We ordered several dishes. The staff were friendly, and on time. I ordered meat on the stone,…read morewhich one has to cook themselves with the stone provided. The resuarant is very romantic, and the food was good. However, I ordered the variety meat, which was supposed to include 4 types of meat. This was not true. I didn't get any turkey, nor rumpsteak. Also the server couldn't explain what meat was what. So I took off a fee stars for the missing meat.

Absolutely wonderful experience! My friends and I reserved our table well in advance and were…read moreseated immediately upon arrival. Our waiter for the evening was a young male who spoke really good English. He explained how everything worked and made sure our cups were always full. The meat on the stone is quite an experience! Their sauces accompanying it were delicious! I loved the garlic one! The baked potato that comes with your meal is HUGE and delicious. Overall, really worth the money for a delicious and wonderful time.

Excellent non greasy and tasty schnitzel. Good sides as well. Comfy interior with shared tables.read more

The restaurant boasts an excellent ambiance with faithful historical restoration, evoking a…read moredistinct Cold War-era atmosphere. However, the dishes tend to be a little too salty for Chinese diners. Its handmade spätzle stands out from regular noodles: these egg noodles are flat, cut into short individual segments. All dishes come with extremely generous portions, and a single main course is more than enough to fully sate an adult

Absolutely terrible food. The meat was dry and the sauce tasted like dirty water. Absolutely not…read morerecommendable!!!

We had lunch here on a cool day. We did not have a reservation and went in on the early side of…read morelunch time. There was no problem getting a table. Our server was very nice and spoke English. We got the weisewurst and the meatloaf. Both came with pretzels. They had non-alcoholic beers, which was great. The sausages and pretzels were good. I guess it's a regional preference to serve the pretzels with a sweet mustard.

Great brewery on a cozy street. Our server was funny and gregarious…read more I had to order the Vetters 33, aka the "strongest beer in the world." I wasn't driving, so warum nicht? It was fantastic. I only ordered a .11l as I didn't want to be carried to the train. I'd eaten a large lunch earlier, so just got the buttered pretzel. It was tasty. My uncle ordered a vegetarian Vetter's Devil and liked it. He got the larger of the 33 and the server said, "don't tell her, but I like you better." Ha! I'll definitely bring friends and family here again.

Exceptional service and friendliness from this staff that was still here 2 years later. The food…read moreis very good, like my mom made, and the prices are reasonable. A great place to have German food while is the most touristy area of Heidelberg.

Great outdoor patio. Small inside. Very warm inside if you're visiting after walking around…read moreoutside. Server had a warm greeting and spoke great English. He was shocked that it was my husband's 50th birthday. We ordered the Apfel Strudel for dessert. He brought it with a lit tea light candle on the plate. Very cute. The food was amazing. I ordered the mushroom soup and potato pancakes. I almost ordered a second soup - it was so good. My husband's schnitzel was excellent. It was just what we wanted. Low-key, good and relaxing. People watching is top notch. Great beer selections and full bar for mixed drinks. I ordered Gluwein as I was trying to warm up. Loved it.

We came here for a late lunch. This place has a long history, so the place is quaint and rustic…read more Friendly waitress but slow service. I got the tomatencremesuppen (tomato cream soup) that was on par--nothing unusual. We then shared the classic flammekuchen (bacon and cheese) with mushrooms, and also it was decent. Overall, it was sufficient to rid the hunger, and that was about it.