Very busy but worth having to book. Great steaks and excellent seafood. If you get through the…read moregenerous servings for mains they have a small but very good quality selection of desserts and great coffee to finish off. I've been there five times, with various people and have great food and a terrific experience every time. This place is a hidden treasure.

Always packed and having to book months in advance, Georgio's is well worth the wait…read more Owned and operated by the Chef, the food is cooked to perfection and the Seafood freshness is something you would expect living next to an ocean. Attentive staff and a Creme Brulee like none you have tasted...... Oh that Creme Brulee, perfectly set and creamy, warmed through without being runny and a lovely crisp sugar coating, not too thikk and just browned enough for taste If for nothing else, I will become a regular just for that creme brulee mmmmmmm

Serafino's Blue lounge is a Pizza and Pasta restaurant par excellence…read more In the 5 years I have patronised this Venue they have never failed to please with the quality and quantity of their food, My personal favourite is their Pizza and the Henpecker and Mexican stand out as do their Special pizza's including the Jules which is a Roast Lamb, Tomatoe, Spinach, Fetta, Spanish onion and Garlic sauce Pizza which if rolled up would make for the best Souvalaki in Leongatha. My criticism with Pizza has always been lack of quality ingredients and Fred & Mandy go out of their way to keep the quality as high as they can with an excellent cheese blend and high quality Ham and small goods right down to an inhouse blended Tomatoe base. Serafino's also caters for Vegan and Vegetarian's as well as providing Gluten free Pizza Bases on request. With a proper kitchen they also turn out excellent quality Pasta's as well as other Bistro style dishes and they are also licensed to serve Beer, Wine and Spirits. Open every day except Tuesdays it is well worth a visit for sit in or take away and they also deliver to the local area.

Stopped here to have dinner before our penguin parade. Lots of seating indoor and out. We had a…read morenice table near the windows on a chilly evening. We chose to split a salad, the bread and olives, and a pizza. While I like veggie pizza, husband likes meaty pizza so we asked if they could do a half and half. While they said, they don't usually do that, they made an exception for us. We love that focus on the customer and appreciate the accommodation. All the food was excellent. We were debating about all three salads and our server suggested the one we got and we were not disappointed. Such a nice light dressing and lots of veggies. For dessert, we had the affogato. I love that dessert. So simple but delicious. Husband hates coffee and loves ice cream. I love both so works for both of us.

After wrapping up our night at the penguin parade we headed over to downtown and decided to eat at…read morePino's. It seemed busy with lots of cars parked out front. It was a fairly large restaurant with outdoor and indoor seating. Decor was nice with an unusual display of motorcycle outfits mounted to the walls. We were promptly seated and asked a couple times by different staff if we were ready to order. It seemed like there was a lack of coordination. However, after placing our order it did take awhile to flag a waiter's attention to get water refills and later one to go box for leftovers. In general the pastas were good in size but a bit lacking in flavors and seasoning. The bolognese and arrabiatta tasted about the same. The chicken risotto was watery instead of creamy. The romana pizza turned out to be the best of all the dishes we tried that night. At the end of the meal, we paid at the counter in front.

I went there with Denise on Tuesday 6th February 2024 and we both shared a medium Aussie Pizza with…read moreegg, which was very nice and cooked to perfection so I would highly recommend going there instead of Sofia's Camberwell

Terrible pizza, never will I get one again from them. So overpriced as well, Domino's can actually…read moreteach them something.

BEST PIZZA IVE HAD IN YEARS. Honestly…read more I was astonished by how good the pizza is here after first coming here a month ago with friends from overseas after exploring Wilsons Prom. The base is thin, and freshly made, you can watch it being cooked in the kitchen's large stone oven. I've just eaten here again, and the pizza was consistently just as good. Unfortunately the bruschetta bread was over-toasted and my glass of Pinot Noir was a bit vinegary. That said, this place still deserves a FIVE. Staff typical small town very polite, especially the few attractive young ladies. There's also an illegal blonde (dyed hair), who is very flirty, and judging by her excellent, confident and gracefully swift manner is probably owner or manager. This place also has a Deli and a Tourist Info office. So pizza just as tasty as the Wilsons Prom National Park is mesmerizing. High praise, consistently well deserved.

A little oasis amongst a fair bit of mediocrity in this area, despite this part of Victoria's claim…read moreto be a foodies area. The pizza is top notch; even close to the great pizza you get when you're in Napoli. Good selection of beers on top (although Ichnusa and Peroni are not great Italian beers - there are some great boutique beers coming out of Bologna you should add to your list) , and an excellent selection of Australian and Italian wines. If you're in the neighbourhood, make sure you drop by.

I am sitting at the restaurant right now but earlier tried to look up a menu but it was very bad…read morequality on the website so I am uploading the updated menu as of 1/1/25 here.

Rude customer service. I wouldn't recommend this place anymore. I use to come here but recently…read moreit's just went down hill. I do hope they recover

The best spot for amazing Italian food! Such a cool spot , very cute and cozy! And most of all so…read moreclean with great atmosphere also very trendy. You have to come here!

Went in for coffee and cannoli and ended up staying for lunch.You want the real Italian deal this…read moreis the place to go for authentic pasta and seafood cooked from scratch to order.Don't eat a meal beforehand as you'll need to make room for the extremely generous serves and beautiful tasting food.If you see Nonnas coming here to eat you know it's good.The staff on the floor are excellent and knowledgeable at what they do and Michelle and Antonio are the perfect hosts.

Definitely 5 stars! I ordered the Chicken & Mushroom pasta and it was absolutely delicious. My…read morefiancé ordered the Hellboy pizza and it was also delicious. The crust on any pizza can make it or break it - the owner certainly knows what he's doing with the wood fired grill. Highly recommend!

From the owner: Italian Woodfire Pizza Restaurant, serving authentic woodfire pizza, woodfire lasagne and…read moremeatballs, pasta, risotto, modern breakfast and using Niccolo coffee beans on a La Marzocco espresso machine. Open 7am-Late, 7days.

Fantastic food, friendly staff and great atmosphere. Will…read moredefinitely be back next time visiting this way

I'm eating here and thought that I would write a review because I am so impressed with the service…read moreand the quality of the food... I can highly recommend this restaurant

Ok, I admit I was a bit of a skeptic before coming here as I didn't think Narre was 'known' for…read moregood Indian cuisine. But amazing food can be found everywhere, and in the most unlikely places sometimes. Arya is definitely one of those diamonds in the rough. My nephew suggested we celebrate his birthday dinner here, as he is in love with their butter chicken! I could totally see why - it was brilliantly rich and creamy, and the chicken pieces just melt in your mouth (good for the seniors on our table!). We also ordered samosas, fish curry, lamb roganjosh and lentil dahl which were all spot on. The beef vindaloo was probably the only dish not on par with the rest, as the meat was fairly tough. But what stole the show for me was the chicken tikka! It was served on a sizzling plate which really gave the chicken that wonderful crisp taste, and kept it hot but not dry - in fact it was incredibly juicy, and came with a lemon wedge for that extra citrus kick. As we were one of the first groups to arrive, service was attentive and the dishes came out quickly. Later on as they got busier, it became more challenging to get a waiter's attention to order again, but they were always smiling and did their best, given it was a Saturday night. Told them it was my nephew's birthday, to which they played a super tacky rendition of Happy Birthday in surround sound (much to his utter embarrassment) and the entire restaurant sang along! Great to see other diners get into the spirit of things. Seems they are well prepared for special occasions and after such a lovely dining experience I wouldn't hesitate to come back!

Spectacular Indian restaurant with a myriad of food options. Although the restaurant had a vegan…read moremenu, the chef was kind and willing to make additional vegan dishes upon request. I enjoyed eating the pappadum, basmati rice, yellow tadka dal and saag. All of the food was healthy, delicious and flavorful.