We drove by here for a quick lunch and decided to park and dine in. Small place, with some random…read moreseats and a TV that shows the inside of the restaurant- which was strange. It was empty so a bit worried but we went ahead and ordered paneer over rice and vindaloo chicken roti. We sat down and waited for our food which took some time but = that they cooked to order. Portion size was massive, had to take both dishes home because we couldn't finish. My wife liked her dish, had the perfect spice level. My vindaloo chicken was amazing...it was steaming temperature hot but also super spicy. I could not stop eating it. A little potato heavy and not tons of chicken but the cloves and spices that I bit into added punches of flavour. Amazing place, next time we will just order other dishes and see if they are as good.

I had the Chicken Tikka curry with rice and garlic roti. I asked for medium heat. A little too hot…read more My bad. The roti didn't taste too garlicky. Rice to curry ratio was a little off. I could have had more curry. Excellent flavours and polite friendly service. Conveniently situated across from the hotel. Reasonably priced.

Very disappointing visit after seeing the 100's of reviews. (Reviews??)…read more Food was bland and tasteless. The fried item was still cold in the centre. Portion size was fine but the length of time I've waited was way too long. Unfortunately we will not be returning.

Tried this place first time, and I absolutely loved it. We went for the weekend all you can eat…read morebuffet. My roti place has more than 25+ items on their buffet, and I absolutely loved their food. The restaurant was clean and the staff were friendly. It's definitely a must try place.

I gave this place a shot since it was open and looked like a nice variety of Indian food which was…read moremaking me drool while looking through the window. I asked for one of each of some of the deep fried goodies, including a few samosas, along with the chicken rice deal, as well as one of their stuffed naan which looked amazing, and topped it off with a few chutneys and a pop. My order came to $25 which seemed decent, although when I looked in the bag when I got home, the pop was missing, oh well not good for me anyway. Check out the pics. On the lid side of the container sat the stuffed naan, I think it had egg inside he said? Anyway, I found it had a neat chewy texture, but maybe since it was cold it wasn't that appetizing and didn't have much flavour. I like the fried rolls, one chicken and one goat, they were good and easily dipped into the chutneys, of which the spicy mint was a standout and I loved that! The samosas were not to my liking as they were too small. The ratio of wrap to contents was about 50/50 and since the wrap was by now kinda dry and hard, they were not something you'd go gaga over like fresh decent size ones like from A1 or home made. The rice dish was ok, but where was the chicken? It was mainly rice, some eggplant, with only one piece of bone-in chicken that had me digging furiously for more as it was good and I wanted a second bite, but no, I guess it made off with the can of Coke, oh well. Since the owner was bitching about the pandemic, I'll let this experience fade into history, and send this review into the fireplace to incinerate. I'll be back!

Please note, the management has changed since 2023 so previous reviews are no longer valid. I came…read morein March 2024 and tried the samosas and the owner gave me 1 free vada with coconut chutney. The samosas had thin skin and were a bit spicy, I thought they were pretty good. The vada was very delicious, although not on the menu. Now I'm curious about the other items on the menu so I will come back! K

The service was excellent and the food was absolutely amazing and delicious…read more The best dosa, vad,e oddly and chai tea. The amount was around $15 to $20. i will definitely go back. The place has a very relaxing atmosphere

I so enjoyed eating here. Food tasted like I was in southern India, staff was exceptional. So…read morewill see me here often. This eatery is located where the former Thai place was before COVID.

Overall the service was good but the quality of food was quite mediocre. I had the Chana masala…read morewhich was fair, but the raita was more watery than I'm used to, and the desserts weren't worthy of raving about. I was disappointed but considering the hot bar style of presentation, I could've guessed.

As the consulate General of India is upstairs, this buffet style walk-up establishment offers…read moreefficient authentic Indian cuisine both a-la-carte and thalis. The pictured Veg Thali comes with Salad, Rice, Protein (I chose Dal Makhani- one of three choices) & 2 Veg (I chose the curried Pakora and potatoes), all accompanied by freshly baked Naan. One can dine in with plenty of table spaces available or take out. Staff are focused in quick deliveries and the prices are reasonable.

Value, solid Indian food…read more Prices start from $7 for mains, and everything (that I've had so far) comes with a very generous helping of rice for each dish. Decent sauces, with flavours that will satisfy those odd Indian-food-hankerings when they strike (or does nobody else have those? Ah well). As so often happens, the "mixed vegetable" dishes are made with that value frozen peas-carrots-corn mix, but the price reflects that, so no qualms here. Takeout is about a 10-15 minute wait during dinner. No minds blown, but a solid choice regardless. Might be back if seeking quick takeout or buffet.

Came back after a year and the food was much better. The rice was still very authentic, with all…read morethe cloves and spices that were very fragrant. Found the curry less greasy and had more taste. There are some other places locally that ask you what level of spice would you like, this place just makes it one way. I would say it is medium..I would like it more spicy but the wife found it okay.

Ordered takeout for pickup from here and only realized that the name had changed when I arrived…read more The new name is called Chutney Naan Kabab. When I arrived, the place was super quiet since it was quite late already. I wasn't sure about how the food would be. But the food did not disappoint! We went for butter chicken, daal mahkni and the palak paneer. We got an order of Biryani rice and three garlic naan. The portions were huge and the food was super tasty. It came up to $39 with tax, which is pretty good value. Will be back when I get a craving for Indian food again.

The lunch specials are under $7 and you get huge portions that include naan and rice. I found the…read moreflavors of the dishes to be very authentic. The Biryani was full of aromatics and spices. The chicken boti was very well cooked and moist. The side salad was very basic with little to be desired I would recommend ordering take out. The ambiance is not warm and welcoming. The food presentation could be improved.

We were here on a weekend for their banana leaf brunch. I had made reservations a week in advance…read more They are located in a plaza with plenty of parking. The space inside has space to dine in, around 15-20 tables/booths. The can get full pretty fast. Once you're seated you can pick either the veggie or the non veg option. My party of 4 got the non veggie option. Then the food keeps coming. After round 1, we were so full but we kept eating. They had chicken, mutton, shrimp, so many options. But I found their veggie options the best, specifically the plantain veggie. You also got two types of biryani that isn't pictured as well as the paratha. We ended the meal with payasam which is similar to kheer/rice pudding. Everything was phenomenal. The only thing missing was a chai or filter coffee option, but they have timmies around the corner for your tea fix. We will definitely be back!

We tried this place a day of shopping and aboslutely loved it. Their prawns biryani, parathas and…read moremutton dishes are quite good. Also try their country chicken dish. The taste and quantity if enough for 2-3 people. Also the service and ambiance of the place is top notch. Overall rating 7.5/ 10 Sighning off, CanIndian Foodie.