Roxanne catered my back yard wedding in October. She was phenomenal, and the food way beyond…read morewords! She talked me and my family through her amazing menu, and really listened to what we wanted. I honestly felt like a friend was cooking for my wedding. Her staff were wonderful and the food...yum! Ask about the bacon wrapped breadsticks...I don't know what to call them - heaven!? She was also incredibly easy to work with - she sent a list of things we needed to rent, buy, etc.

Kudos to Roxanne and staff for top notch service, a scrumptious buffet and expert management of our…read moreparty from the moment the guests stepped in the door. There were compliments galore for the creative take on a traditional menu. Roxanne worked with me to plan at successful event, and my husband and I were more than satisfied with the outcome. Thanks, Roxanne and staff!!!

Amazing food and so professional! I couldn't of been happier with everything. They made it very…read moreeasy and everything was so delicious! You can not go wrong! Thanks for everything!

Bountiful catered my mother's 90th birthday party. Every step of the way they were accommodating…read moreand intent on making it a special day. Jenny and Caroline couldn't have been sweeter! All our guests commented on how professional and friendly they were. The good was fabulous and every detail was perfect. We couldn't have asked for a better day!

Ali at AMG catering came into our wedding planning like a breath of fresh air…read more We were sure we wanted a backyard wedding, but we weren't sure on food and Covid was making it difficult to finalize numbers. But there was Ali taking it all in, running with ideas, providing options, and the whole time projecting the confidence that she would produce amazing results no matter what. And the wedding day went so smoothly. The food was delicious. There was plenty of friendly staff to serve the food and keep all our guests fed and happy. It was everything we wanted for our wedding and we are so grateful for Ali and AMG for taking such good care of us and our guests on such an important day.

Alison, You are amazing! Your incredible dinner was beyond…read moredelicious and my guests raved! From the warm brioche lobster rolls that had huge succulent chunks of lobster meat overflowing to your delicious, thick and creamy corn chowder (with fluffy fabulous corn bread) AND the hanger steak and spicy shrimp --seriously mouthwatering, tacos with all the fixings --it was perfection and award worthy! Oh and the desserts, the mini pecan/apple/pumpkin tarts ---heavenly!! You are chef extraordinaire and a culinary savant, super duper star! Thank you for last night!!!

Orders food for a party, was the best catering we ever had. Food was hot, and they delivered and…read moreset up everything with, silverware, plates etc..love these guys!

Food was great when they first started catering our lunches ordered by drug reps, but now the food…read moreis either swimming in oil, over cooked & dry or recently an entire tray of eggplant rollatini was totally burnt on the bottom. Maybe they have just gotten too busy & the trays of food sit in the oven til delivery. Disappointed....

Pros: We chose Natasha for a small family party to celebrate our wedding this spring. We went with…read moreher mainly because she was the first/only chef to begin our conversation by asking us what WE had in mind and letting that be the foundation for building the menu. She seemed eager to help us realize our vision rather than impose someone else's onto us. There are also four other people on the IBN team: the sous chef, whose name I forget; the bartender, for whom the same is true (maybe Aaron or Erin), and two servers: Mason and Spencer. These folks did an AMAZING job and we were both so grateful for their kindness and professionalism on the day of the event. Finally, I liked what I ate! I was happy with my day-of meal. Cons: Natasha was incredibly rude to both me and my husband in the weeks leading up to the post-wedding party. I had only spoken to her twice before the party: once when I hired her and again in February. She'd said in February that we could have a third and final call two weeks before the event. When I emailed her three weeks before the event to schedule this final call, she sounded irritated and said we'd spoken "a few days ago" (we had not; I even asked some relatives in case someone else had, but no) and she wanted to "stick to the plan" of having a call at a date a time to which we had not agreed--- only *five* days before the party. My husband reminded her that she'd said we could talk two weeks before and she eventually, reluctantly scheduled a call with us. When we call at the date and time she told us to, she does not pick up; instead, she texts us that she's in the middle of an event. All of these things are perfectly normal, human mistakes. We all get clients confused and talk to one as though they are another (like the "a few days ago" thing). We all overbook ourselves every once in a while and are unavailable after telling someone we would be. A professional would have simply apologized; instead, after I used *one sentence* of an email to express my disappointment about the missed call--- because my husband had taken off work to be available for it, so lost money for no reason--she used this as an excuse to threaten not to show up. Said she needed us to "confirm" in light of my "tone." In light of this, I decided not to speak to this person anymore unless absolutely necessary (i.e. at the party, for the sake of our guests). My husband took over talking to her, at which point we had a fun little role-reversal in which he was now the one reporting to me on a regular basis how rude Natasha was being to him. So at least I know it wasn't personal! Conclusion: If you just need to place a big food order and don't need to talk to the chef again after that, you can go with IBN and you'll probably be fine. If, however, you are planning an event of great importance to you--or just don't want to risk being treated like a burden for wanting to speak more than once with someone you're employing-- maybe look elsewhere.

Natasha is an amazing chef! She was with us for a full day cooking brunch and dinner for my family…read moreof 8 adults for my son's first birthday party in Saugerties, NY. Everything she prepared was super delicious and everyone loved it. She was also really easy going and a pleasure to be around. The lead up to our event day was super organized, she was very responsive and easy to work with and even had to deal with our last minute change of location and an oven that was barely working (which she didn't let impact the menu or quality of the food at all!). Highly recommend and we'll certainly be calling her again the next time we're in the area.

After living (part time) in Danbury for almost six years, I finally went to Stew Leonard's and I…read morecan't believe I've been missing out! This is more than a grocery store, it's an experience. I'll have to go back because my first time I was overwhelmed by all there was to see and do. First, there were a lot of sample stations so I loved that. Next, there are so many interactive displays with chickens singing and flowers playing instruments...also someone dressed as a cow was schmoozing with toddlers. I got some great food there and the prices also seemed reasonable. Their bakery section stood out to me as well as their dairy. Will definitely check it out again if I'm on the east side of town.

Our family took our first trip after hearing from countless people in the area that it's a must…read morego... Many of our family members hail from Central New York, so we are very skeptical of people talking about grocery stores in the same breath as Wegmans. This experience was unique, Fung, and we spent the drive back, wondering how we could fit this place into our family shopping... We decided that it's a Haven for proteins, seafood, and other center of the plate and corresponding vegetable items. Perhaps it's our inexperience throughout the store, but it seemed very difficult to find standard pantry items in sizes or quantities that would make sense for an active family We very much enjoyed the atmosphere, the samples were marvelous, the energy, and the staff We are very happy we went, and look forward to going back, and there is no comparison to Wegmans as it seems it's in a similar but slightly different category of functionality

Great food and good prices. The service is excellent. I always have a great experience here.read more

Good food, diverse menu, friendly people, decent prices. It's great to find a deli that works like…read morethey all used to work. I stop by often and I recommend the place highly.

We hired Pamela from Word of Mouth recently to cater our end of summer/birthday party for 30…read morepeople. We were so happy with the food and level of service provided! We did a tasting before the party and Pamela was so helpful giving us suggestions for food and great options and alternatives. The day of the party Pamela and her daughter took care of everything efficiently and unobtrusively. All of the smallest details were thought of. They laid out the tables beautifully and made sure that all of the food was fresh and replenished. The food was incredibly delicious and we couldn't have been happier!!!! Highly recommend Word of Mouth and would definitely hire them again!

I hired Word of Mouth to cater breakfast and lunch for an event and everything was absolutely…read moredelicious! They helped me make a menu, were flexible with changes, and were so nice! I highly recommend them.

I hired Gallucci's to cater my daughters' birthday party this past weekend which had about 40…read moreadults and 20 kids. Everything was great. The food arrived nice and hot and was delicious. I had about 10 people asking me where it was from because they liked it so much and will probably use them at some point in the future. They were spot on in their estimate of how much food was needed. Also, they arrived exactly when they said they would, which is a major pet peeve of mine. Will definitely be using Gallucci's for any large events I host at my home.

Hired Gallucci's to cater my wife's birthday party. All the food was fantastic and everyone raved…read moreabout it, especially the eggplant. We had 80 people and Tony was spot on with his estimation of how much food to order. I insisted on ordering more and now we've got lots of leftovers. But I'm not complaining, this means no cooking! Our order included: stuffed eggplant, chicken marsala, sole franchese, string beans, and macaroni salad. Will definitely be hiring these guys again.