This is a hidden gem in Belfast!!!! It was amazing. My friend got the house pasta and it was SO…read moregood. Highly recommend. All of us were extremely pleased with our meals and left very happy. It is all homemade and you can tell the chef only produces quality dishes. If you have a hankering for Italian food, check this place out!

Probably the best pizza bases you'll find in town, really tasty, plus these guys are proper Pizza…read moreChefs so there's no milk lurking in these stone baked bases. We had really great veg topped pizzas minus the cheese. So it is possible to get a delicious vegan pizza here, which with a bit of olive oil added was scrumptious. But it would be wonderful to see some vegan cheese and/ or specific vegan pizzas listed on the menu - hopefully these will appear in future. Bella Vita is both a small, beautifully decorated, BYOB restaurant and also a takeaway. There are also a few outside tables and staff are exceptionally helpful. Perfect location for a mate or date night out, especially before heading to the nearby cinema to enjoy a movie.

The biz Corkerread more

beautiful pizzas and italain lovely interior thoroughly reccommendread more

By far the best meal I've had since coming to Ireland! This is conveniently located in St. Ann's…read moresquare. We made a reservation here a couple days ago and were seated quickly. There is a 4 course meal option here where you can get a starter, a pasta, another main entree (+£5 if you get the steak and +£6 if you get the market special fish, which in this case was halibut and was delicious), and a dessert for £46. I got beef carpaccio, beef ragu with papardelle, lamb, and tiramisu + my friends ordered some different dishes so we could all try a little of everything. The food was absolutely amazing! Service was attentive + friendly! It's definitely not cheap, but if you're looking for a good "treat yo'self" option in Belfast, look no further than here!

Coppi is a lovely dining experience. If you're looking for a fine dining experience in Belfast I'd…read moredefinitely recommend it. We had a few appetizers which were good and I definitely enjoyed my ravioli entree. The service was great and attentive. The low lighting cultivates a nice vibe, as well as the restaurant's layout. The music was an odd choice to me, not quite as calm as I would like for that atmosphere but maybe that's just me. Definitely enjoyed it!

Very cute French inspired diner with wonderful food and drinks and cozy booths. Good service and…read morewas easy to get a booth around 12 pm

The cutest atmosphere with ages brick, chandeliers and orange trees. Absolutely romantic. Had the…read moreChubby Cherub special pizza and it was excellent. The crust was nice and thin and an abundance of toppings. Enjoyed a lovely iced coffee and a beer with it. Great staff as well!

I grew up in the NYC area and in an Italian neighborhood. This was quite possibly the best Italian…read moremeal that I have ever had . I had the seafood linguine. The pasta was done to perfection, the sauce delicious, and there was tons of seafood in it . Service and atmosphere also very good ! I went back two nights later and had the same exact meal , and it was just as good . Oh and the tiramisu was to die for ! I had a nice chat with the manager and we shared a limoncello.

Great service Great food = meatballs, goat salad, and penne…read moretorinsei (?-spelling) Good drinks Great limoncello We'd come back Great atmosphere too!

Amazing food as always will definitely be back again amazing starter and main I had brusetta for…read morestarters and the ravioli for my main

This place was recommended to us by another establishment who had closed their kitchen for the…read morenight. What a pleasant surprise, excellent tasting food, I had the linguini and meatballs, pasta was perfectly cooked, marinara spice was tasty, meatballs were plentiful and cooked to perfection. Wait staff was on top of it, very clean place. Many kudos to the manager, she was a rock star, she was making sure her staff was on point and was there to ensure every guest had a great experience and meal, we thanked her personally. Hope she is there on your dining experience there.

Staying at a friends house and being too lazy to cook, which would get in the way of our wine…read moredrinking, we decided to order n some pizza. Michelangelo's being the best, I was told, we got a large ham, chicken, pineapple and jalapeno pizza! I was so excited. Put our feet up and stuck on a girly film. The pizza was really nice! The base was cooked perfectly and there were plenty of toppings too! Perhaps the garlic bread was a bit overkill, but if you're ordering Italian it wouldn't be right without it! Really great pizza, big too which was good and would recommend it for those lazy nights in! Oh yum!

Terrible service 1 hr 15 min delivery time, rude staff and food not nice when i eventually get it…read more Do yourself a favor and avoid this place.

Once again I ate here as part of a food tour in Belfast. It's an Italian restaurant. We had…read moreappetizers: scampi fritto, fried mozzarella, crispy chicken wings, carbonara arancini. Every thing was cooked to perfection. We were also served limoncello. Service was attentive and quick. The ambiance was chill. There was a rather pub feeling to it. Great food. I recommend.

An extremely good restaurant in Belfast. The food was great. We had a pepperoni pizza that was very…read moregood. The service was good, very attentive wait staff. The ambiance was also good. Very attractive interior. Be sure to try the affogato. That was excellent.

Food was very good made by an Italian chef. The service was excellent, but it was a pretty quiet…read moreThursday evening. We are from the states, but would definitely return if we came back to Belfast.

Two weeks ago 150 extra special folk were wined and dined at the newly opened Italian restaurant…read morethat is Tony Macaroni at Victoria Square, Belfast. It occupies the prime spot out of all the restaurants in Vic Square, the iconic glass corner tower ( ex Chiquito). Tony Macaroni is a large Scottish (Glasgow) chain of "Real Italian Food" run by Sep Marini. This is the second one in Northern Ireland (after Bangor). I brought my daughter as my plus one, a welcome distraction from AQE preparations!! She was so thrilled and excited as it was a surprise for her. The interior has all been totally refurbished with the main features being the bar and the open kitchen. On arrival we were very warmly met and seated by the Manageress. There was Prosecco on arrival but I opted for the sparkling water and Fanta for my daughter. The menu was very extensive, with lots of mouth watering, Italian named dishes and my daughter immediately spotted the calamari whilst I opted for the Gamberoni (prawns). After a few minutes our dishes arrived and looked incredible. They were big portions!! The squid was juicy and perfectly cooked and the garlic mayo and sweet chilli sauce accompanied them well, whilst the prawns were subtly flavoured with lemon, garlic and white wine and served with sticky rice. It didn't take us long to finish!! Spaghetti carbonara is a firm favourite for my two daughters and for me I love calzone, so I ordered the Americana and my daughter insisted on chips (I tried to dissuade her as I suspected the portions would be large). When the dishes arrived I was certainly right about the big portion sizes!! The carbonara was excellent (my daughters honest opinion!!) and I must say did taste excellent!! The chips were big fat fellows. My calzone was a bit plump round the edges but bursting with filling- the sausage, bacon and ham bursting out along with the tomato, cheese and onion and was tremendous! Alas bellies beat our eyes and we had to stop and leave room for desert!! We asked for the rest to be packed (so no 2 daughter wouldn't feel left out!!). For sweets my daughter chose the white chocolate sundae whilst I was recommended the toffee tablet cheesecake. When they arrived my daughters eyes lit up!! She immediately went to work, like a busy beaver, deconstructing it, peeling back the layers of cone, mint, cream, raspberries, vanilla and strawberry ice cream until the treasure of white chocolate was unearthed at the bottom. Meanwhile my toffee tablet cheesecake, topped with raspberries and blackberries and served with a pot of cream was equally indulgent. "Tablet" I hear you say, it's not medicinal but is what our Scots friends call butterscotch fudge. There were nice chunks on and in the creamy toffee cheesecake. The biscuit base was quite thin and the addition of the pot of cream was maybe too much!! This was all washed down with a cappuccino and hot chocolate. Well we could hardly move after all that!! The food was excellent and service was slick. We were given a nice gift bag containing a glass and bottle of Prosecco (for the wife of course!!) as well as the remains of the spaghetti and pizza (for no 2 daughter). I shall definitely be back with the rest of the family as there are a few dishes I want to try and I love the Presto menu for £5.95 (£6.95 on Sunday) and the breakfasts and the "Go Jimmy style" of having pizza/pasta half/half, a great way to share.

Last night we finally dined at the newly opened Mama Masala Glengormley . My 5 year old daughter,…read morewife and I dined and we were missing my 9 year old, who was at a friends party but gave us strict instructions to bring her back a pepperoni pizza!! I've dined in the original Mama Masala Londonderry (owned by the same owners) and really enjoyed it so was looking forward to tasting the food! I've been following the journey of this new restaurant avidly (Metamorphosis ) and have written about the Story. Whilst we looked at the extensive Indian and Italian menu we nibbled on fresh, crisp poppadoms served with three sweet dips/chutneys. The menu was a very well thought out and well designed one and there were plenty of dishes to choose from!! We chose Vegetable samosa and garlic prawns to start and my little one wanted her chicken nuggets and chips!! My wife also had a mojito which she said was delicious. The presentation of both the prawns and samosas was very elegant and appetising. The 2 large king prawns were served butterflied, with tails on and in a rich, garlic sauce and were amazing. The three filo samosas looked a bit oily and when we cut into them discovered they had meat in them. We flagged this up and the staff were very apologetic and the proprietor Gagan personally served us fluffy perfect Punjabi vegetable samosas. These were exactly like one gets in Punjab itself and delicious suffice to say!! The portion size and taste of the nuggets and chips was excellent. For main course my wife opted for the chicken penne and I the rara gosht with Mama Masala Nan. When these were served it was quite literally a "wow" moment. The pasta was served in a large dish, the lamb in a deep oval dish and there was plenty in each. What really struck us was the authenticity, the very generous quality meat content (chicken breast, lots of tender chunks of lamb interspersed with minced lamb or keema) and the flavours!!! The pasta was in a creamy, yet not too heavy sauce with a nice touch of sun dried tomatoes and basil. The rara gosht is certainly one of the best Indian dishes I've ever had, even my wife loved it and she's not a big lamb eater. The nan was soft, full of flavour (Chillies and coriander) and was ideal with the lamb and pasta!! The dish was full of flavour and spice and not oily or sweet or artificially coloured. This was the real McCoy!! Our waiter remembered that we had ordered a pepperoni pizza to take and he duly presented it to us as we were leaving. The venue was superb, the staff were tremendous and the food was exceptional. I can now say that this will be a firm favourite of ours and is highly commended!!