Absolutely overrated and overpriced, the pizza is always disgustingly soggy in the middle and this…read morehas been a consistend problem for YEARS. What point is there in advertising your fancy oven if you cannot utilize it properly? Nobody wants soggy pizza!

One of the best pizzas in Germany. I've eaten in several times and ordered for take out out…read moreseveral times. The service can be a bit slow, especially when it's crowded. You have to make a reservation here. It's very unlikely you will get a seat as people are lined up at the door as soon as the restaurant is opening for reservations. The four cheeses pizza and the Diablo pizza are both solid. there is also a pizza with prosciutto and truffles which is very tasty. I posted pictures of all three. Toppings are generous. They will check to make sure if you have takeout that you are getting what you ordered. You should also confirm to because sometimes orders could get mixed up. While waiting, there's a decent keller beer on draft. They have a decent wine list as well.

Really fantastic experience! Great Authentic Tuscan cuisine…read morein cozy atmosphere with great service. Wonderful wine selection too.

Really good. Unusual recipes. Great home made bread. Central location. Staff is knowledgeable and…read morenice. A bit pricey but not expensive for the quality of the food. Recommended.

Das Essen war sehr lecker und wurde schnell serviert. Die Bedienung war sehr freundlich und…read morezuvorkommend. Auch unserer Tochter (9) hats gefallen.

The pizza is really tasty here. They bake with oven once you order the pizza. It is a really good…read morepizza which is hot and big. You can also add different sauce on the pizza like chilli, garlic and basil. There are many different kinds of pizza especially vegan pizza. Here you are some translate of the menu!

Very friendly and efficient pizza makers! The time we went in to order 5 pizzas, they took 15-20…read moremin, were delicious, and the two people making the pizzas were very efficient in their work and pleasant. We ordered the large size for 4 adults and one small for the 6 year old. He had no cheese and just ham, on a thin pizza crust, which looked good. We all loved the crust, and the pizzas were so light that you could easily fit in pies after them. I ordered the Ortolana (33) and they were fine with my ordering it without cheese. Light crust, the perfect amount of sauce so that it wasn't soaked and mushy, and lots of toppings! My spouse ordered the Schiacciatina (6) and liked the result. It is the crust baked and then the toppings put on, which means that the toppings are fresh and not cooked. One of our friends ordered the Quattro Formaggi (28) and loved the goat cheese and Gorgonzola. This was a very good meal, and we will be repeating it!

The Food was delicious and didn't disappoint. The Service was very quick. The Ambiance was great…read more You could get a table outside or inside. Highly recommended.

We go here every now and then. The food is always good and the mojitos are very good. The biggest…read moreproblem with this place is the staff and that's why I gave it a 3 star. On several occasions we have waited a very long time for our food and even our drinks. We have seen the waitresses walk around and try to figure out who ordered what, at what table. Seems to be a lot of confussion there. It also seems difficult to call them over to pay your bill. My wife and I have been here aobut 4 times, and almost always seams to be the same. All in all, the food is good, just very frustrating to see this every time you go there.