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Pizzateria

3.4 (152 reviews)
ModeratePizza, Italian

Pizzateria Pizza Restaurant Photos

PIZZATERIA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Touristy
Outdoor seating

Recommended Reviews - Pizzateria

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Reviews With Photos

Caesar salad with chicken
Leva N.

Walked into the restaurant and somehow forgot all the French I knew. When the waitress asked me if we wanted to sit outside I said "si!" Took that as a bad omen so I was pleasantly surprised with the food. I got a Caesar salad which I feel is pretty hard to mess up but I did sneak a couple bites of everyone else's pizza and can say that they were quite tasty. Not the most remarkable food I've ever had but for a tourist trap town, definitely one of your better options.

Cindy M.

Take out! We ordered a few pizzas to bring back to our resort room. The pizza was eh. Not our style. We only ate one $25 pizza. The staff was friendly and nice. Plenty of families. Not on my list for next visit.

Mayuri A.

We decided to get brunch at Pizzateria after hiking up Mont tremblant. We were very hungry but our order took ages because of the weekend rush. We were seated on the outdoor patio with the sun on our faces and we loved soaking up the vitamin D. The ambience was very cute with old style wooden chairs and tables. We ordered some crisp sauv blanc for the table, followed by some bruschetta, crispy focaccia with peach and some veggie lasagna. The bruschetta was delicious and I especially loved the thin and crispy focaccia topped with pear and arugula, a flavor combination I never imagined could work well. The veggie lasagna was ok, it was definitely missing some nice ricotta which is a key ingredient and I am surprised how they could forget to add it on. Regardless, we had a nice experience but the menu definitely needs to be more vegetarian friendly.

Mozzarella, tomato, and basil pizza
Johanna S.

We went here around 2:00pm on a Saturday and there was a short line. We bought few slices of pizza. We got mozzarella l, tomato and basil, cheese, pepperoni and spinach stuffed pizza. for takeout. They were all delicious.

Goat cheese, pine nuts, spinach and prosciutto pizza
Olga H.

I went back and forth with my husband over what to rate the place. The service was great, dining space is immaculate with a nice semi outdoor option. My kids liked there pizza (pepperoni), but the food was just ok. Onion soup was good, but is it sacrilegious if I think Panera does it better? They also put olives in my bruschetta (ewww and wth!!) Anyway, the food is a safe bet here and they always seem busy.

Big boy eating pasta
Gus M.

Yum yum yum.. Very delicious and yummy. I ordered plain pasta with butter because I'm simple and my mom and brother got pizza. Service was good and servers were funny and nice, very fast. Pretty loud and lots of people, but not too loud.

IPA
Paige H.

With this restaurant being #2 for the city, I was expecting good pizza. Unfortunately the extremely doughy pizza and rather flavorless soups just didn't do it for us. The French onion super had more mozzarella than onion (over 1 inch thick) and mostly bread. No onion inside. The cream of mushroom soup was just blended mushroom, no cream. The pizzas visually looked great but the dough tasted like it had been a frozen store bought dough vs. a hand tossed dough. Granted, my husband and I are both Italian so we have a bit higher standards for pizza than most, but I was surprised at how flavorless the pizza and dough really was. Overall we wouldn't dine here again. The servers were amazing and so were the cocktails (the espresso martini is FANTASTIC), but for $20+ personal pizzas, the food just isn't worth it.

Caroline M.

Great lunch spot in the middle of the ski day! Pizzas were delicious and quick service. Reasonably priced and good drinks as well.

lasagne
Jase S.

My family and I were looking for a nice place to eat for lunch, and we stumbled upon Pizzateria. This was basically the only place open in this small town, so we had to go here. Turns out 20 other family's had the same idea. We went up to get a table for 7, and they said a wait of 20 minutes. I didn't think this was so bad, especially for the only restaurant open in this village. They seated us in ten minutes, which gave us hope. After finishing our meal, I think a previous table of seven left because of how slow the service was. We were seated and the 1 server gave us waters. We then waited ten minutes just to get our orders. Half of the restaurant is a tent, with heaters and fans. Throughout my experience, it was overly hot when they turned the heaters on, and overly cold when they turned the fans on. The only thing I liked about this menu was that the pizza section was measured to be how big the pizza is when you get it. I thought this was clever, but their service ways were definitely not. We waited 40 minutes for a simple salad, which was just kale, apples, pumpkin seeds, and store bought dressing. While waiting for our food, we could see other dishes being left on the serving counter to turn cold. Barely any of the servers were serving, which provided abnormally high wait times. One thing that bothered me was how close the tables were. I could barely get out of my seat that was right against the wall. The tables were so squished it was bad. After 45 minutes, we got the rest of the appetizers and main entrees. This isn't a crazy bad wait time, but for the lack of effort put in the food, it's outrageous. I got my pizza, which was blazing hot. The sauce was very sour, and seemed like it had hints of alcohol mixed in. The crust felt like a store bought frozen crust, and the cheese was very soggy and bland. The lasagna was decent, but had one weird undercooked piece of bacon on top. The food was subpar, and very expensive for what you get. I decided to head to the bathroom, but was greeted with a small sink covered in water. Water was all over the floor, and it was disgusting. I went into a stall, and found urine on the toilet seat and floor! So repulsive I walked straight out of there. After I got back, we waited a tremendous amount of time for the check. In that time, I saw a table leave, and the hostess seat a party without even cleaning the table! Many tables just sat empty and uncleaned when so many people were waiting. The place was also very loud with minimal music. When paying the check, the servers kept ignoring us when we asked them to take it! They were rude almost the whole time, but this pushed it to the edge. In general, this restaurant was so understaffed, with 4 waiters, (3 of them basically doing nothing) and 2 chefs working their butts off for the crazy amount of people hungry and waiting. Overall, this restaurant is a bust. The food is low quality and the servers couldn't care less about the guests. Long story short, don't go here.

Spaghetti bolognese
Harold P.

Pretty good pasta and pizza in Mont Tremblant village. Prices are very reasonable given the location! Service was really fast, and the place is among the largest in the area so even if there is a queue out the door, it tends to move pretty fast.

We were super hungry after hiking for a few hours back in the summer and on top of that, it started to rain. Quickly did a google search for nearby restaurants and decided to dine at La Pizzateria and glad we did, the food did not disappoint! No menus are given, you need to scan the QR located on the table and see the menu from your phone. Ordered the garlic cheesy bread (5 pieces) and it was so good, had to order another! Bread was toasted perfectly and with a good amount of garlic, loved it with cheese. Italian sausage pizza was the perfect size for 1 person, full of flavor and loved the combo of the sausages and tomatoes on the pizza. Definitely will be coming back to this restaurant the next time I'm in the area.

Vegan pizza
Xena W.

Nice pizza place in Tremblant Village! There's a semi outdoor seating area. Service is quick and friendly. You may have to wait to get a table during high season. There are many pizzas (square, 9x9 inch) with a wide selection of meat pizzas, vegetarian pizzas, and even one vegan pizza (which is just veggies, no vegan cheese). Costs around 16$ for the average pizza. A little expensive but that's to be expected in a touristy area. Food tastes pretty good, but IMO the pizza crust is a bit too crunchy and not chewy enough, even for thin crust pizza. There are also salads, calzones, and pastas.

White sangria... Sooo good

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1 month ago

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1 month ago

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4 months ago

Cute little pizza place. Great service. Fast. Delicious. Super warm, even sitting near the window. Went out of their way to be helpful.

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11 months ago

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2 years ago

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2 years ago

The place is great.The pizza we ordered was absolutely delicious! The chocolate mousse even better! Highly recommend!

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2 years ago

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4 years ago

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5 years ago

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5 years ago

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2 years ago

Great service water with ice square pizzas but definitely delicious salad with bacon in it

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2 years ago

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2 years ago

Good food. Dirty bathrooms. If they keep their bathrooms like that I hate to think what the kitchen looks like

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4 years ago

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10 years ago

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Mille Pâtes

Mille Pâtes

4.4(150 reviews)
10.4 km
$$

Restaurant Mille Pâtes is an absolute gem. The décor is charming and cozy, the service is genuinely…read morewarm and welcoming, and the food is nothing short of incredible. There were five of us dining, and we ended up ordering seven entrées because everything sounded too good to pass up. Even more telling--one person in our group isn't a pasta fan at all and was completely blown away and finished every last bite. Do not skip dessert. The crème brûlée was perfectly done, and the world-famous tiramisu absolutely lives up to the hype. From start to finish, it was one of those meals that reminds you why dining out can be such a great experience. Highly recommend this place, and we'll absolutely be back.

The food at Mille Pattes was truly flavorful, and the staff were absolutely amazing despite being…read moreclearly under a lot of pressure, they remained kind, smiling, and had a great attitude throughout our visit. That said, the reservation system seems to make things a bit difficult for them. Even though we had a reservation and arrived right on time, we still had to wait for our table. The staff were rushing around trying to get people to pay and clear tables quickly, and we weren't the only ones waiting. Others seemed a bit upset too. The entrance area is very small and also right next to where the kitchen is and staff comes out with the dishes, so it felt a bit chaotic and cramped while waiting. Despite that, once seated, the food and service made up for it. Everything was tasty and well-prepared. I really hope they improve the flow and spacing of reservations, because the staff definitely deserve better support!.

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Mille Pâtes
Mille Pâtes
Mille Pâtes

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La Maison du Spaghetti - House Spaghetti

La Maison du Spaghetti

3.3(14 reviews)
10.5 km
$

My friends and I stopped by here expecting not to pay the expensive tourist prices closer to Mont…read moreTremblant. We saw somewhere their spaghetti was closer to starting at $10 but it actually was starting at $13 when we got there. They mainly speak French here but the welcoming waitress who didn't know English immediately tried to get some one who spoke English to help us with what we need which was nice. I ordered garlic butter spaghetti and was not really a fan. This is not really on them, it is more me realizing I am not a fan of this type of spaghetti. I think other people at my table had their own complaints with the food such as the spaghetti being thinner than they expected. Or that one person ordered lasagna and it had pepperoni in it. They thought it was strange that anything outside of pizza has pepperoni. I didn't bat an eye for what was in it but felt it should be included.

I think Chef Boyardee opened up this restaurant…read more This Italian diner serves up spaghetti, pizza, and typical sandwiches. The placement mat serves up ads. While their dessert flip through menu serves up false hope. Started with French onion soup that oozed with cheese on the top and and even at the bottom of the soup. Not bad, but the onions weren't caramelized so the soup didn't have much depth. I ordered the spaghetti meatballs (12.50) and it was basically the super sized version of those canned Chef Boyardee pasta meals from the texture of the meatballs to the texture of the spaghetti. The house spaghetti (12.25) included spaghetti with mushrooms, peppers, and pepperoni in their meat sauce, which I think my fellow diners got a better meal. We shared the cream fudge cake which is vanilla cake with cream fudge, glaze, toffee, and a cream puff. The description and picture sounded and looked divine. Much to my disappointment the cake wasn't as pretty, overly sweet (this is coming from someone who loves desserts and sweets) and the cream puff was very sad. Service was aggressive in French but played off in good humor. Booth seating inside the restaurant and table seating in what I would call the patio area.

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La Maison du Spaghetti - Cream fudge cake - incredibly sweet

Cream fudge cake - incredibly sweet

La Maison du Spaghetti - French onion soup

French onion soup

La Maison du Spaghetti - House spaghetti

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House spaghetti

Il Pinnacolo - Great views. Great food.

Il Pinnacolo

3.3(4 reviews)
4.0 km

I just had, by far, the best chicken tinga I've ever eaten. If you like authentic Mexican food you…read moreneed to go here. This place is the real deal. I'll be back tomorrow.

We had an unfortunate experience here that pertains to management, mostly, but other people looking…read moreto dine here should be aware. We reserved two tables for a large party and we were happy to split up to get some food after a long trip from NYC to tremblant. We were able to make the reservations on open table and we drove a half an hour to get there only to find out that they didn't have the open table reservations in their system. We booked them on separate open table accounts. I understand that a one off technical issue could be out of the hands of the establishment. This is not what is driving this one star review. Strike two was that they didn't receive the other reservation either, and could not have cared at all that their system was somehow not communicating with a major reservation app that guests and travelers alike rely on. I should mention I use open table often and I have never experienced this. The manager could not have been more UNapologetic and rude. She was smirking through the discussion and was incredibly unprofessional. Offered no solution, no other suggestions for out of town guests. It was a huge let down and it was quite embarrassing to be treated this way. The restaurant was basically empty. And this was backed up with how many tables were still visibly empty and were still available on open table. Even their system showed very few reservations for the remainder of the night. Former waitress, here. Facetiously, a guest in our party called when we got downstairs to make a reservation for a comparable party size and they said they can accommodate immediately. Maybe she didn't want to help a party of our size, but we didn't mind being broken into two tables - that's why we made two reservations in the first place. Whatever the case, your time is not valued here. Save yourself the effort and check out La Maison du Spaghetti - they graciously accommodated us and saved the night for our ravenous travelling crew!

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Il Pinnacolo
Il Pinnacolo
Il Pinnacolo

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Pizzateria - pizza - Updated May 2026

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