Good sized pub, family friendly with good selection of food. Shame about high prices of drinks. Great carvery, which is served every day, but there is also a small menu, which you can order from. The Carvery is set as an all you can eat buffet, limits do apply as you are only permitted to have one generous portion of finely carved meat, but you may help yourself to as many vegetables and potatoes as you wish.
The Carvery deck is well presented and hosted by a cheerful (usually) chef or master carver, wearing chef whites. You will be offered Yorkshire puddings and stuffing before being asked which meat you would like. The Carvery offers Gammon, Roast Beef and Roast Turkey, you may have 3 slices of one or one of each etc. Currently the deck is serving cauliflower cheese, carrots, peas, green beans, onions in gravy, roast potatoes and new potatoes, you may find Swede or sweet corn on there as well but this isn't all the time. Most of the vegetables are dressed in a butter glaze. So please if you cannot eat butter (like myself) do ask the chefs and they will provide you with fresh vegetables with no glaze on them.
On a separate deck you will see two large gravy bowls on a hot plate for you to help yourself to, next to these are the sauces, Cranberry, Horseradish, Mint and English Mustard. If by chance when you get to the sauces there is an empty bowl, just let the waitress's know and they will replace them with fresh sauces immediately, though they do tend to be very good at keeping each bowl topped up so this doesn't happen. read more