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    Pizza Time

    3.6 (98 reviews)
    ModeratePizza
    Open 11:00 am - 2:00 AM (Next day)

    Pizza Time Photos

    Business Info

    PIZZA TIME ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Dogs allowed
    Good for kids

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    Recommended Reviews - Pizza Time

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    doughy pizza

    DOUGHY PIZZA! ordered an extra sauce, extra crispy pizza. no cheese. the pizza was thoroughly doughy, over half the top side is straight dough. inedible. i contact them and they send me an even worse one--this is that makeup pizza. couldn't stomach it, super super doughy. i think the 'extra sauce' doesn't cook the dough right, but it was less crispy than a normal pizza so i think they're impatient or something. $20 for two inedible pizzas.

    Pepperoni + Sun Dried Tomatoes
    Brad F.

    Good ingredients, funky-cool place, and reasonable prices. The dough wasn't great, an odd dry crisp to it. Maybe just an off night. In a town with a lot of pizza options, this may not hold up in the top half. I'll try it again someday on my many commutes through this "last stop" town before Canada.

    a pizza in a pizza box
    Desiarai E.

    Alrighty party people listen up! This is legit the best pizza in town! I have been many times and the staff is nothing but kind and respectful. Not only do I enjoy going for the pleasant experience but also because the Pizza is everything!!! The CRUST is so beautifully done, not so crispy that it flakes away and on the other hand not so soft that it's under done. The crust is legit a goldilocks moment. Also the sauce is way not to salty (there is another review saying so). I personally rarely get cheese on my pizzas (weird I know) so when a place has non palatable crust or sauce, I know, and this is not that. The prices are extremely reasonable, there are like 20 topping options, Vegan friendly options, and sometimes they make you fun handmade shaped bread sticks! Will be going again p.s. They will even split all toppings down to the sauce! This place is the sauce

    Boneless buffalo wings
    Jacquelyn C.

    We bought a place down the street from this place and peoples discard their boxes everything! We were skeptical about how popular it is. Maybe just cheap and perfect for the college kids? So now it has been a year and we finally went for it. Holy cow. We should not have waited so long. I am not a huge fan of pizza (I know. I know. I am so weird.) this garlic ranch sauce was pretty tasty. I think I just don't love red sauce. So the pizza was good. No it was great. And it was 14.99 with a side. We got the boneless buffalo wings. They were amazing. The amount of sauce and crunchy was great. If you like it extra crunchy I am sure you could ask for it. The blue cheese dressing was also good. Perfect combo for me. Now for the star of the show. The cheese bread. How can you go wrong with cheese and bread? I liked the pizza and I liked the wings, but I would go back their for the cheese bread. It too had the perfect amount of cheese and bread and crisp. Do it. Order the cheese bread. Also, delivery was free (we do live close) and it was super fast. Way faster than they quoted. Try this place. It is good.

    Vegan pizza

    Sooo yummy! This is the first thick crust pizza I've had since I've been vegan thank you Pizza Time for making it so fluffy! I added extra red sauce vegan cheese, yellow onions, sun-dried tomatoes, garlic (it was chopped how I like!) and basil. Perfect and with the Pepsi and side of Jalapeños it was a delicious lunch

    Be sure to grab a magnet if you pick up your pizza in store, #fridgebling

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    18 years ago

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    8 years ago

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    8 years ago

    What a great local pizza place, completely worth the price. I have yet to be disappointed, one of my go to late night choices.

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    8 years ago

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    14 years ago

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    12 years ago

    Pizza Time delivery is quick, cheap, the people are always really friendly, and the pizza is decent. Great if you're drunk and hungry!

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    14 years ago

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    9 years ago

    Love their pizza. Love the sauce and crust. It's been good every time. Ordered with extra sauce today and it was scrumptious.

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    13 years ago

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    8 years ago

    Professional & friendly staff. Tried the bacon chicken ranch pizza & it was very good!!!

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    Page 2 of 3

    Ask the Community - Pizza Time

    Review Highlights - Pizza Time

    Definitely give their cheesy bread a go if you're feeling like something yummy and terrible for you.

    Mentioned in 6 reviews

    Read more highlights

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    Storia Cucina - Margherita Pizza! IG - @bilalandjesseatfood

    Storia Cucina

    4.4(316 reviews)
    1.6 mi
    $$

    The bar staff was a bit condescending when trying to order a glass of wine while we waited for a…read moretable. Otherwise, food and table service were excellent.

    It's probably silly to update my review when I've already written about the incredible arancini…read more(deep fried rice balls) with a marinara so lovely that I would happily drink it, and the wonderful Margherita pizza with its lovely crust (just the right amount of heft and chewiness--importantly, not too much!). My companion and I arrived during Happy Hour and these two selections are on that menu, so we had them again--and I guess the utility of this review is to say that these selections continue to be consistently delicious and that this is a wonderful place. We also shared an Afogato--vanilla gelato with decaf espresso poured over! Perfect, quite light after our meal and beautiful enough to paint as a watercolor. This is one of our easy go-to's when looking to dine out. We were happily helped by friendly bartenders, Nicole and Sie, who made great recommendations and great drinks for us. I especially loved the Mario Cicotti cocktail (an interesting variant of an Old Fashioned--including tobacco bitters and charred orange peel!--very interesting). And we enjoyed the beautiful, warm Montepulciano Nicole recommended. And they concocted a surprise drink for my dessert--I can't recall what it was--but it was lovely and came with a bunch of hearts! Consistently wonderful place in all ways, with lots of heart itself. In my opinion, what's not to love?

    Photos
    Storia Cucina - Area for cooking pizza

    Area for cooking pizza

    Storia Cucina - Squid ink pasta. A ok!!

    Squid ink pasta. A ok!!

    Storia Cucina - Latte

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    Latte

    Goat Mountain Restaurant & Bar - GOAT MTN SALAD - solid

    Goat Mountain Restaurant & Bar

    4.6(28 reviews)
    1.5 mi
    $$

    What a fun place, terrific food and people. Fun art on the walls…read more Ordered 2 different focaccia pizzas to go: caramelized onion & walnut, chili garlic mushroom; and the absolutely delish goat mountain salad. Would most definitely recommend this unique pizza place.

    Fans traveling for the Taylor Swift concert in BC filled our downtown streets last night, so we…read morewent hunting from restaurant to restaurant, looking for a place without a long wait. Lo! We saw some people exiting Goat Mountain and were able to snag their empty seats at the bar. Lucky us! And not only for the seats. We've never been here before, and we had a great time. We ordered the Goat Mountain Salad--huge! A bargain! Varied! Delicious! And I, who has never met a beet that I didn't dislike, was delighted that ingredients were grouped individually so I could avoid those. Wonderful salad! And--for a mere buck--you can order a dressing on the side for anything you want. The buttermilk was delicious. I ordered a slice of the Apple & Bacon pie; my guy, Potato & Bacon. Upon their arrival, our notions of pizza were shattered. These were big slices of cake! (Website says Roman-style--we've been to Rome, but these exquisite things were very different.) Totally yummy. As was the warm chocolate chip cookie--divine. (Funny story: I didn't have my readers on. I thought the price was $25. "That's quite a cookie!" I thought, imagining one as large as a pizza--which, incidentally, would have been more expensive than their full pizzas! I looked over the Happy Hour menu, planning a future return. The cookie on the HH menu was only $2. A savings, I excitedly told our bartenders, Miyuki and Montana, of $23!!! No, they told me: 50 cents. I hadn't been able to see the dot.) And speaking of our barkeeps, I am so glad we sat up at the bar. They were wholly delightful and friendly. We very much enjoyed chatting with them. We felt like we had just moved and this was our new "neighborhood bar." And their recommendations for food and drink were spot on. The Smoke in Mirrors was fantastical! Great place!

    Photos
    Goat Mountain Restaurant & Bar
    Goat Mountain Restaurant & Bar - Potato bacon and hummus sun-dried tomato with goat cheese pizzas.

    Potato bacon and hummus sun-dried tomato with goat cheese pizzas.

    Goat Mountain Restaurant & Bar - Negroni on tap

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    Negroni on tap

    Fiamma Pizza - Green Salad

    Fiamma Pizza

    4.1(577 reviews)
    1.3 mi
    $$

    | Fiamma Pizza in Bellingham, WA…read more I've officially been here twice now and I can confidently say... I'm in love. This might be some of the best pizza I've had in Washington, and I say that as someone from the East Coast who takes pizza very seriously. While there are a few great slices in Seattle, Fiamma is easily in my top three pizzas in Washington. We've stopped here twice now after biking up in Bellingham (shoutout to Transition Bikes Outpost), and it's the perfect post-ride stop. Grab a brew, order a pizza, and relax. First off, the service has been great both times. Everyone is kind, friendly, and efficient. It's been busy each time we visited, but pizzas still came out in about 15-20 minutes, which feels completely reasonable for a quality pizza spot. The second time we ordered takeout and it was ready in about 10 minutes, which was awesome. One thing I really appreciate is that you can order a medium pizza with two different halves. That's perfect when you're trying a new place and want to sample more than one style. We tried a few different things: * The Rossa pizza (small to-go) - This was my personal favorite. As an East Coast girl, I'm always searching for a good tomato pie and this scratched that itch. I ordered a small, took some home, and honestly... it was amazing cold the next day. If you know, you know. Next time I might ask for a little less garlic and extra sauce, but overall it was fantastic. * POTATO GORGONZOLA & FENNEL SAUSAGE - I'm a sucker for potatoes on pizza. This one leaned a little sweeter than I expected, but still really interesting and worth trying. The rosemary on it was top notch. * Cheesy SQ Pie - My husband ordered this. It wasn't his absolute favorite style, but it was still a really solid rendition of deep dish and definitely worth trying if you like that style. * "Big Kid" cheese pizza - You really can't go wrong here. Simple, classic, and done well. Husband said the sauce is a smidge more tangy than he would like but it's a dang good slice. But the true star discovery? You can buy a pint of their homemade ranch dressing. Yes. A pint. It's $9 and lasts about a week in the fridge and honestly... it might ruin all other ranch for you. There is nothing worse than bad ranch with good pizza, and this stuff is legit homemade and dangerously good. Some people might think buying a pint of ranch with pizza is a little unhinged. I personally think it's a brilliant life decision. All in all, Fiamma has become a must-stop whenever we're in Bellingham. Great pizza, great service, quick turnaround, and the kind of place you start craving the second you leave. 10/10 will be coming here again!

    I really wanted to like this place. Definitely a Bellingham "take-it-or-leave-it" attitude from…read morethe staff. I ordered a half & half pizza. Half of the pizza was excellent (the Sofia - The FIAMMA favorite. Tomato sauce, mozzarella blend, prosciutto, red onions, fresh rosemary and freshly cracked black pepper) . The other half -- the Charred Tomato White Pie (Herbed white sauce, mozzarella blend, chèvre, charred grape tomatoes and roasted garlic) was just super soggy - not good. Maybe I should have not ordered a 50/50???? At least they tried to make it right by crediting me some $ for the pizza I didn't like too much after I complained it was inedible. I'm also not a huge fan of dogs in restaurants -- that's just me. I might come back again to give them another shot someday, who knows.

    Photos
    Fiamma Pizza
    Fiamma Pizza - Chk salad with sesame

    Chk salad with sesame

    Fiamma Pizza - Soggy pizza - charred tomato white pie

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    Soggy pizza - charred tomato white pie

    Pizza Time - pizza - Updated May 2026

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