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    One Eleven

    4.8 (26 reviews)

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    Seared Tuna

    Fenton is a half way meeting point for my friend and I to meet for an occasional dinner and drinks. We opted to try One Eleven because we love to share a dish or two and appreciate a good selection of seafood options. We have definitely found a new favorite spot! From the moment that we came in, Israel and John were delightful. Throughout the evening the service was attentive and welcoming. We never felt rushed, quite the opposite actually. This was the perfect place to spend a relaxing night catching up over cocktails and delicious food. Everything that we tried was delicious, but I will have to have the mason jar of olives every time I return as well as the seared tuna. I noted a couple of reviews stating that the overall bill was pricey, but for the amount and quality of food that we received, we thought the prices were great.

    Cajun lobster saute
    GT P.

    We really enjoyed that the dishes all came out at separate times. It really allows you to enjoy them individually and take it all the flavors. The seasonings, sauces, and cook were perfect on everything. The variety of ingredients used enhanced the plates, making them more than just tapas. The service was quick and very personable. The manager came over to our table, shook our hands, and told us about the back story of how the restaurant came to be. He made sure we enjoyed our meal and was very personable. The restaurant is a little noisy, there were only a few tables occupied when we were there, so I can't imagine how it sounds if it was a packed house.

    Hawaiian shrimp. This was the soft opening, they changed the plating up by the time we came back for Mother's Day.
    Ashleigh P.

    I attended the soft opening as part of my job, and was so impressed with the food and atmosphere that I brought my mom back for Mother's Day. The portions are smaller than a typical restaurant (as advertised) but definitely enough to make you feel you're getting your money's worth, even if you don't participate in the "shared plates" experience (I would recommend doing it, though!). I personally have enjoyed the vegetable cake sliders, chicken thigh skewers, Hawaiian shrimp, and olive oil cake the most (my mom loved the beef medallions) but every dish is full of dimension and interesting. The way they have blended Mediterranean, Greek, Asian, Italian, etc. together is very impressive. The pricing is definitely higher than some other restaurants in the area, but the plating and flavor of the food give just enough extra to the experience to justify it. Although this is a new restaurant, the servers are well-informed on the menu and very attentive. Additionally, the owners are very kind and the type of people you're happy to spend a little extra to support a small business for. I will absolutely be back and I think this is a new go-to for entertaining visitors on their first trip to Fenton.

    Cold noodle salad
    Christal S.

    Delicious menu! Food comes out really fast and the table fills up quick with plates. Definitely pace yourself by ordering a couple things at a time

    Crème brûlée

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    Isabella F.

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    5 months ago

    They had a great and unique menu. Unfortunately they are now closed. They will be missed.

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    1 year ago

    The food was amazing. Our server was knowledgeable and friendly. We'll definitely be back.

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    10 months ago

    Fantastic! Been there multiple times. Never rushed and the food is wonderful. Service is great

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    Ask the Community - One Eleven

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    Very nice! Easy parking, welcomed as soon as we entered- old school charm to this place!…read more Whitefish dip for an appetizer and a nice bottle of wine- and priced pretty well. 4 of us for dinner- soup and salads were very good, I enjoyed the seafood bisque. We had a variety of entrees, all done wonderfully and good sized portions. Dessert was cheesecake and a brownie with ice cream, neither was anything special. Service was just ok, she seemed rushed even though it wasn't crowded. Worth a second trip, the menu is extensive.

    My first time here and it was quite good!…read more We ordered calamari and it was calamari strips and not calamari rings. It didn't matter to me as I like all calamari but I do wish I knew it was served with green peppers - I get acid reflex from green peppers and the calamari just sitting on them is enough to start acid production. Thankfully I snagged the calamari on the top of the mound and hubby ate the calamari touching the peppers. The dipping sauce was kind of odd and I was not a fan. Hubby got French onion soup and enjoyed and I really liked the salad (forgot the name of it - it had dried cherries and pine nuts among other things). The bread was bread. Hubby could not stop eating it, I picked at a piece...but that is our bread relationship. Hubby got cedar plank fish for dinner and it was seasoned well. Delicious! I opted to just get another appetizer for my dinner - the ahi tuna with seaweed salad. Overall, everything was good and I would come back!

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    The Vault

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    I've been going to The Vault since they opened. Try to go about once a month. Great place for a…read morecocktail at the bar, lunch with friends or dinners with family. The prices are higher than what some may expect but always well worth it. The food and drinks are outstanding. The ambiance is great too!

    A very cute and trendy place that is just ok!…read more Stopped here while in town visiting friends! Off the bat things were great! We were able to make a last minute reservation, were seated right away and our server greeted us right away!! Then our toddler needed a diaper change....there was no changing table in the restroom. So we had to change her at our table. (Pad was placed down for sanitation). Once our food arrived things started to shift a bit. Two of our meals came right away, then all of our condiments (ketchup, hot sauce, jelly, ranch, etc), then the next two meals and finally a side. Spacing seemed a bit off especially because the restaurant wasn't that busy! My hot honey sandwich was delicious! Chicken was perfectly cooked and breaded!! The fries were also amazing!! My friend's frittata on the other hand, was seriously overcooked and there was a funky smell coming from the cast iron. We didn't send it back because in all honesty we didn't have time to wait for a new one to be made! The kids pancake and sausage was great! Our toddler devoured most of it! Big fan of the maple syrup!

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    One Eleven - seafood - Updated October 2026

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