As a vegetarian, I usually find it hard during global travel. When I come across places such as…read moreCarpaccio who have more than one vegetarian item in their menu that's not salad, I am delighted. I got a veggie pasta with Gorgonzola, and it was great. Huge portion sizes, great customer service. Reasonably priced. I don't speak German and my waitress didn't speak much English, but she still managed to recommend me the right food for my preferences and even customized it for me. Would definitely recommend.

we've tried the menu of the day and it was disappointing, to put it mildly. Since the place is full…read morealmost every evening, we got the impression that the food must be awesome. Unfortunately, it was not.

Rossofuoco opened in a new location last year. The space is bright and clean. The service is…read moreimpeccable. And the food ... how could it have possibly gotten better? But it did. I am sitting here speechless at how good my pie is. Maybe I will write more later, but my pizza awaits.

Been wanting to try this place, as the pizza looks great and the reviews are excellent. Walked in…read moreabout an hour before they closed, and about an hour before the entire family was to go on a 4 week vacation. They work hard, they deserve it! This wonderful lady greeted me (I wish I would have gotten her name) and explained they were out of pizza dough! I came in for the pizza and explained that this is the only pizzeria that I can find in Germany or France (in Marseille - supposedly a pizza mecca) that had Salsiccia (sausage / wurst) on their pizza. In the U.S. sausage is a standard offering, but apparently not in Europe. Anyway, she was very nice and showed me the Salsiccia they had left. I asked them if it is was possible for them to just make me a Salsiccia sandwich, and she very politely said, yes! I said I'm simple, just bread and sausage is all I need. I grabbed a Hefeweizen and anxiously waited. What they brought out was something spectacular (see pic). A nice crusty bread, salsiccia, marinated and sautéed cherry tomatoes, fresh Basil with slices of Buffalo Mozzarella (Buffelmozzarella) on the side. The Salsiccia was fantastic, a little mild (compared to the U.S.) but with extraordinary flavor. The tomatoes added something I was not expecting and the fresh buffelmozzarella was delicious. Oh, and that light, crusty bread, just like I like it. What a wonderful sandwich, not even on the menu, but maybe it will be! When I was finished, I thanked every one of them that I could see, especially the lady who greeted me and the man who made that very special sandwich. As great as that sandwich was, the best part of the night, for which I truly thanked them for, was for them treating me like family! They didn't have to do what they did, they could have said, sorry, see you later. But they went out of their way to make me feel welcomed and appreciated. They treated me like family, I will never forget that! To Everyone at Rossofuoco, thank you, very much!!! I hope you had (or are having) a safe and wonderful vacation! I will see you on my next trip to Erlangen.

This is a quiet and beautiful restaurant. I was hear on a wedding and the stuff was very friendly…read more The interieur is beautiful and gives a special flair to the restaurant! The food is well prepared, give it a try!

One of the best italian restaurants in the town. We have been going there since many years…read more Everythig they prepare is delicious. During last visit I noticed they changed the staff, I was sceptical, but still everything was delicious, as usual. Our favorite is Minestrone soup and bruschetta. Tiramusa is also always well prepared. Surely worth trying.

This restaurant has great food in a nice atmosphere. The staff doesn't speak much English, but…read moreoverall it was a great experience. I have visited several times and have never been disappointed.

In short: - good food…read more- good service - good priced - clean

Spaghetti Bolognese was a little spicy and we really didn't care for it. Service was decent but not…read moreanything special. I wouldn't go back.

We needed a break from the traditional German cuisine and happened upon this fine location…read more Was hoping to sit outside by it was very busy, but with the big windows open; it was a perfect seat. The menu was diverse enough for both our tastes and dietary needs. The staff was attentive as expected and the indoor was great. Love the traditional look and the atmosphere. Check it out and enjoy.

One of the best pizzas in Germany. I've eaten in several times and ordered for take out out…read moreseveral times. The service can be a bit slow, especially when it's crowded. You have to make a reservation here. It's very unlikely you will get a seat as people are lined up at the door as soon as the restaurant is opening for reservations. The four cheeses pizza and the Diablo pizza are both solid. there is also a pizza with prosciutto and truffles which is very tasty. I posted pictures of all three. Toppings are generous. They will check to make sure if you have takeout that you are getting what you ordered. You should also confirm to because sometimes orders could get mixed up. While waiting, there's a decent keller beer on draft. They have a decent wine list as well.

Absolutely overrated and overpriced, the pizza is always disgustingly soggy in the middle and this…read morehas been a consistend problem for YEARS. What point is there in advertising your fancy oven if you cannot utilize it properly? Nobody wants soggy pizza!