I ate here 3 times in the week I was in town! Their chicken piccata was one of the best I've ever…read morehad! Extra capers and that lemon sauce is slap everyone in the way of you trying to feed your face!! Gahhhhhhh gaaaa gooo goooooeeeee! And that burrata!!! OMG! Service was phenomenal and they had a live band singing up allll the things!! I was belting out lyrics and vibing with the band all evening. Food sooooo fresh and it tasted like it was made with love. Thank you for an enjoyable time--each and every time.

Great restaurant. Sat on patio overlooking boats and water. Food was great. Had crabcakes that were…read morestuffed full with lobster and crab. Street tacos were some of the best I ever had. Husband had lobster bisque and chicken wings which were equally as good. The best part was our server Deb. Great service, great sense of humor and very helpful with suggestions. She also put up with my husband and his crazy sense of humor. Can't wait to go back.

I took my Mom here for her Birthday on a Friday night. I made reservations about two weeks prior…read more We both had the Tasting menu. And, I had the wine pairing. Each course was imaginative and novel. I thought the flavors were amazing. The Caponata was amazing. When the server explained the course, I had no idea what it was going to taste like? It was so good. The other standout for me was the Tiramisu. I have never had a tiramisu like this one. Each course is on the small side, which I like. The restaurant is small. There is a bar area (maybe 10 people?) and a few tables. It is super cute and intimate. We were easily able to talk. Great service. Our server was attentive. She explained each course and was able to answer questions. This ranks near the top of my dining experiences. This is much more of an adventure. Probably not for the chicken-tendy crowd. Not inexpensive. I can't wait to eat here again.

I could not be happier with my experience at Mink. I came with my son for mother's day and didn't…read morereally know what to expect. When I walked in and saw the tiny space I was charmed. There was a 2 top table at the back that we were seated at - we could have sat at the bar also - and it was a great spot. We ordered the tasting menu and WOW, every course was amazing. I'll post pics because the presentation was gorgeous for each item. They have a small cocktail and wine and beer selection, but that was fine. My son got their Shrub Mocktail and I got the Shrub with Sake. Both were delicious and so interesting. I can't pick a favorite item because they were all so good, but the Torched Mackerel and Poached Bosc Pear were tied for #1, followed by the Salmon, Oysters and the crazy good Blood Orange dessert. The shrimp toast was just ok for me, not bad, just not as good as everything else. Additionally the service was outstanding. For a tiny place they did everything right. They explained each course, brought out fresh utensils for every course - YEA! - and made sure we had good pacing. Our server was knowledgeable and friendly and enhanced our meal. I really want to come back and try the oysters and some of the tinned items. I'm so excited I found Mink and will be back for sure.

I was under dressed but they still let me in the food was fantastic. We ordered some appetizers and…read moresome main course dishes forget the name, but it was delicious. I asked my server for the recommended dishes. She gave me the ones I wanted. It was great. Victoria gave us great service and even gave us some insights into the city friendly highly recommend this place, just bring an extra credit card Haha! Haha!

Food 5 star Ambiance 4 star…read moreService 3 star didn't even refill our water glasses Price 2 star Menu said salmon $36.00. Asked what were specials. They said salmon, so we both chose salmon. Final bill we were charged $72.00 each for salmon. Also they included a 20% gratuity. So, total for lunch for 2 senior ladies was $226.80. I will never come here again.

The products from this place are fantastic. It seems to be a family-run operation, and they're…read moresuper professional at the counter--no pressure, just helpful service. You do your thing, get what you need. I picked up six pounds of lobster claws and knuckles for $250--still a solid deal for high-quality meat. Yes, it comes frozen, but that's how it goes. Let it thaw slowly, then toss it into some rolls. Whether you're going butter or mayo, grab some Pepperidge Farm side-cut brioche buns from Kroger, toast them up, and go to town. Add a simple topping if you want--whatever you do, it's money. Thanks for being here! The building is fine, with street parking available. The area is a little sketchy--it's Detroit. But don't let that stop you. This place is worth the stop.

They are vary knowledge about their products, have great service and excellent seafood. Always…read morefresh!

Good food overall but service was slow and the waitress was clueless about their own menu and…read morepromotion. Surge charged us $5 for steak sauce without mentioning anything. Decent food. Pretty good pasta. Might be back for takeout order, not dine-in.

Another amazing meal! If this place were closer, we would be here weekly! Check out their takeout…read morespecials! You can't beat the prices!

Packed with long lines for a reason!…read more They give great food for great prices! We came on a busy Saturday for lunch and only waited about 20 minutes for 4 dishes- Calamari, New England chowder, Fish N Chips, and a Salmon Burger. The Calamari was good and crispy, the chowder was delicious, Fish N Chips did not disappoint or taste fishy and were perfectly crispy, and the Salmon Burger was also good (only $10)!! We found seating right outside of the store Spun.

Came for lunch the other day. It wasn't very busy, the service was fantastic and quick. It feels…read morevery homey and like a hidden gem that people don't really seem to know about. I ordered the salmon teriyaki and paid a very reasonable price for an amazing meal. Very filling and tasty. Will definitely be returning!

First time here and was not disappointed!…read more I picked this place based on its Yelp reviews. We were tired of going to the same places over and over for dinner so I picked a few towns over and the highest rated restaurant. Oh man! Here is how things shook out: Lobster salad sliders: 5 out of 5 stars. I would eat these again Portuguese garlic beef sliders: 2 out of 5 stars. I wanted to love these but the taste was slightly reminiscent of liver to me. Hubby LOVED it though so take my review with a grain of salt. Lemongrass mussels: 4/5. Definitely good but not my fav Seared tuna: 5/5. I would eat this all day, every day. I adore seared tuna. This was sliced thicker than I am used to but it was delicious! Grilled octopus salad: 5/5. This is tied with the tuna as my fav. So fresh and perfect for a hot summer evening meal!

One Eleven just had their opening and are already off to a great start! The restaurant is…read moreGoldilocks size, not too small or too big, for an intimate dinner setting. Staff claims that the plates are small and great for sharing, but in our experience, the sizes were just the right size (we still shared). We tried the Macanese Pork Belly, which came with what was our favorite of the day, Portuguese Fried Rice. We also had the Chicken Thigh Skewers with Lemongrass Curry sauce, which was also very tasty! We will be coming back to try more items off the menu!

We decided to come here for a belated Valentine's Day dinner on a whim after my sister's…read morerecommendation, especially since everywhere in the States was fully booked. And let me just say--everything from the food and drinks to the service was absolutely amazing. The ambiance was beautiful, with dim lighting that created the perfect romantic atmosphere. I ordered the blackened chicken, and it was cooked and seasoned to perfection--so flavorful and delicious. My guest had the sirloin and lobster, and they thoroughly enjoyed their meal as well. The steak was juicy, tender, and packed with flavor. Long story short, my sister's recommendation was spot on, and I will definitely be back!

The food was really good overall. I had the rib steak cooked medium well, which was $72. It was…read moreflavorful, cooked just the way I asked, and had a nice char on the outside while staying tender inside. That said, I'd highly recommend the blackened chicken my friend ordered, it was seasoned perfectly, juicy, and honestly stole the show at our table. If I went back, I'd seriously consider ordering that instead. The ambience was cool and inviting, with a relaxed but upscale vibe that made it great for a nice night out. The service was also great, our server was attentive, friendly, and made sure we had everything we needed throughout the meal. Overall, it was a really enjoyable dining experience.

It was okay, not has good has I thought it be had some kind of tomato paste texture & taste.read more

This is my favorite crab spot! Always fresh and well taken care of. The Husband and Wife are always…read moresuper generous and provide great service!