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    Palermo

    3.5 (2 reviews)
    Open • 11:00 am - 9:00 pm
    Updated 1 month ago

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    1 month ago

    Helpful 3
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    Love this 3
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    1 month ago

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    T-Ravs - 4 Cheese T-Rav

    T-Ravs

    4.4(57 reviews)
    28.2 mi

    Visiting my hometown and Mom for the weekend traveling from Wa state. mom recommend T rav's…read more Ironic since my name is Trav and I love pizza. The atmosphere is upscale, clean and bright with beautiful bar. Menu is diverse with not just pizza but protein bowls, salads, smash burgers and creative aps like fried cheese curds The best thing about this place however is the "vibe" and the staff. Cheerful and tight-knit, the staff were eager to welcome us, tell us about their favorite items. Charlie was our stellar waitress. Worked there since it opened. I asked about merch and the owners helped me to a custom T'ravs t shirt. We had over 5 employees come to our table to Chat and check in. Amazing service indeed. Can't wait to go back for national "Travis Day" in December when I can eat for free and celebrate with my new friends!

    I travel I 55 quite a bit and I've seen signs for T-Ravs for a while now. I usually don't have time…read moreto stop, but today I did. It was an off hour so there weren't a lot of people in the place which made service extra attentive. The dining area is spacious and overlooks a scenic creek. Dining is available indoors and outdoors weather permitting. The menu is diverse offering everything from apps to desserts. Their specialty is toasted ravioli so that's where I focused my attention. I started with half an antipasto salad (generously portioned) which was incredibly delicious and full of flavor. I ordered three ravioli fillings that came with 6 each--BBQ, Breakfast, and 4 Cheese. They were all very tasty, but some of them were a little dry. Of the three, I highly recommend the BBQ. The Breakfast ones come with a side of gravy and if you are an adventurous eater, this concept was worth trying. The star of the show was the loaf of bread served with the salad. It was warm and hearty and went well with the meal. I was going to try the dessert ravioli, but they were out of it today. The meal was filling, the service was great, and I would go back again to try different varieties of the ravioli. Good place for a date night or an evening with friends!

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    T-Ravs - Ornamentini

    Ornamentini

    T-Ravs - Cabernet and shrimp flatbread

    Cabernet and shrimp flatbread

    T-Ravs - Seasonal drink menu

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    Seasonal drink menu

    Pagliai's Pizza - Garlic, cheesebread

    Pagliai's Pizza

    3.3(76 reviews)
    37.1 mi
    •$

    Raise a glass to the ghost of Pags…read more For the past 25 years, this was the place that we compared all other pizza to. As soon as you walked in the door, that heady smell of rising dough, fresh-made tomato sauce and baking cheese welcomed you like an old friend. As soon as we entered the parking lot and saw only one car there at 8:30 on a Friday night in a college town, we started to worry. I had seen in the reviews here that ownership had changed, but retained some small hope that the Pags we knew still existed. But no. There may have been a wisp of an aroma but we realized pretty quickly that it must have just been a ghost. Since we still had 7 hours on the road ahead of us, we had called our order in. The fact that the staff didn't understand what "dine in" meant for our order meant that both the person who took the order on the phone and the manager they consulted hadn't bothered to communicate to the rest of the staff. So our pizzas were boxed up and waiting when we got there - but not in anything that would keep them warm. The server plated them on pizza platters, but didn't bother warming them up, so they were barely above room temp when served. And the pizza itself? Boring. Pedestrian. Like any other pizza made with Sysco products. My "thin and crispy" was thinnish, but by no stretch of the imagination was it crispy. The savory, crunchy crust I remembered was replaced by an anemic 1/4 inch rim, no crunch. No flavor. SO and YO split a "thin and chewy," which had the weirdest edge I think I've seen. SO reports it "perfectly adequate;" everything that made Pags special was lacking. "Sure was pizza." The staff were nice. The floor by the counter was really sticky - to the point that I could both feel and hear my shoes sticking. That was gross. We were last here about 15 years ago, so I guess that will have to be the Pags we remember. This one is perfectly forgettable.

    Since new ownership, I would say the food quality has deteriorated. Table service is not much…read morebetter, if you can get any. Astronomical waiting time for food.

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    Pagliai's Pizza - As of 4/6/2023

    As of 4/6/2023

    Pagliai's Pizza - Special

    Special

    Pagliai's Pizza - Take out pizza

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    Take out pizza

    Palermo - italian - Updated October 2026

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