It's a seat yourself first kind of place, and we were one of the only group out of 2 other couples…read morein the building (at the time) and it did take a moment before a server saw us, which I want to believe it's because they knew they were slow at the time and was prepping in the back a bit longer, waiting on other guests food but eventually came out and saw us (10 mins after we sat) ...no harm done tho, we had a great view to look at and talked as we waited ... but any longer, it wouldn't have been a pleasant experience Food was delicious, delightful and delivered gracefully in an appropriate amount of time compared to us getting acknowledgment coming in. Our server tho was really nice and accommodating. Btw parking in across the street from the building** The place was very large and roomy (uncrowded). They have a bar top and outdoor type seating with heat lamps.

Visited with family on a late afternoon, just in time for happy hour…read more We chose the lobster stuffed mushrooms, mussels, whipped ricotta and shrimp cocktail. My fave of the dishes was the whipped ricotta with hot honey - just wish the bread that accompanied was just a bit more toasted but it still was really delicious. My daughter chose the kids fish and chips, I chose the Cobb salad and the rest of our table did shrimp or mahi mahi tacos. Everything was very tasty and I enjoyed my glass of rosé. Was nice to look out at the water while we ate. Would come back again if in the area!

This small space is inviting and warm. The staff is knowledgeable and explains things well. We did…read morethe chef's tasting with the paired wines and it was over the top! Our server, Jess was amazing!

I could not be happier with my experience at Mink. I came with my son for mother's day and didn't…read morereally know what to expect. When I walked in and saw the tiny space I was charmed. There was a 2 top table at the back that we were seated at - we could have sat at the bar also - and it was a great spot. We ordered the tasting menu and WOW, every course was amazing. I'll post pics because the presentation was gorgeous for each item. They have a small cocktail and wine and beer selection, but that was fine. My son got their Shrub Mocktail and I got the Shrub with Sake. Both were delicious and so interesting. I can't pick a favorite item because they were all so good, but the Torched Mackerel and Poached Bosc Pear were tied for #1, followed by the Salmon, Oysters and the crazy good Blood Orange dessert. The shrimp toast was just ok for me, not bad, just not as good as everything else. Additionally the service was outstanding. For a tiny place they did everything right. They explained each course, brought out fresh utensils for every course - YEA! - and made sure we had good pacing. Our server was knowledgeable and friendly and enhanced our meal. I really want to come back and try the oysters and some of the tinned items. I'm so excited I found Mink and will be back for sure.

Just a fantastic dinner this evening with colleagues…read more Before the Detroit Pistons game, we got together for a nice, casual, seafood dinner as our own version of, "pregaming". Starting with the maître D, carried over to both the waitress and our table server, everyone was polite, courteous, and very attentive. Looking over the list of appetizers, we went with the calamari. About 10 minutes later, it showed up and as it turned out, the portion was good for the four of us. The calamari was not rubbery, but prepared exactly how you would want it. It has a bit of a kick to it, but not so much as to be overwhelming. Before the calamari they brought us a bread basket with four types of breads for us to dip into a bowl of delicious tasting sauce. Because this was a pregaming event, we had to include a cocktail with our dinner. Two of us went with a Woodford reserve old-fashion made to perfection. There's quite a few choices of entrées to choose from and being this is a seafood restaurant I went with the servers recommendation and chose the "Dover". As part of the experience, they fillet the fish right in front of you. A nice touch. The fish was out of this world good. Flaky white meat, with enough there to fill you up. Even with the filleting experience, they did miss a bone. But that happens. No problem. With a choice of sides I went with the steamed spinach. A rather small portion, but it was very good. For the price you would've expected more. Beautiful view of the water looking over towards Canada. If ever in town again, this is a place I would return to.

I'm visiting the D for a few days and was looking for a happy hour close by. Between the InKind app…read moreand TikTok I came across Joe Muer Seafood. My friend and I both got the tacos. I ordered the fish and she got the beef. Amazing!! The shell was very unique and I definitely liked the fish more. I also got the Caesar salad and enjoyed my cocktails as well. Getting in was a little confusing at first but we figured it out. They validate your parking which was a win. The restaurant is spacious and happy hour is only available at the bar, which has plenty of room. Everything seemed clean and well kept. Great spot to relax and enjoy some seafood.

The products from this place are fantastic. It seems to be a family-run operation, and they're…read moresuper professional at the counter--no pressure, just helpful service. You do your thing, get what you need. I picked up six pounds of lobster claws and knuckles for $250--still a solid deal for high-quality meat. Yes, it comes frozen, but that's how it goes. Let it thaw slowly, then toss it into some rolls. Whether you're going butter or mayo, grab some Pepperidge Farm side-cut brioche buns from Kroger, toast them up, and go to town. Add a simple topping if you want--whatever you do, it's money. Thanks for being here! The building is fine, with street parking available. The area is a little sketchy--it's Detroit. But don't let that stop you. This place is worth the stop.

Ordered King crab legs for New Years Eve. The ordering process was simple and my crab legs were…read moreready for pickup when I arrived. The crab legs were huge and very tasty. Employees were super friendly as well. My parents used to buy lobsters from here, and now I buy my crab legs here.

We had to scramble to find a place that could host a luncheon for 30 people after a funeral. We…read morefound Bacchus and it was so delicious. The chicken parm was tender, the pasta which were cooked perfectly and salad were very tasty. The employees gave us the best service we have had in a long time. The restaurant looked like an old Italian room. I will certainly go back. Thank you

Good food overall but service was slow and the waitress was clueless about their own menu and…read morepromotion. Surge charged us $5 for steak sauce without mentioning anything. Decent food. Pretty good pasta. Might be back for takeout order, not dine-in.

Best place in the world! I absolutely love their oysters! Their staff is amazing. Sarah says hi to…read moreme every time I'm there. This is the only price in all of Midwest to trust for fresh seafood. I just absolutely love this place so so much.

Packed with long lines for a reason!…read more They give great food for great prices! We came on a busy Saturday for lunch and only waited about 20 minutes for 4 dishes- Calamari, New England chowder, Fish N Chips, and a Salmon Burger. The Calamari was good and crispy, the chowder was delicious, Fish N Chips did not disappoint or taste fishy and were perfectly crispy, and the Salmon Burger was also good (only $10)!! We found seating right outside of the store Spun.

They had a great and unique menu. Unfortunately they are now closed. They will be missed.read more

First time here and was not disappointed!…read more I picked this place based on its Yelp reviews. We were tired of going to the same places over and over for dinner so I picked a few towns over and the highest rated restaurant. Oh man! Here is how things shook out: Lobster salad sliders: 5 out of 5 stars. I would eat these again Portuguese garlic beef sliders: 2 out of 5 stars. I wanted to love these but the taste was slightly reminiscent of liver to me. Hubby LOVED it though so take my review with a grain of salt. Lemongrass mussels: 4/5. Definitely good but not my fav Seared tuna: 5/5. I would eat this all day, every day. I adore seared tuna. This was sliced thicker than I am used to but it was delicious! Grilled octopus salad: 5/5. This is tied with the tuna as my fav. So fresh and perfect for a hot summer evening meal!

We decided to come here for a belated Valentine's Day dinner on a whim after my sister's…read morerecommendation, especially since everywhere in the States was fully booked. And let me just say--everything from the food and drinks to the service was absolutely amazing. The ambiance was beautiful, with dim lighting that created the perfect romantic atmosphere. I ordered the blackened chicken, and it was cooked and seasoned to perfection--so flavorful and delicious. My guest had the sirloin and lobster, and they thoroughly enjoyed their meal as well. The steak was juicy, tender, and packed with flavor. Long story short, my sister's recommendation was spot on, and I will definitely be back!

The food was really good overall. I had the rib steak cooked medium well, which was $72. It was…read moreflavorful, cooked just the way I asked, and had a nice char on the outside while staying tender inside. That said, I'd highly recommend the blackened chicken my friend ordered, it was seasoned perfectly, juicy, and honestly stole the show at our table. If I went back, I'd seriously consider ordering that instead. The ambience was cool and inviting, with a relaxed but upscale vibe that made it great for a nice night out. The service was also great, our server was attentive, friendly, and made sure we had everything we needed throughout the meal. Overall, it was a really enjoyable dining experience.

My husband and I came here for a date night and had some of the best service and seafood we've ever…read moreexperienced! From the outside, the building doesn't exactly scream "5-star seafood" -- I think it may have been an old Pizza Hut -- but don't let that fool you. Inside, it's cute, a little kitschy, and most importantly, clean!! There wasn't any type of fishy smell at all! The husband-and-wife owners are absolutely working their tails off, and it shows. The service was warm, attentive, and truly top-notch. You can feel how much pride they take in what they do. We each ordered crab boils and didn't leave a single thing in the bag -- every bite was incredible! Some of the most delicious seafood I've ever had. I almost hesitate to share this hidden gem because I selfishly want it all to myself, but they deserve every bit of recognition. We can't wait to go back and are definitely adding this spot into our regular restaurant rotation!

I wanted a seafood boil for my birthday and this place had the highest reviews in the metro Detroit…read morearea. I came with a party of 8 in a Sunday. We were seated right away. We had crab rangoon for appetizer and it was absolutely delicious. Everyone ordered a seafood boil and we all were pleased. The restaurant is right across the street from Westland Mall. Looks like it used to be a Pizza Hut....