My favorite Pizzeria in Longueuil and who deliver in my area. Not as salty as the other well known…read morepizzerias in the area. Very nice friendly waitresses and very pleasant if you place a delivery order by phone. Great pizzas and the two mediums special is well worth it. I recommend them to anyone ordering pizza in Longueuil. My next favorite after Como's.

Pretty good pizza the owner is a really nice person. I enjoyed our friendly banter about NY pizza…read morevs Montreal. The pizza was very good

Wow, 4 years later and I finally get to meet the pizza maestro. Was in MTL for a trip and HAD to…read moreget a fully dressed pizza from Junior. The best part was having it there in person. Hope the next time won't be so far off!

Best pizza on the south shore. I have friends that live on the island that come over and insist we…read moreget it! Avoid the fries though. Not awesome. Bland, no taste.

We ordered pizza and it was so delicious ! The staff is extremely polite. The food is so authentic…read moreand cooked to perfection. Will definitely be ordering from here again!

Good pizza, baked right, and made very quickly. The place was empty when I visited, could seat…read moreperhaps twenty or thirty people indoors and perhaps twelve outside under the covered tables, which were acceptable and gave me an interesting view. Lots of toppings to choose from so if you want to try balsamic or honey or soy sauce on your pizza this seems to be the place. Oh, and the restroom was in good condition. Water and cups available.

We got the small cheese pizza, and it was enough to share for a light lunch or snack - 3 pieces…read moreeach. It was a good tasting pizza and was made fresh and cooked without a long wait. There have some tables, not a lot but a few. We paid in cash, and the cashier stared at our bills. We had brought $20 bills from the last time we were in Canada, and the bills were from 1991, older than the cashier, and not really in circulation anymore since now they have the hologram on them. Talk about feeling old. 8-)

Littéralement les pâtes ont été faites et servies en moins de 10 minutes. La sauce n'a pas été…read morefaite. C'était déjà fait. Ce n'est pas approprié. Le service a été excellent. Mais, les étoiles passent au-dessus de la décoration, de la cuisine, de l'art dans les casseroles et du mélange d'ingrédients, cela doit toujours être le plus important. Pas l'inverse.

Just landed in Montreal and headed to the work site, but I have to eat first! My coworker is…read moredriving so I did my yelp due-diligence and found somewhere reputable. I did, so here we are! Atmosphere/Appearance: Set right on a relatively peaceful road across the St. Lawrence river outside of downtown is this place. There's a tiny little parking lot on the side of the building, but not someplace where you can park more than I'd say, 5 cars at a weird angle. Good luck getting back out into the street safely. There is a covered patio so that you can dine in the beautiful weather of the summer months. The restaurant seems very modern and straightforward. It has a real "pizzareia feel" to it which was quite comfortable. Service: Kim took excellent care of us. We wanted for nothing, she was very attentive and made our experience a good one. Food: They had their Buffalo Chicken Piazzetta Rolls on special for the day so I HAD to try those and they were pretty good! They consisted of grilled chicken, green onions, red onions and a few other ingredients. It was s relatively smaller portion, but it was for lunch so that make sense. Value: All prices are in $CAD. My lunch was $20.00. It seemed a bit pricey, but that's okay. In conclusion I did enjoy this place and I'd be willing to check out other parts of the menu the next time I'm in town.

Montreal now has world class pizza! After many years of coming here and being forced to eat…read morepoutine, smoked meat, great steaks, and Canadian interpretations on various cuisines ... I now have a pizza option that rivals the best of NY, New Haven, and all the rest! Pizza Bouquet is labeled as a hybrid of other styles (NY and New Haven) and they are spot on ... more leaning to the NY version. This is exceptional pizza created by an energetic and passionate staff. I have only been there once, but in that short visit it was obvious that the pizza reflects the people that work there ... creative, fun, unique, and welcoming. They sell several great pies and actually offer both slices and whole pies. I ordered a pepperoni and hot pepper pie but as I sat there I had to get a slice of their upside down pie. While they were both outstanding, I have to say, what I cannot stop thinking about was that upside down slice. That was freaking magical. I would eat it there through because of the complexity and nuances of the actual pizza. Do not let this one sit ... trust me. Overall, this is a destination pizza in my book ,,, welcome to the world of pizza relevance Pizza Bouquet ... you guys do it right. Special shout out to the lovely ladies that danced through the entire preparation of my pie. Loved everything about this place!

New Montreal style pizza…read more Considering I've not heard of or tried "old Montreal style pizza"; just sayin'. The crust, similar to the NYC pie. Thin, gently crisp, some chew and char. Easily foldable. Follow it up with just the right amount of quality ingredients are brought together in just the right proportions with quirky flair. Upside down pizza (cheese first, sauce on top) or stranger still, a double carb potato pizza. Speaking of, the potato pie is so good. All the ingredients from a potato mille feuille with a hit of fresh rosemary and grana padano atop the well made crust. Rich, creamy, nuff said. Equally good the mushroom with its "mushroom cream" (think a thin duxelles) base, rosemary to season and meaty creminis and motz to round it all out. Finally the sopressatta. I mean, come on, who doesn't love a cheese pie made even more complex with goat cheese, honey and grana padano? Sold by the slice or whole 18 inch pie. Inexpensive. Is it better than the NYC pie? No. But it's definitely not as boring either.

Finally tried Frankie's Pizza from their pizza machine after hearing so many good things. The Young…read moreNonno (arugula, cheese, prosciutto) was delicious super fresh and full of flavor. Can't wait to try the fig one next. Shared a quick reel of it too definitely worth a visit. I posted my reel on insta just in case you need to see some inspo haha @mtlfoodgak

Great pizzas and focaccia sandwiches. Authentic flavours, piazzoli's know what they are doingread more

Didn't expect much. Just ordering some pizza for a night in. But was VERY impressed by the pizza…read more Got a 12'' deluxe and the ingredients were fresh and loaded on! Well worth the price!

Excellente pizza et super service! Meilleure pizza de qualité avec de bons ingrédients à…read moreSainte-Adele!

I wish I would have taken photos, this might be the best Pizza I have ever had In North America…read more The crust is perfect, the toppings are amazing, the quality is mind blowing, the sauce is just good. My friend insisted we go eat their pizza after hearing it was run by a Southern French Family from Marseille and that they did specialty pizzas from that region, well my friend wasn't wrong.....it was amazing. We ordered 7 different pizzas between our group and they were all good. I am very happy to know that this place is 15 minutes away from my cottage. Thank you !!!