I've had the pleasure of taking three of Chef Raquel's cooking classes. Two were in a large group…read moresetting and one was a small private class. Chef Raquel makes everyone feel comfortable and confident in the kitchen. She's instantly likable, fun and knowledgeable...all while managing to keep everyone engaged. Her recipes are delicious! I've made some of my favorites again at home. I'd highly recommend booking a cooking class with her and her team. You will have a blast, learn something new and have a delicious meal!

Chef Raquel is amazing! She catered my 40th birthday celebration and 3 weeks later my guests are…read morestill raving about the food! Seriously EVERYTHING was absolutely delicious! I'm still waiting on that herb baby potatoes recipe. Thank you again!

Just ordered my breakfast from this place! I had the sausage burrito! And a large coffee! It was…read moresoooo tasty, will def be ordering again!!! The salsa makes it even tastier ( I ordered extra). I called in the make my coffee order because there wasn't any drinks on DoorDash and the staff were super friendly & it literally took 7 mins from the time that I called for it to be delivered! I've been looking for a good breakfast delivery place since I work from home ! Hopefully they add their yummy drinks to their menu on door dash! If I knew they had fresh juices I would have ordered one of those too! Def will recommend ! Thanks

Loree's (Susan 203 748 0852) catered for my wife's 40th birthday. We were a party of 7 adults and 7…read morekids. Susan was incredibly responsive and professional throughout the process. She advised us on the best options, food was delivered perfectly on time, and more importantly it was delicious. We had what might be the best filet mignon ever, along with a delicious salmon, as well as very original starters. Portions are huge, so much that we all had extra food for two days. Unlike many catering providers, the menu was fine dining style (no salami platters or fettuccini alfredo). Thank you Susan for a great dinner.

Absolutely fantastic selection of meat cuts and seafood. Staff are very knowledgeable about the…read moreproducts and helpful / friendly. I'm from out of of town and certainly wish this butcher were near me!

Eddie and his wonderful team catered our wedding. Planning a wedding ranks up there as one life's…read moregreat stressors. Throughout the entire experience, we always felt like we were in good hands, all the way from planning to execution. Eddie was attentive to and followed through on the touches that made the wedding our own, whilst also offering practical suggestions along the way. And of course, the food was delicious, and the portions generous. Thank you, Eddie and team!

Farmhouse is a great option for when you're looking to dial down after a long day…read more I HIGHLY recommend going to this restaurant. The ambiance really reminds me of a farmhouse. And the food (highly suggest the salmon) is so rich and delicious, this is not my last time coming here. And the staff are like a little community, I will be coming here again.

Google reviews say this closed permanently and the owner disabled reviews. If that doesn't say…read moreguilty conscience of an unprofessional owner I dont know what is. Good riddance and being turned away was a blessing in disguise. She responded to that my google review like an angry toddler after someone says no, so I did not bother updating.

Small Kitchen Big Taste recently catered the farm to table dinner at Boulder Knoll in Cheshire…read more They used the fresh vegetables provided and came up with a delicious and memorable menu! We are all still talking about the lovely dinner they whipped up. My husband who does not like vegetables, LOVED THE VEGETABLES!! I don't really like meat, but I LOVED THE CHICKEN over beautiful fresh squash. We couldn't get enough and went home very full and satisfied. The staff were so lovely, comfortable, generous and competent. Thankful for their time and talent.

Small Kitchen Big Taste was one of my caterers for our wedding (appetizers) and also in charge of…read morestaffing my backyard affair. Working with SKBT and Karen has been a joy from start to finish. From the moment we walked into our tasting to create our delicious menu, to last minute changes, to executing perfect food the day of, I want to relive this experience again and again. My guests raved about the menu, and some favorites included fun takes on cocktail meatballs, shrimp and grits, and chilled tomato soup shooters. The food was beautiful and displayed like it was in a magazine. Karen and her team were also in charge of staffing my event. This meant not only did they feed my guests, but bussed the tables, cleaned up trash, set up my pie display (Karen took it upon herself to clean out her stock of cake stands and create the most beautiful tables ever) and EVEN mop my bathroom trailer when it sprung a leak. As guests started to leave, SKBT cleaned every table and organized my decor. Best of all, Karen and her team were friendly and attentive the entire night. My bridal party had their own tray of appetizers waiting for them immediately following the ceremony, and all night the staff checked in on my husband and I (as well as my parents) to see how they could help. I eagerly look forward to having another event so I can hire this team again.

It was our first visit to Bailey's, a result of my search for a nice resaurant half-way between…read moreBridgeport and Southbury. In spite of the rain and heavy traffic on 84, we thoroughly enjoyed our meal. Everyone was very friendly and made us feel at home. The food was excellent and very fresh.

Located in beautiful Ridgefield, Connecticut this place comes highly regarded…read more Baileys is a small restaurant with a big personality! The staff was super friendly and had such positive attitudes making the experience enjoyable. There is a parking lot located to the side of the restaurant where you can easily park. However, I believe there is a two hour limit. If you plan to come for brunch on the weekends, make sure to reserve a table ahead of time because it fills up fast! There was a line out the door as I left. I ordered the southern breakfast with the grits and bacon from the menu, however, they offered plenty of brunch specials as well. The portions are plenty filling, offering generous servings that leave you satisfied without feeling like you need anything extra. I would love to come back and try some of their dinner options.

Bountiful catered my mother's 90th birthday party. Every step of the way they were accommodating…read moreand intent on making it a special day. Jenny and Caroline couldn't have been sweeter! All our guests commented on how professional and friendly they were. The good was fabulous and every detail was perfect. We couldn't have asked for a better day!

Amazing food and so professional! I couldn't of been happier with everything. They made it very…read moreeasy and everything was so delicious! You can not go wrong! Thanks for everything!

Spinning wheel has closed unfortunately Apparently will be…read morefor venues only Not sure why they have not updated this

I had long enjoyed this spot in its prior life as a restaurant. A delightfully rustic and…read morecomfortable setting. This last experience is my first visit since it's transformation to an event venue. The above noted qualities about place certainly remain. And it had a nice dance floor and setting for a DJ we had brought in for the event. It was a fun event. But the food and service seemed to be a bit meager in its presentation and quality and availability and the event was curtailed early (supposedly because of misunderstanding ) and so in my judgement these factors took away from the overall experience.

The Sand Wedge is SO GOOD !! Best breakfast sandwich in Ffld county !! I travel on route 7 often…read moreand I can't wait to come back. Great vibe, super friendly people and incredible food !! Service was 10/10. Highly recommend !!

I'm a skeptic sandwich guy....but these guys know what they're doing…read more They make great Italian combo, Tuscan and "Marvin" sandwiches. The Italian and Marvin were each on a sub roll ( why they call it a "wedge" here I don't know why) and they were delicious. They use a very tasty roll here...fantastic bread with just the right amount of softness yet crunchy. I like the efficiency -- they have a system and the line moves quickly. Prices are quite reasonable. In all, a big thumbs up to Sand Wedge.

The food was mostly great. I was a bigger fan of pork (pulled pork and crispy pork belly) than…read morebrisket. But overall it was good. Fries were better choice than interstellar potatoes (that cream separated somewhere along the way) Drink was good, but too sweet for me. Next time I'll try others. Definitely will be back. And yeah dessert are giant!

Super disappointed... tried for the first time and regret it. Im out $300, and my guest ate a…read morefrozen pizza instead... Besides the temperature of the food being cold, their haphazard management was inefficient , they made ordering changes for Father's Day Weekend, and the experience was highly disappointed. And for anyone traveling to try, know the brisket and ribs were extremely dry. My biggest issue, was that in my platter order, it contained the following low quality/low standards: 1) two ends from the point, and one end from the flat were in my 1/2 lbs of brisket- thats three ends. One looked like it was reheated from the day before- but this means an employee thought it was a good idea to put MULTIPLE brisket ends in one order. (Btw good bbq places make something called 'Burnt ends'-you should google that). 2) The pork ribs contained two rib points. Same issue as the brisket. This means an employee purposely gave my order the worst rib from two different racks. On top of that they were butchered and flavorless. 3) The star of the show, the $64 beef rib was an end cut (thats bad luck but...) and was dried out and contained no meat. They also did not call me when my takeout order was ready, (I had to ask about it, after 35 minutes PAST my estimated time, and it was just sitting there). It came with no BBQ sauce. 1/2 chicken was nothing to write home about, but at least it wasn't dry. The wings, RyThai Chile , were excellent, and I liked the blue cheese. I also liked the Brussel sprouts. The guy who took my order over the phone was great. I have never been to brother Jimmies but I suggest you go there over HooDoos. I would rather try a McRib over trying Hoodoo's again... No one should EVER travel here- this is just a good example of social media fame. Yuck.