The Vienna schnitzel (aka awesome chicken sandwich) is fantastic. The chicken:bun ratio is…read morelaughable, but in a good way. You can opt for fries which are equally great, but honestly, just the sandwich alone is enough to fill you up since it's so huge. Also, the sauce on the sandwich is very addicting; I wish they drizzled it on the fries as well, though the calorie count might take a huge hit afterwards. The gyros are also tasty, but the Vienna schnitzel is just too good to pass up most times. The currywurst is just ok, however. To simplify things, it seemed to be cut up "hot dog" on a bed of fries with some spicy catsup. I didn't think it was anything special.

Best lunch so far! Cevapi was so flavorful with lots of means and fresh veggies. So good.read more

i have been to several functions that Omar has prepared the food for and it has always been…read moretop-notch. I hired his services once also to prepare breads for a marketing project I did and got rave reviews from everyone that ended up with little loaves of his bread. He is a legendary chef with a ton of charm and charisma and this is indeed a family business as his wife and children work in the business also and they are all very service oriented and care about people and listen and help with your needs....I would not hesitate to recommend their services for any party, wedding, business lunch, etc. etc. you will not be disappointed....

We love Omar's Kitchen! Omar catered our daughter's wedding, and it was wonderful! We started with…read morea fabulous Bruschetta with an avocado cream sauce and moved on to a dinner of 3 fresh salads, his Garlic mashed potatoes that are to die for and the green beans were cooked perfectly with a light buttery sauce. Then followed by a Mediterranean chicken and a Yankee Pot Roast which was his mother's recipe. Our buffet looked beautiful and everything was served at the perfect temperature, not an easy feat on a 86 degree day on the lawn. We highly recommend Omar. You won't be disappointed!

My wife and I ventured to taste the Mango today for brunch. We had a mixed experience of nice and…read morenot so great....here's how things unfolded: First, if you try and find Johnny Mango in the HyVee Barlow plaza, please note that it is between the army navy area and the HyVee but has no large sign to alert you to its location. There was a small sign that is viewable if you are standing or driving very nearby and look carefully. Once you enter the place, you'll see there is a stage on the far side, a small bar area, and then for this morning's brunch buffet a buffet table series was presented. The atmosphere was somewhat unfinished but had a good start. The walls are nicely colored at the top and the tables are nicely done but clash with the paper napkins and the slightly spotted silverware. The food was again a mix of very nice such as the second round of bacon (the first round was far too fatty and not crispy), the pineapple, the onion potato hash (I think its a hash, but it certainly didn't seem to have any beef in it). This, why don't we say, "not so hash" hash was by far our favorite item. The french toast, which you will have to wait for, was too eggy for our tastes, and the pancakes and waffles were slow to serve and just okay. The orange juice was good and was self service which is nice, but there were no cups when we went to the table the first time. While we were eating there was a small three person jazz band that was setting up and did eventually play a couple songs. This was a nice touch, but I think lack of coordinated attire, the bags on the stage, and the delay to starting didn't accent what is really the most unique feature of the experience. If done right the band and the food together could be worth the price and be worth talking about in Rochester, but right now its almost like a high school fundraiser with a few higher end flares. Finally, the whole thing is priced at $15.00 which is fine if you end up wanting all the foods offered but if you are going to only eat certain items and if the band isn't ready to play right away its noticeably over priced. This is roughly how much the buffet at Pescara ($17) is which is accompanied by a broader array of high end foods, valet parking, and frequent and attentive customer service with not just a nice table spread but also cloth napkins. The Green Mill has a big brunch buffet spread which is priced actually cheaper at $13 most weekends and slightly higher for holidays. All in all, the price is disproportionately high. In summary, this place is a mix of too many different styles to make sense for the price. If committed to a high end brunch experience a few simple things could transform this to that level and be worthy of the price, else it should be priced lower and it would also be a great experience. In the end, it is unlikely we will come back here without some new information to suggest it has improved.

Johnny is absolutely amazing! He catered our wedding, and everything was awesome. Johnny is…read moreprofessional, and he works to come up with a menu that is unique and what YOU want. We also had Johnny provide a build your own cupcake bar. He sure makes a tasty chocolate cake! Thanks Johnny and crew for everything!!!

Nupa is a great place to dine! We ate dinner here twice while visiting Rochester and both times the…read morefood and atmosphere were fantastic. The staff is friendly and the food cooked to perfection with the right amount of seasonings and tender meats. We've had the gyros plate with rice side and soup, along with the chicken pita and Caprese salad. Come try the food and you'll leave happy and content.

We had a nice lunch at Nupa. Since it was our first time, we decided to try a few different appys…read more Started with the saganaki, hummus with spicy feta, horiatiki salad and avgolemono soup. Each was different and tasty. Sagankai was served hot with pita. Hummus and spicy feta had a nice zip of flavor. Salad was chunks of cukes, tomatoes, onions, calamata olives and chunks of feta drizzled with olive oil. Avgolemono soup was chicken and rice with predominant lemon flavor. We enjoyed sampling the various items. Food came out quickly and service definitely friendly.

Expensive, pretty, terrific food, friendly service. RESERVATIONS STRONGLY RECOMMENDED. We had…read morereservations for 4 PM Sat afternoon - some people who arrived at same time without reservatios could not be seated. Parmesan Walleye was great, as was asparagus, lemon martini and roast beef. So was chocolate cake & ice cream. Prices are high. We were initially seated in bar where music was very loud. We asked to be moved to a quieter table. that was much better.

A group of us dined in for Easter dinner. The menu was limited as they don't serve their full menu…read moreon holidays. The salmon benedict was very good and others ordered more traditional breakfasts. Everyone liked their food but no one loved it. More menu choices would have been better. Service was a little slow but they were packed.

Food was cheap, huge portions and everything tasted great. We had dinner on the beautiful patio…read more Great service as well! If you're looking for an awesome fish fry you have to come on fridays. I'm

The goal of this organization is to HELP.... in anything. If you need a place to host a party, a…read moreget together or any kind of events this is the place. It is a good size for small community to get together. I have never used their facility before but my family love to host mini concerts for the Cambodian community to come and enjoy the festivities. The cost must be inexpensive but you can check it out online. There is a kitchen provided and bathrooms as well. I hope people use this organization more often. Big space for free parking!:)

Good food good service great environment also these employees are just amazing. The sandwiches are…read morealso soooo delicious. Very satisfied !

Oh my good God this place has the best sandwiches. Favorite…read moreis Spicy Smoked Turkey and Pepperjack dear Lord it melts in your mouth. Trying the chicken wild rice rn will update w pictures next time cuz its already gone and I WILL BE BACK