was amazing to communicate in both our native tongues and attempt to communicate with one another in a language neither are familiar with. Thank you Oriel, Anna and Christian. Best moments of our honeymoon so far.

    Pizzes Burriac - pizza - Updated July 2026

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