Really good thin crust pizza, light crunchy crust, not greasy at all!! Wings where nice and crunchy…read morealso without being overcooked. One of the best pizzas Iv had over the years!!

Came by before we went to a show at Centre and it was just right. Definitely a family friendly…read moreplace, there's soft drinks, wine, and beer. Heads up, there is a little "service charge" for tasters, but it wasn't too bad. The pizza was delicious, service was great, and our food came out pretty quickly!

My husband has been a fan of Giovanni's Pizza since he was a boy, so we had to check out this…read morelocation in Danville. We visited on a Sunday afternoon and they had quite the crowd. We soon discovered why! Our server was very friendly and checked on us a few times. We ordered the buffet and there was no shortage of hot and fresh pizzas available while we were there. They continually replenished the pizza bar. The salad bar was also a favorite, and I was glad to find their signature red dressing available for my salad. Overall this was a fantastic value for the money, and we even brought home a couple bags of my husband's favorite potato chips. I have no doubt we will visit again soon. Thanks, Giovanni's, for a great meal!

5:00 cold pizza so cold that the buffet is unsanitary. ripped booths dirty restaurant. Don't worry…read morepaid full pric.

This WAS a favorite but, for some reason has really declined during our last two visits. Tonight…read morethere were four (4) of us -- upon arrival, they had no record of our reservation which was done (AND CONFIRMED) last week via FB Messenger. Nonetheless, they were able to accommodate us with only a brief wait -- overall, not a big deal. Service was average at best. Server was polite but did not write down our orders which meant coming back to confirm -- both drinks and food several times. We always enjoyed the pizza here so when we inquired about the pizza menu, none was provided but the server "rattled off" three pizza options. Not a good impression since, once we got a menu from the manager, there were plenty of choices. Took, what seemed like, forever to get drinks -- still not sure if there was actually a bartender or if the servers were handling the drinks. MUSIC IS INSANELY LOUD!!! TERRIBLE! Food was mediocre -- it used to be off the charts fantastic. Shrimp and Grits (two orders) were floating in grease from the onions and peppers -- it was awful. Pasta Alfredo, with shrimp and chicken was very good! Salmon with risotto was just okay. Long story short -- this place used to be fantastic, an absolute no brainer to visit regularly. But after three recent visits, we'll take a year or two off until they get their act together.

Email sent to beau@copperandoakky.com (taken from La Cosa Nostra's Facebook page) last night with…read moreno response (yet); will update review if a response is received: "I really don't know where to begin, I'm so taken aback. You're a restaurant in the business of hospitality, right? Perhaps share that with your employee named Ellie, who took it upon herself to nastily and aggressively berate my sister this evening. Let me paint a picture for you. Our party dined with you in observance of three family birthdays (my sister's being one of them) and brought a homemade cake to enjoy, just as we did last year when we reserved the vault room. Imagine our surprise when, upon receiving the checks, we were charged a $25 "cake cutting fee." I realize that's just semantics, like a "corkage fee," but maybe call it something else when the servers do no such thing. I digress. When questioned by my sister about the charge, Ellie told her in no uncertain terms that the cake cutting fee was clearly posted "on the door, the menu, and the website." Multiple members of our party thoroughly checked all three places and found it stated NOWHERE. The audacity! How rude and misinformed can one person be? Needless to say, an otherwise pleasant experience was instantly and wholly ruined by one person's lack of professionalism and tact. I've never had a bad experience at Copper & Oak, so I'm not sure what's gone wrong at La Cosa Nostra, but none of my meals there have come close by comparison. And you can be assured I'll never spend my hard earned money there again; in fact, I'll be hesitant to support Copper & Oak by mere association. And I'll be quick to caution others regarding both establishments. I'll be curious to see if this email is ignored (my prediction) or handled in a timely, professional manner. And even more curious to see - if acknowledged - how you intend to remedy the situation. Oh, and you might consider updating the website, as you highlight both spaghetti and meatballs and saltimbocca, but serve neither."

Slow slow slow. How about telling your customers it maybe be 50 mins before you get your order. I…read moremean, I get it. You had orders in front of us, but I wouldn't have signed up for a 50 minute wait also waaayy too much sauce. 5 of us, we all thought way too much. Only one other family in there I guess lots of takeout but just way too long of a wait. chicken bacon ranch was really good. Rest just over sauced. Plus $20 for a drink and 12" pizza. Giovanni is just up the road all you can eat way cheaper and now in my opinion better.

Love the GF pizza and pizza bowl. It is hard to find good quality GF foods. Service is also…read morefriendly.

Check out the photo it's a little hard to see, but in the lower right hand corner I see the toilet…read morebrush receptacle with the human feces in it

Quick delivery (for like 20 pizzas!) polite and professional driver, good pizza! Kinda hard to…read morebelieve they can cook it all so well and so fast.

I have discovered that sometimes with delivery you are at the mercy of the DoorDash delivery driver…read moreand it can take a long time to receive your order, and then, of course, it's not hot when you do get it. I have, however, had very good luck with ordering pick up. Items are hot and fresh and you save yourself the delivery fee.

Told me 15 to 20 minutes took 55 minutes. Said it was because they were busy when asked why the…read morewait. Should of said that in the first place. Then got a cheese that was half screwed up.

Best Fazoli's in the state hands down, I mean it's obvious given that they are still open while…read moremost of the others have closed but they truly are making some incredible food over here

Don't get me wrong, I love Fazoli's, but I am fed up with all these locations removing my favorite…read morefoods. First it was the four cheese tortellini, and now it's the ravioli. I'm very disappointed. I know it's for all locations, but I'm hangry and upset. I hope someone sees this and does something about this. -A hangry, but still loyal customer

So today they ended up holding a t-shirt giveaway and they even had a…read morewacky-waving-inflatable-arm-flailing-tubeman! I guess it is probably to boost sales. However, when I got there, their free coupon was not a kentucky locale thing. You could only redeem them in Harrodsburg, Lebanon, Danville, and another place. Also, the crazy bread deal was free ONLY if you were to buy 2 large pizzas. Needless to write, I ended up giving those back. Yes, I was such a crazed lunatic, I ended up spending ~$5 in gas just to get a t-shirt. -_- BTW..this deal was relayed to me through the radio on 105.1. If the promotion though is to boost sales, you might as well progress it. Suggestion would be to give BOGO deals to anyone wearing the t-shirt for a month, with an end date, a month from today or something. That would be cool!

3 times I've ordered from this location. Every time they give me COLD pizzas. I even order them…read morewith specific pick up times do I'm thinking they should be made "to order", but every time they must pull the oldest ones they have that have been sitting there under the heat lamps drying out. Take my advice, don't go there! All young kids working there, nobody takes charge to ensure serving fresh, hot pizza. I WON'T GO BACK! Next time I'll drive to Harrodsburg and get Casey's Pizza. It's better anyway.

Not sure if it's still here, but years ago my mother and I would stop here and eat every other day…read morefor lunch and it was soooo good. He tossed the pizza dough in front of us and had it cooked in less than 20 mins. Probably the best pizza I have ever eaten. Haven't been there for awhile, I believe it has been closed down, but I think about it every time we pass by the place. Some good memories there!