This is a nice cafe that sells all different kinds of pies. The staff are very nice and helpful…read more There is ample seating. The meat pies are individually sized and delicious. You have the option to get them "peaked" with mashed potatoes, mushy peas, and gravy! I definitely recommend getting it peaked.

We stopped in this evening to share an apple pie, and it was excellent. Perfectly balanced in…read moreflavour, not too sweet. The crisp crust was thin, browned on the bottom; apple chunks were generous; and it came topped with abundant, oaty crumble and a turban of whipped cream. Although we've tried the savoury pies and found them not to our liking, we've enjoyed everything sampled from the dessert case: Lamingtons and miningtons, carrot cake, and Anzac biscuits - have all been exemplary. Friendly service.

Had the mini Aussie Pie for $5. Wow this little thing is full of meat. The pie crust is not that…read morefluffy but ok. Their pie was filling which I was hoping it would just be a snack and not a meal. This is a food cart style and sometimes it can be a surprise to find them. Definitely will order more pies next time I see them around. Their pies are good and I recommend trying

Aussie Pie Guy serves some pretty awesome pies, but I think they're a bit over priced. The pies…read morearen't really big, they're more of an appetizer size (at least for me anyways) than an actual meal. For lunch, one pie wouldn't be enough. I've had both their Shane pie and their Aussie pie (both at $8 a pop!). The pies have a puff pastry top, making it very crispy and flaky. The bottom is a simple butter crust. It works very well together. Their Shane pie was my favourite - beef short rib, veggies, red wine au-jus, mashed potatoes. Great flavour and very tender beef. The Aussie pie consists of beef chunks and gravy. The beef chunks reminded me of a dry beef shank. It was a little bit tough, but still not bad. The gravy was nice, but didn't really wow me.

I've heard of this place from some of my neighbors for a few years now, as they purchase their…read morebread from here. And I have walked past it a lot in the summer, when I go on long seawall walks, often walking back on Beach Ave. This place is on Beach, by the underside of the Burrard Bridge and the hanging chandelier there. Whenever I've passed Tartine, I've made a mental note to visit. In the summer, there are a few bistro tables outside with people drinking coffees and eating the most scrumptious-looking pastries and croissants. And the aroma that's wafted out of this place at times has been heavenly. Nothing, and I mean NOTHING, beats the aroma that emanates from a bakery. I finally ventured inside the other day, as I was in the area and I was in the market to get some bread. The interior is small, and it was cramped with tables in close proximity to each other, and lots of people inside. The counter had three people behind it, and they were busy ringing up orders and getting foods from the back and preparing bags for pick-up. TBH it looked a little chaotic, and I just stood at the counter, waiting for someone to be free to help me. No-one looked up or acknowledged me or said they'd help me in a second. So it was kinda weird. (No-one else was standing at the counter. Everyone else was seated at tables). I took the time to read the menu on the wall and look at the foods in the display case. Wow, the pies looked insanely good. Lots of sandwiches. I saw the racks of fresh bread loafs in the back. Lots of beverages listed on the chalk menu on the wall. I was REALLY impressed with their prices here. Without exception, everything here was less expensive than any cafe or bakery in town. Sometimes items were just $1-$2 less, but across the board, everything was less: coffees, pastries, breads. Nice!!! Finally a girl looked up and asked what she could get for me. I asked what kind of breads they had, specifically, if they had a challah bread. She looked at me like I was from Mars. I had to explain what challah bread is. (Is it that obscure, that someone in a bakery wouldn't have heard of it? This blew me away). Anyhow, no, needless to say, they don't have challah here. Bummer. She listed all the other types of bread. I asked if they had a baguette and she said, yes, she forgot to mention that! So I got the baguette (it was $3 and change). When I got home, my kid and I ripped right into that baguette (we are bread fiends!) and wow, it was SO fresh and so good, with the perfect crusty exterior and soft, chewy interior. For $3 and change! Great bread, great price. Despite their not having challah and their chaotic counter, I really liked this place. It'd be perfect for getting a bougie sandwich and/or pastry and coffee, to go and having a little picnic by the seawall when the weather gets warmer. The prices are great, and the food looks amazing.

Food is good, service is great by most individuals however there's one that thinks she's doing you…read morea favour of being there. If you ain't happy with doing what you do then move on. Thanks

Went here for hot chocolate festival and got the Koko-nutty Krabby Klassic -$9. This was amazing…read more The chocolate was so thick, rich and decadent. The coconut pineapple on top was huge and when it started melting into the chocolate, it made the drink pineapple/coconut infused hot chocolate. so good. the cute krabby patty on the side was a cupcake split in half with chocolate frosting in between. such a creative and well executed drink!

I was in the area and I remembered about this place. I had couple of friends telling that this is a…read moremust go to place to get pies. They have savory and sweet pies. Savory 5 inches pies are $15 and Sweet 5 inches pies are $14. I got the peacan butter tart pie to share with B. The pie was quite deep. We found it a bit sweet but it was very tasty. There are free parking just in front of the pie store or at the back of the building. Service was ok. The place is very small. They have only 3 tables. Most people get the pie to go.

We tried the tourtière, a French Canadian minced meat pie, and it was delicious and well seasoned…read more The crust was surprisingly good; I usually skip pie crust, but this one was worth eating. We liked it enough to buy a frozen tourtière to take home, and also picked up the steak and Guinness pie since apparently that's their most popular one. The lighting inside is quite dim, which creates a vibe but also makes the menu a bit hard to read if you don't have the best vision. We wanted to try the carrot cake since it's mentioned in so many reviews, but it was sold out. Will have to come back and try that next time.

I was feeling quite stuffed after a dinner out with the family but my bro wanted to head to Savary…read moreIsland Pie Company for ice cream. Huh? What? They serve ice cream at Savary Island Pie Company? Yup. They do now. I don't know when they started selling ice cream at this place but my bro was in the know and...well how could I turn down an opportunity for ice cream? Of course I would make room for it! When we got to the shop I was a bit confused with the setup cuz I recalled there being tables where people could sit down to eat. A bit of investigating cleared up my confusion. The space that I remembered, with tables and chairs was still around; it was just next door. It seems the Savary Island Pie Company expanded their space, and so the new space is the part that is now operating as an ice cream parlour. The guy working there was kind enough to let us sample some flavors before purchasing. After trying Apple Pie Salted Caramel and Dulce de Leche I decided to get Dulce de Leche in a cup. This is one of my favourite flavors to get when we buy Haagen Dazs ice cream. Kind of a family favourite I guess cuz a couple of other people in the family also ended up ordering Dulce de Leche! It's old fashioned style creamy ice cream. They do also have a few vegan flavors too though. What a treat! Ummm...I really should come back though to have some of their pie sometime since they are after all, supposed to be known for their pie and not their ice cream! Service: Good Parking: Free parking on the street

I had a lovely visit to Gabi & Jules on Hastings Street in Burnaby! I enjoyed a delicious chai tea…read morelatte with a moist and flavourful pumpkin spice loaf. I also bought a package of my favourite chocolate coconut No-Nos cookies to enjoy at home. The café is warm and inviting, and everything was absolutely delicious. I will definitely be back!

Actually we have not tasted any of the products!!! We went…read moretoday looking for corn bread as they advertised as per picture attached ...but sadly they did not had it but corn bread cookies with honey.... Disappointing!!! No matter is a beautiful location with huge variety of products

Delicious food in an adorable little cafe. Perfect for a lazy morning in Vancouver. Bring germex…read morethough, as there is no place to wash your hands before eating

Always a good experience. Great coffee great food and the most pleasant staff in Vancouver!!!read more

This catering company has 6 locations in Greater Vancouver. Today was my first visit to this…read morelocation on Clark Drive but have visited their small little shop on Granville and Hastings Street many times when my old office was right across the street. What I missed the most was their delicious carrot cake with pineapple bits and topped with vanilla bean cream cheese frosting and cobb salad. I ate these 2 items many times at lunchtime! While on the Culture Crawl this afternoon, I noticed the shop was open and jumped at the chance to get a slice of carrot cake. It's been 5 years since I got my hands on a slice. I think their carrot cake is one of the best in town. Note: none of their shops open on the weekends and believe this location was open to serve the "crawlers" for the East Side Cultural Crawl. My friend just wanted a coffee but I said no way and ordered the carrot cake to share. At first bite, I was disappointed with the carrot cake because it was not fresh and moist but still enjoyed the creamy frosting. I also understand it was the weekend and they normally don't open for business so the food was probably left over since Friday. This disappointing won't dissuade me from coming back to this catering company. My friend who never had the carrot cake, enjoyed it.

Overpriced and not very many options... Like previous reviewers have indicated. My friends and I…read moretook a class near by and didn't have any other place to go... so we decided why not, let's try this since we always saw the one on Granville Street (which closes really early!). But this place was mediocre at best. I feel like creme de la crumb is a catering business that sells what they couldn't sell to desperate office workers at their "cafes". I'm sorry but their coffee tasted worse than Tim Hortons and their pastries were extremely overpriced and tiny! I've have better pastries from a nonna at a church garage sale event. Not worth it.