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    Parish Hill Event Barn

    5.0 (2 reviews)
    Open Open 24 hours

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    Venue rental

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    4 years ago

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    Brew & Brats - Mini served very hot grape pie for one

    Brew & Brats

    (74 reviews)

    $$

    We stopped by yesterday to have lunch after a morning on the wine trail and we were so glad we did!…read moreBefore we talk about the food, just want to give a shout out to our waitress who was just phenomenal-- I wish I would have caught her name! She was so attentive and quick to help if we had questions. We tried the sampler, and others at the table had different brats. Everyone said their meals were great-- the sampler is more than enough for two people, and can certainly be a snack for a group of four. Each of the brats are seasoned so well, but my personal favorite was the andouille-- it was spicy and seasoned to perfection with a crunch when you bite into it. The bread that came with the sample was also great- really crispy and warm! We were also able to try each of the sauces, and the banana pepper mustard and beer mustard are delicious! So much so, we bought a jar of the banana pepper mustard to take home with us. There were plenty of seats inside and outside the restaurant. Definitely would love to come support this place again in the future!

    I can't really sit here and say this was a positive or negative experience; it was just kind of odd…read morebut ultimately it delivered what it was supposed to. My cousin chums and I stopped by here on Labor Day after our mini wine tour in need of sustenance aka real food (a quality all of the wineries we went to were severely lacking in). From what I could tell, this is sort of an extension of the Arbor Hill Winery - to access Brew & Brats, we actually ended up walking through what I assume was Arbor Hill's main gift shop/wine tasting area, which sold more in the line of quasi-bougie condiments than actual wine. We briefly considered doing a third winery tasting here but I just didn't like the vibe, so we continued on to the back of the premises where this restaurant/bar was. Perfectly pleasant in there; the main establishment seemed to be centered on a barn-like structure (it almost felt like it had a former life as a ye olde general store, then got cleaned out to be a bar), though we ended up sitting/eating right outside in a little pavilion area with picnic tables (great weather for it). I also used the facilities at one point, which were unique - also a bit barn-like and felt very...temporary storage unit but not in a bad way, if that makes sense. Everything was spacious and clean from my perspective. When in Rome, I think you get brats. There was understandably a Bavarian-themed tinge to this menu, but heavily Americanized. So sauerkraut was a pretty pervasive ingredient, but it also had a lot of mainstream salad and BBQ sides. Interesting for sure. I didn't want to complicate things after multiple wine tastings, so I opted to get the Arbor Hill Sherried Wine Sausage with a side of baked beans. Honestly not bad; the marinating of the sherried wine gave it a nice fruity/sweet tinge. I'm more of a hot dog connoisseur when it comes to my weenies and I'm not a fan of condiments; even if I were though, something this flavorful probably doesn't need to rely on them. And I can always get down with a toasted bun. The beans were just okay; too sweet for my palate. I was expecting something more savory given the bacon, but literally every other ingredient drowns it out. I'd remove the brown sugar - if the sauce is already sherried wine-flavored, you really don't need to double-down. The service was honestly a little strange/awkward. Our waitress was friendly enough and given what we were ordering, it would have been insane if the wait time was more than 10 minutes or so (and it wasn't). We were in and out of there relatively quickly, giving us plenty of time to test drive our Airbnb hot tub. But she was very flustered and agitated throughout our stay there, constantly apologizing for the chaos and wait times, which were nonexistent. Every time she came to our table, it was accompanied by a flurry of, "Sorry, it's just been CRAZY with all of these people," which, given that there were literally two other parties and tons of empty seats just wasn't accurate and made no sense. My assumption is that they had a crazy lunchtime rush or something that she was still processing and/or recovering from, but I really don't know. Regardless, it didn't really detract from the overall meal or anything. The prices were out-and-out fantastic. For a legit entree and sides, casual as they were, $15 or so was a legit deal. This whole Naples area was generally pretty affordable, to its credit. Not really my kind of food in the grand scheme of things, but it was fine for what it was. Hope our waitress got a good night's sleep at least.

    WoodSmith Estates

    WoodSmith Estates

    (2 reviews)

    This was a great venue both inside and outside. The yard behind the establishment has quite a…read moresignificant view.

    We recently had a family member get married, and they had their wedding here at Woodsmith Estates…read morein Batavia. Before we received the invitation, I had never heard of this place, so I checked the venue's website for more info. I noticed that their prices for weddings are really fantastic. If you're looking for an affordable but picturesque setting to say: 'I Do," then this place is for you. The ceremony was conducted outside next to a pond, the reception was held in a barn. That whole 'barnyard' aesthetic is huge right now, so I can see this place booking up quickly once more people know about it. There is a fire pit outside, too. The bathrooms are located off the barn, they're in a trailer sort of structure (but they were decorated nicely). While sitting at the firepit in between dinner and the 'first' dances, I happened to get chatting with the lady who owns this place (she was cleaning up the 'ceremony' decor). She said that she opened this place because she wanted to provide a nice place where people can get married affordably. She didn't care about making a big profit. I thought that was nice. She also allows couples to 'help' other couples by sharing tent rentals or donating flowers to other couples. It is all very sweet. And now, I want to address any future brides & grooms who plan on getting married here: please tell your guests ahead of time that they will be walking on uneven terrain and will be either outdoors or in a not-temperature-regulated barn for the duration of the affair, with bathrooms that can only be reached by climbing a few stairs. Please tell them to wear comfortable shoes and to bring an extra layer. Here's what we experienced: A lot of the women wore heels, and they were not expecting to have to park on the grass then walk through more grass to get the the ceremony & barn area. Their heels were sinking into the grass with each step and a lot of them ruined their shoes. There were patches of gravel, too, which the high-heeled women had a hard time navigating. The floor of the barn looked like stamped concrete; pretty, but not very feet-friendly, especially in heels. Anyone wearing heels was miserable. And you know what? That's not the venue's fault - it is the bride & groom's responsibility to let their guests know ahead of time what sort of footwear is most appropriate. Yellow jackets were in full swing because it was an Autumn wedding. Two guests seated near me were allergic to bees & wasps and did not have their Epi-pens because they didn't know that we were all going to be outside. Again: the bride and groom should have let their guests know that they'd be outside. I believe that this venue allows you to 'bring your own food,' whether you DIY it, have a food truck, or hire a caterer. The bride & groom didn't include dinner options on the invitation, when dinner time rolled around we learned that it was a buffet. One guest was allergic to chicken, and that was the only meat available. So that guest just didn't eat.

    Parish Hill Event Barn - venues - Updated May 2026

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