Cancel

    Open app

    Search

    Piccolo Buco by Cooper's Hawk

    3.7 (140 reviews)
    Open 11:00 am - 9:00 pm

    Order Piccolo Buco by Cooper's Hawk Takeout or Delivery

    Piccolo Buco by Cooper's Hawk Photos

    Business Info

    PICCOLO BUCO BY COOPER'S HAWK ATMOSPHERE

    What's the vibe?
    Romantic
    Classy

    You might also consider

    More like Piccolo Buco by Cooper's Hawk

    Recommended Reviews - Piccolo Buco by Cooper's Hawk

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Sumintra W.

    Now I understand why reservations were impossible to get when this place first opened. Everything from the atmosphere to the food completely lives up to the hype. The space feels warm and lively without being overwhelming, and the service is attentive without being over the top. The pizza was incredible, perfectly crisp, light, and full of flavor and the pasta is just as impressive. You can tell there's real intention behind every dish. It's one of those spots where you leave already planning your next visit. Definitely worth the wait.

    Chicken Parm Sandwich
    Shawnda L.

    Our first time eating here and we came for Mothers Day, it was great. I can't remember our waitress name but she was great!! Food was good, drinks were good. I would certainly suggest visiting if you haven't.

    Sorrento lemon drop
    Katrina M.

    Ive gone to Coopers Hawk for years for lunch and dinners and the beautiful sophisticated atmosphere, food, and service was top notch The food and drinks i tried here were fresh, tasty, beautifully plated, and surprisingly delicious. This beautifully decorated, warm, inviting new Restaurant is 100 percent more food focused then its sister affilate and still has the same high quality of wine and drinks. The bartender sara was fabulous, kind,friendly, and so helpful. Im really excited to come back with friends and family!

    Kelly D.

    Well...I'm glad I had a gift card, and wish I had used it at Coopers Hawk and not this overpriced restaurant. I feel like the prices are more inline with a high end Italian restaurant, but the vibe inside (louder music, hard seating etc) did not fall in line with what I had expected. This was more an overly priced pizza establishment. Typically, at higher end restaurants (with the prices that were paid) you at least get bread as a starter. We were given warm water. We ordered relatively quickly, yet it took about 20-30 minutes for our food salad to come out. There were workers everywhere, yet we were not checked on in that wait for the salad. The only salads offered were $15-18, even with a meal. With that, what we received was definitely not worth that price. It was like we were offered the center stems of Romain lettuce. It was super difficult to cut and very bitter. Aside from that, the dressing was lacking flavor, and with no salt/pepper on the tables, I ended up not eating my portion. It was another 15-20 minutes before our main meal was brought out, we were brought a bottle of cold water though (at least that helped). My husband wanted to enjoy his wine with the pizza (since it was a paired item) but he had the wine for a good 30-45 minutes before his pizza even came! I purchased the most expensive thing on the menu, the short ribs. I was expecting a tender piece of meat that would shred apart easily. What I was brought was a good visual but the meat was dry. The best part was the crusty cheesy edges and the polenta. The flavor was very bland and again, pretty dry. My husband ordered one of the pizzas (pepperoni) which I also tried. It was super thin and tasted like cardboard. Also, for amount of staff standing around and with slow service, you'd think someone could clean the bathroom. For $100, super unimpressed and unfortunately do not recommend when you can go pay those prices and actually get a high end flavorful meal!

    Chase B.

    The restaurant itself is beautiful! We sat outside, it was cold out but they had space heaters above which was sooo nice. The pasta sucked, honestly. I got the cacio e pepe and I know it's basically cheese and black pepper but what was received was cold noodles with butter, and a sprinkle of black pepper. If you like cacio e pepe, Olivia is where you need to go. My husband got the rigatoni pasta and it was also cold, the color of the sauce was off and there was no flavor. We were so disappointed with our pasta that we asked the waiter to order new food, which we got a pizza. The pizza we got was the white mushroom and that was good. It came out with a spicy sauce and that was delicious! The people next to us waited a whole house for their meal. They manager came over to apologize 30 minutes in and the got their food as we were leaving. I truly expected it to be better and more up to par with Cooper's hawk especially since all their "ingredients are imported from italy". Our waitress also came to the table maybe twice and it took forever to get refills on our drinks. She barely cared about us.

    India H.

    I will start by saying I came with a huge party so service wise it wasn't the best. Maybe since they are newer with time it will be more streamlined The food I order was good and I think everyone in the group enjoyed the food overall. Ambiance could be a little better. The actual Coopers Hawk restaurants are more elevated this feels more Casual

    Wine area when you first walk in
    April S.

    It was ok. Not anything that I expected. More of a fancy pizza place. The drinks are good. The wait staff was amazing.

    Barrel of wine in the dining area
    Heather N.

    We had a great time! Couldn't get a reservation at a normal meal time so put our name in & did the wine tasting in the tasting room. So much fun & lots of wines!! Both our server there and in the dining room were fantastic and made the experience! The calamari was great, short rib & polenta too. The pizza for me had too large of crust (I prefer mostly toppings to crust) and I didn't love the one we ordered. The entrees did take a long time to come out but understand they are fairly new & very busy.

    Bruschetta App
    Ryan C.

    The experience didn't live up to the hype for us. Cooper's Hawk first Piccolo Buco in Florida fell flat for us overall. Service was good and our waitress certainly tried but this felt like a restaurant still working out the kinks. Salad served after entrees, plates scalding hot from sitting under a heat lamp, and food runners taking food to the wrong tables are a few examples. The inside looks very familiar if you have visited Cooper's Hawk restaurants. You'll find the standard wine barrel for house wine, a tasting area up front, and plenty of wine choices to pair with your meal. We likely won't be back, it just felt average at best for causal Italian dining.

    Tiramisu
    Madison S.

    Finally got to try this place and I'm so glad I did! The place was packed so our food took quite a while to come, but everything was hot and delicious. The rigatoni alla vodka and truffle fondue cappellacci were delicious! But if you take one thing from this review, let it be the fact that you need the tiramisu, without a doubt. Can't wait to come back

    Bill M.

    Been wanting to try this Cooper's Hawk restaurant and we were up this way so stopped in. Place is really nice and a chill vibe. Got a couple of seats at the bar and settled in. Menu is pizza forward and tilted Italian which is great! Grabbed the salad and some soup. Both were delicious. Bartender was amazing and drinks really good. We will try to get back over here.

    Salad
    Sarah A.

    Came here with my family. We ordered several salads, pizzas and wine. The food was all excellent! We were a larger party and they have a rule about not pushing tables together, which was kind of off putting but we were right next to each other so it wasn't too bad. Our server messed up our wine order and put in only a glass instead of a bottle. The service started off slow but got better and was mostly fine. It is a little pricey for what it is, but the food was delicious. I will be back!

    Red Sangria
    Destiny H.

    Came here recently and overall had a good experience! We started with the red sangria, which was refreshing and not overly sweet--perfect to kick things off. The calamari was crispy and well-seasoned. For my main, I ordered the alla vodka and enjoyed it. The sauce was creamy and flavorful without being too heavy, and the pasta was cooked just right. The atmosphere was lively and cute, and the service was good throughout the meal. The only reason for 4 stars instead of 5 is that I wish the portions were just a bit bigger / or it came out a little hotter. I also felt like the menu was limited.

    Calamari

    See all

    21 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 days ago

    Helpful 5
    Thanks 1
    Love this 4
    Oh no 0

    23 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    16 days ago

    I had higher expectations from a restaurant owned by Coopers Hawk. My friend and I had one drink and left. It gave Olive Garden vibes.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ryan C.
    197
    599
    2474

    6 months ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bill M.
    191
    1819
    14658

    6 months ago

    Helpful 0
    Thanks 1
    Love this 2
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 1
    Photo of Bill S.
    70
    86
    464

    1 month ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 1

    6 months ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 2

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    4 months ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 3
    Thanks 2
    Love this 0
    Oh no 1

    4 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    14 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 2
    Love this 3
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 4

    Ask the Community - Piccolo Buco by Cooper's Hawk

    You might also consider

    Migak Wine Bistro - Restaurant front sign

    Migak Wine Bistro

    4.8(10 reviews)
    0.5 mi

    After seeing so many posts about Megak Wine Bistro, I was really excited to check it out…read more Unfortunately, it didn't live up to the hype--especially when it came to the food. A friend and I ordered the Japanese curry and short ribs, and both were disappointing. The portions were surprisingly small, and the curry tasted like a generic TV dinner that had just been warmed up. For the price, I expected much better. We actually ended up going next door to GrillSmith afterward because we were still hungry, which says a lot. That said, the wine selection was excellent, and the staff was very knowledgeable. If you're just looking for a great place to enjoy wine, this might be worth a visit. But if you're hoping for a full dining experience, I'd say skip the food and go elsewhere.

    Tampa's First Korean Wine Bistro…read more When you visit Seoul, you will find many new trending Korean wine bars. I'm excited to be the first to tell you that you can now have that sweet Seoul experience here in Tampa‼ Perfect date night spot 미각 Migak, means "taste" and I was thoroughly shook when I tried the food and wine pairings at this cozy space off of Dale Mabry. The food here is so delicious, just like my time spent in Korea. Innovative dishes like Truffle Jajangttoek, my favorite so far. Korean owned and operated, the owners also own a few of these amazing food pairing wine bars in Korea, and the chef has also lived and culinary trained in France. They have their hand on the pulse of what is popular in Korea as well as the US. We are so lucky to have this establishment! You won't find anywhere else like this in Tampa Bay. I'm definitely coming back for dessert and to try more! The Migak sommelier is here to help you choose wines that will pair perfectly with the plates that you order. Check the menu online to see that the prices are shockingly low for the quality of food provided. If you are like me and don't drink really, then you can just visit to eat their delicious food. I loved EVERY dish I tried so far. 1 트러플 짜장 떡볶이 Truffle Jajangttoekbokki paired with Red - Rich truffle flavor paired with umami black bean sauce in this popular Korean fusion rice cake dish. Paired with Malbec. 2 골수 Bone Marrow - Not many places serve this dish in Tampa! The exquisite fatty flavors are emphasized by the fresh herbs used. A must-try. 3 Chicken Skewers - The plump, glossy bites of heaven are dark meat, fatty, glazed and tender. The tangy and slightly spicy sauce matches well with the fatty meat. Paired with Reisling. 4 명태전 Pollack Joen - Fried egg washed fritters, served with a side salad. A very popular dish in Korea. Sometimes whole restaurants just serve various joen as their main menu. Paired with Gruner. 5 불구기 쌈 Bulgogi Ssam - Premade lettuce wraps with just the perfect amount of toppings and sauces, as the chef intended. Paired with white burgundy. 6 카레 Korean Curry - Some say it tastes similar to the popular Japanese curry, but this curry is definitely in it's own category of yummy. As the only Asian food specialist that has written about specifically Korean cuisine and visted Korea multiple times, can speak, read, and write in Hangul --- Migak is my favorite Korean restaurant in Tampa Bay hands down. Keep them open. Protect them at all costs.

    Photos
    Migak Wine Bistro - LA Galbi

    LA Galbi

    Migak Wine Bistro - Bulgogi ssam (lettuce wrap)

    Bulgogi ssam (lettuce wrap)

    Migak Wine Bistro - Bone Marrow

    See all

    Bone Marrow

    Nabruzzi Trattoria

    Nabruzzi Trattoria

    4.3(629 reviews)
    3.7 mi
    $$

    My family and I have been coming to Nabruzzi since they first opened. I even worked there briefly…read morewhen the restaurant originally opened, so this place has always meant something to us. Back in October, I made a reservation for 20 people for a January dinner to celebrate my dad's birthday. I had heard the week before that Max sold the restaurant, but at that point it was too late to find another place that could accommodate such a large group. Our reservation was at 4:00 pm. When I walked in at 4:03 with my son, there was a man standing by the pizza oven on his cell phone. I initially thought he was a customer waiting for food since there was no acknowledgment at all. After a few minutes, a couple of cooks walked out, looked at us, and said nothing. The man continued texting and then, very coldly, asked, "How can I help you?" I told him I was there for the party of 20, and he responded, "They're in the back," with no warmth or professionalism. As someone who worked in the restaurant industry for over a decade, I was honestly shocked by the greeting. Once seated, I informed our server that both my brother and I have celiac disease and that eating gluten-free is a serious medical necessity. Normally, servers acknowledge this and reassure guests that they'll speak with the kitchen. Instead, she said nothing and walked away while I was still speaking. The appetizers were fine, but the main courses were extremely disappointing. I ordered the gluten-free veal marsala, a dish I've had countless times at Nabruzzi over the years. This was easily one of the worst versions I've ever had...completely bland, with large chunks of garlic instead of properly minced, and so unappetizing I couldn't finish it. My husband ordered the pollo florentine and described it as something our four-year-old could have made. The presentation was equally poor; the food looked like it had simply been thrown onto the plates. The server never once checked on us after the food was delivered, which should happen within the first few bites. I also brought a birthday cake for my dad, and it was served before all the dinner plates were cleared. As we were leaving, the owner simply said, "Have a good one." It's clear that the new owner has little to no experience in the restaurant or service industry, which is incredibly disappointing. Nabruzzi was once a warm, friendly Italian restaurant and a hidden gem in Lutz...a place our family truly loved and visited often because it felt welcoming and close to home. Sadly, after this experience, we will not be returning.

    I have been to this restaurant several times and had great experiences typically. Unfortunately…read morethis time had a few issues. I will start with the good. The food quality and flavor is excellent. I love the bread with olive oil served before the meal. I ordered veal and it was also excellent and the pasta is delicious too. We ordered the Romano pizza as an appetizer and it was ok. Unfortunately our food took a loooooong time to come out. The pizza probably took 30 minutes. We asked for the salads to come out at the same time but again had to wait. My salad had no dressing on it so I had to ask for it which they did send out. The meals again took quite awhile to come out. I will say our server was friendly, but the kitchen just took forever with everything. I will definitely come back because the food is so good. Hopefully this was just an off night.

    Photos
    Nabruzzi Trattoria
    Nabruzzi Trattoria - Filetto Saltimbocca

    Filetto Saltimbocca

    Nabruzzi Trattoria - Fantastic scallops. Great presentation and flavors.

    See all

    Fantastic scallops. Great presentation and flavors.

    Piccolo Buco by Cooper's Hawk - wine_bars - Updated May 2026

    Loading...
    Loading...
    Loading...