I have been visiting this restaurant for over 10 years and it was always known for amazing food and…read moregreat experiences. Unfortunately, things have changed. Last year we visited again and found the food to be very ordinary and not reflective of the prices. We raised this with the staff and were told by the owner that the chef had left without warning. Given our long history and good memories, it took us some time, but we decided to give it another chance and returned last Sunday (25/1) to celebrate our wedding anniversary. Sadly, the experience was very disappointing. ANTIPASTO DELLA CASA The mortadella, salami, and Wagyu bresaola were very warm, as if they had been sitting next to a fire. They were crispy and oily. We did not send it back, but we didn't eat the meats and only touched the artichokes and sides. LINGUINE MARE We had this dish in October and it was good. This time, the mussels had a strong smell. My wife took one mouthful and couldn't continue. VEAL COTOLETTA My daughter took one bite and said it was raw. After cutting further, it was clearly raw inside, as if it had just come from the butcher. We returned this dish. The waiter came back saying the chef claimed it is "normally raw near the bone." I have never heard of this. Medium or even medium-rare is acceptable, but this was raw. This restaurant used to be one of my favourites, but unfortunately it has gone downhill. It's very sad to say goodbye after so many years, but we won't be returning.

Amazing Italian food, the seafood pasta was phenomenal. I went here with my family for a birthday,…read moreit truly allowed us to have a lovely time with great food!

Very good woodfired pizza. Authentic. Great service also. I come once every week. Great team and…read moresuperb pizza.

Definitely 5 stars! I ordered the Chicken & Mushroom pasta and it was absolutely delicious. My…read morefiancé ordered the Hellboy pizza and it was also delicious. The crust on any pizza can make it or break it - the owner certainly knows what he's doing with the wood fired grill. Highly recommend!

From the owner: Italian Woodfire Pizza Restaurant, serving authentic woodfire pizza, woodfire lasagne and…read moremeatballs, pasta, risotto, modern breakfast and using Niccolo coffee beans on a La Marzocco espresso machine. Open 7am-Late, 7days.

Awesome lunch place with super friendly staff and great food in a part of town where you're really…read morelimited for options. They have great salads and pastas and wines too! Haven't been at night to try the pizzas but I would if I find myself in the area. Recommended.

My story I thought was simple …read more I Visited Last Piece to make a booking first week in January for May 30th I made the booking asking if I should make deposit at the time of making the booking. Joe the manager, who was very helpful and friendly said no deposit now is required but closer to the date The functions coordinator will call us next week . No call until mid February no apologies were made. She asked my daughter to email confirming details . My daughter sent email as soon as she got off the phone No reply was ever received. Antoinella called my daughter today and could not remember the previous discussion she had with her 3 weeks ago and didn't even know her name also she advised we have two other groups interested in the same date so you need to make a deposit today or tomorrow. I called Antoinella as it thought it would be easier dealing with me than my daughter since I was the one paying. She was rude and showed no empathy to me not being able to pay today or tomorrow even though I was given the incorrect information. I found her very intimidating and aggressive. So I asked to speak to the owner Adrian. Well things went from bad to worse and his exact words to me were We don't need people like you in my restaurant we have enough business let's cancel your booking. Wow I asked if it's ok then if I leave a google review He said go for it I will just delete ! Really can you do that let's see ..... And today on Facebook the reply from Last Piece Thanks Karen for the review but it was you that canceled the function not me.. I was just thankful that you did.

Labella Pizza is the bomb. It is:…read more - super tasty - not at all oily - well priced/cheap It is a family owned and run business and you can tell. Mick and his family are super friendly and it is really nice heading down to the store. They remember regulars and occasionally will give you a small discount or chuck in a freebie. That's the right kind of service if you ask me! My favourite pizza from there is the vegetarian. It is absolutely delicious and I've included a photo for you. Seriously, I cannot recommend this particular one more highly. All the pizzas from Labellas are nice but this one has always stood out and my family love it. Often we order four of the same because yup - it's that good. The shop itself is also really clean and fresh and it always smells good in there. There are bargain packs available for a drink and a pizza combo and those really are good deals. Give them a go and you won't look back!

Had brunch for the first time here and absolutly loved it! The recently referbished restaurant…read morelooks great and service was excellent. Love the new menu! Some of us had breakfast options like the Breaky Board with Mushrooms and Hollandaise added, Smoked Salmon, Smashed Avocado. Another opted for the Pan Fried Salmon expresso lunch and a glass of wine for $25 amazing value for money. All options were delicious and everyone was happy! Will be back again very soon to checkout the rest ofnthe new menu!

Take away pizza to die for!…read more They can be very busy so make sure you order early if you're pushed for time.

I have enjoyed every visit to The Keystone and have been coming here sporadically for years…read more Breakfast on the weekend are fairly busy. Wood fired pizza is great. Coffee can be a little hit and miss, especially if you drink soy. Great for family, friends and couples, and great with kids. Definitely recommend.

From the owner: Woodfire Pizzas, Gluten Free Meals, Pasta, Seafood. Open for…read morebreakfast, lunch and dinner. Fully licensed.

An oasis in the industrial area, I was pleasantly surprised that it didn't suffer from gondola…read moresyndrome. You know, those restaurants at the head of gondolas that are always crap because you have no choice, you are a captive audience. Turns out that this place is Italian through and through - the wait staff, the wine guy, and the chefs, all as Italian as chianti. Ice cold Peronis, a good review of the menu and the swordfish special was duly chosen, served with artichokes, stuffed calamari, mashed potato and peas, it was truly a delight. The swordfish was succulent, the calamari a surprise (of the pleasant kind) and the artichokes tender. Hard to mess up mashed spud, and they didn't, it was creamy and well seasoned. Service was solicitous without being overpowering, prompt and courteous. Worth a try if in the area.

Did this place change or what! A stalwart of glen waverley dining, it never disappointed…read more But now ... 20 minutes to get a glass of mineral water to the table, let alone menus, wine lists, etc. Spaghetti over-cooked, dry and gluggy. Ms F 's duck was similarly overcooked, dry and stringy. Wines were extremely overpriced by the glass but reasonable by the bottle. Go figure. What happened to the little taste of Italy in the suburbs? Was is because it was a Monday night and they just don't care? Of has the place changed owners? Such high hopes - Ms F and I had our first date in a little corner table. But time moves on and so will we. We won't be back.

Great place to have a quick bite wish amazing coffee already came here twice in my visit.read more