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Pane Quotidiano

4.0 (1 review)
Closed • 8:00 am - 2:00 pm, 6:00 PM - 9:00 PM

Pane Quotidiano Photos

PANE QUOTIDIANO ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids

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11 years ago

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Al Ritrovo - The bar

Al Ritrovo

4.8(4 reviews)
0.3 km
•€€€

While on our honeymoon and staying in Vicenza, my wife and I had a hard time finding anything open…read moreon a Monday, with most stores and all big tourist sites closed. Restaurants were a bit better, and with some online research we found a couple spots that were (hopefully) open, and if not they were in an area where we'd be able to find *something* open within a short walk. Al Ritrovo was our first choice, and was very close to a stop for the #1 bus, right next to the Duomo, with a nice patio and modern looking interior (it opened in 2013), although we chose the patio on a beautiful evening. They must have been rocking 90s on 9 on Sirius, because Gangster's Paradise was playing when we arrived, followed by the Spice Girls' "Stop", and then "Da Funk" by Daft Punk, which I was very much down with. The kitchen wasn't going to be open for another 20m, so we took a look at their drink list and I picked a bottle of their valpolicella riposa. Wine came out with a glass of salted peanuts to hold us over. The valpolicella was very enjoyable, with slight tannin hit on the front, but with a smooth finish, and warm down the throat thanks to the 15.5% punch of this Venetian wine. I went with the fresh pasta and duck to start, and a signature Vicentini/Venetian dish - salted cod and polenta, or baccala. The pasta and duck were fantastic; the pasta was fresh, just slightly eggy and perfectly cooked. The duck was chopped and also cooked to just the right doneness, being moist enough to not need the sauce to save it. Speaking of which, the cream sauce was used with a light hand, with just enough to evenly coat everything but not eclipsing the pasta or duck. The cod and polenta was a bit disappointing presentation-wise, and was fine on execution, but didn't have the wow factor of the duck. The salt cod was in a creamy sauce but still maintained some of its distinct dried fish texture. The polenta had a slightly different flavour compared to most I've had, but I couldn't quite place it, and it wasn't bad. Could have just been the kind of polenta or a better quality than is available back home, and I just wasn't used to it. Service was attentive and professional. Wherever you're staying in Vicenza, you definitely want to swing by Al Ritrovo for some very well done traditional dishes at this modern restaurant.

Had dinner here on our last night in Vicenza with my parents. We ordered what turned out to be way…read moretoo much food, but it was all so good that we finished it all! I had some absolutely divine lamb chops, with a Caesar salad (the salads are massive here). Definitely worth a try if you happen to visit this charming little town.

Photos
Al Ritrovo
Al Ritrovo - Main entrance

Main entrance

Al Ritrovo - Fresh bifold pasta with duck

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Fresh bifold pasta with duck

Pizzeria Il Fauno

Pizzeria Il Fauno

4.4(36 reviews)
2.9 km
•€€

Just finishing a trip with the family to Italy (north and south) and spent the last few days in…read moreVicenza. We ate lunch and dinner at IL FAUNO nearly every day (stayed right around the corner)as the food, atmosphere, and the staff was GREAT! I couldn't make a higher recommendation! FOOD: I had a lot of excellent dishes, but the ones that stand out the most were: - Bigoli con l'arna - thick homemade spaghetti with duck liver sauce - Plate of mixed cold cuts and cheeses - amazing assortment, freshly cut - "Marco Polo" - perfect assortment of ingredients on a expertly cured pizza - Pasticcio di melanzane - Eggplant lasagna (a rare (not on the menu) specialty) ATMOSPHERE: Very open and inviting foyer/bar area. Lots of room for dining with families and larger social gatherings. Eating in their rustic outback area is a treat especially in the summer time (yes they have A/C). STAFF: This is a family owned and run business from the front of the bar to the back of the kitchen. The same family members have been there since 1991 and they seem to know everyone that comes in...treating them all as family as well. Professional, courteous, and friendly. The cashier/bartender and head waiter speak perfect English and are especially familiar with US customers, making the experience truly enjoyable. The only bad thing is that now I know I will be dissapointed in every "Italian" restaurant I eat in back in the states...

This is a really amazing local find, The owners are just lovely they are friendly super…read moreaccommodating and the food was delicious. I ate here three times while I was in the area and each time it was really great .... I think one of my favorite dishes which I did not have a photo for was a pizza with Brie and ham It was seriously delicious LOL each time I came the service was super friendly we even came one night very late and we weren't even sure if they would serve us we walked in they greeted us with a big smile and never rushed us out even though it was very late the owners do have a very cute small dog two of them actually and I got to meet them a couple of times at the end of an evening .... If you're in the area go in and check them out for a warm family feeling small town delicious restaurant

Photos
Pizzeria Il Fauno - Meat Stew with Mashed Potatoes.

Meat Stew with Mashed Potatoes.

Pizzeria Il Fauno - Mixed seafood pasta, Spagna pizza, and fried green olives stuffed with meat

Mixed seafood pasta, Spagna pizza, and fried green olives stuffed with meat

Pizzeria Il Fauno - Polpette Napoletane. Meat Balls naples style.

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Polpette Napoletane. Meat Balls naples style.

Pane Quotidiano - cafes - Updated October 2026

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