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    Outback Steakhouse

    3.2 (603 reviews)
    ModerateSteakhouses
    Closed • 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Outback Steakhouse Takeout or Delivery

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

    Recommended Reviews - Outback Steakhouse

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    unable to check my Coscto gc balance
    Quinn N.

    + Enjoyable, filling Australian-inspired American food. + They first readily serve a cut of bread and butter. - Not many healthy options. Mostly fried, salty, carb/sugar overload. - Busy staff. . But service isn't too slow. . I asked waitress to help show me how check gc balance. + She swiped my card for me - without actually showing me how I can check it myself at home. Unfortunately, viewing Outb's gc balance website, my gc doesn't have the prompted 19-dig #, nor does it start with the mentioned 310 or 603, nor does it have a 4-dig PIN [see screenshot]. - Extortionate. A solid meal for two shouldn't exceed $60. - Crowded seating, even on a Mon weeknight. - The 2-person high table is cramped. Barely enough room for all our dishes, drinks, tableware. Had to move some of the table's preset items (salt, standing menu, etc) onto the even higher counter (seat divider), risk dropping on our neighbors. - And speaking of neighbors, the baby was chattering inches from my ear. + If you take the rest of the Blooming Onion to-go, they pack an extra Bloom Sauce (mayo, horseradish, ketchup, paprika, other spices) for ya. Yum! - Unfortunately they use an online receipt platform that expires after couple months [see screenshot]. . Good amount of parking. + Conveniently located right by the 5. We had: $12.99 Bloom + $19.99 Steak sand + $31.48 8 HD Coco + $4.69 reg iced tea + tax + tip = $74.51 Thank you Costco for yet another gc Yelp-venture. My growing list: + 1 Yes: Lucille. . 2 Maybe not's: Outback, Urbane. - 5 No's: Fogo, PF, CPK, Lil Sis, Honey Ham.

    Jonathan R.

    We have been going to Outback Steakhouse in Laguna Hills for over 20 years. We had dinner there this week as it had been quite sometime since we had dined there because the last time the service was not the best. This time the hostess was outstanding and our waitress Maddie was really good. The steak, cheeseburger, salads, and side dishes were delicious and good to see Mike's Outback delivery at their quality level that we have come to know over the years was reassuring!

    Alec D.

    The food was absolutely delicious, and the service was amazing! Such a great place to celebrate an anniversary and enjoy a special night out. Huge shoutout to Carly for the delicious dessert and for taking such excellent care of us throughout the evening. She made the experience even more special!

    Steakhouse Mac & Cheese
    Kristin Leigh M.

    My most recent experience annoyed me. I hadn't been here in quite a while. We sat down and were presented menus. I ended up ordering a stead and then ordered a side salad. My husband ended up getting chicken and a side salad. It was about 3/4 of the way through the meal that I see our server talking about a $14.99 multi-course promotion, and then handed special menus to them. Umm... what? Is there a reason we weren't offered that? I'm not confrontational, so I didn't mention it. But also haven't been back there since then. And probably won't go back for a good long while. That type of behavior really frustrates me. If I were more spiteful, I would have reflected it in her tip. 2026: 18/100

    9 oz Victoria's Filet Mignon steak with broccoli
    Doug B.

    I met a friend here for lunch recently. We arrived around 12:45pm and the restaurant was pretty busy. We opted to sit in the bar area since there were no booths available in the main dining area. This area has seating at the bar and some two seat booths around the perimeter. The bartender, who was also our main server, greeted us promptly and a loaf of their complementary wheat bread arrived at our table shortly thereafter. We both ordered the Victoria's 9 oz Filet Mignon ($39.99). The 6 oz size of the steak is $33.99, so it is a no-brainer to get the extra 3 oz for only $6 more. This is a great deal for a 9 oz filet mignon. I ordered a house salad with blue cheese dressing and veggies for my sides. PRO TIP: My friend lives nearby and has dined here quite a few times. He is on the carnivore diet and before we ordered he chuckled "too bad I can't get bacon for a side" to which I replied "why not ask?". The server checked with the kitchen and lo and behold, they brought him six slices of bacon for his two sides. I'm sure that will be his standard side order from now on. I understand they are pretty busy around lunch time, but it was 30 minutes before our steaks finally came out. I always order filet mignon cooked "medium rare +" and when I cut into it, the center was rare. I waited for five minutes for a server to stop by to see if everything was ok, but I ended up having to go find a server to have the kitchen cook it more. Then it took almost fifteen minutes for my steak to come back, and in the meantime my friend had already finished eating. An improperly cooked steak should be expedited. When my steak finally returned to the table, it was tender and flavorful. It's always a treat to enjoy 9 oz versus the standard 5 oz or 6 oz. The broccoli was ok. In hindsight, I should have put a little salt or butter on it. My house salad was fresh and included tomato, cucumber, onion, cheese, and croutons. The blue cheese dressing had good flavor. I hadn't seen my friend in quite a while, and we ended up chatting for almost two and a half hours. After we finished eating, it seems like our service basically ended as our drinks were only refilled once in all that time. Service in general seemed a little lacking on this occasion, especially when it came to my steak. My final rating is 3.5 stars with a gracious upgrade to 4 stars. I will probably return here to meet my friend again in the future. Hopefully, things will go a little smoother next time.

    Smoked Cinnamon Pecan Old Fashioned. Smooth, slightly sweet, with a warm slice and a hint of smokiness.
    Jenn R.

    It's been years since my last visit to Outback Steakhouse and I was curious about the quality of their food now. We dined on a Friday afternoon and it felt oddly empty, but we weren't deterred; crowded restaurants are the worst anyway! THE FOOD. - Bread (Complimentary). Warm brown bread; slightly sweet with an oat-like flavor. The bread checks out! - Bloomin' Onion. Golden crispy batter was well-seasoned with soft, tender onion layers inside. I thought the creamy thousand island-like dipping sauce complemented the fried onions well. Overall, still a great appetizer to order for the table! - Blue Cheese Wedge Salad. Fresh and generously coated in thick, blue cheese dressing with balsamic vinaigrette drizzled on top. It was everything I'd expect from a wedge salad. - The Outback Burger. Classic burger with a juicy patty. - Outback Center-Cut Sirloin. I asked for the steak to be cooked to medium and not only did it arrive a bit too dry, but it was also under-seasoned. So that part was disappointing. However, the loaded baked potato was perfectly soft with all the fixin's on top. THE DRINKS. - Jameson Cream Soda. It was like a fizzy vanilla cream soda with a whiskey kick. Recommending trying this out! - Smoked Cinnamon Pecan Old Fashioned. Smooth, slightly sweet, with a warm slice and a hint of smokiness. It was served with a glass lid that locked in the aroma - definitely worth trying out too! THE PARKING. Plenty of free surface lot parking right by the restaurant. No issues finding an open spot. THE VERDICT. While the appetizers and drinks impressed, the steak fell short. I'm hoping this was a fluke because everything else was great! I'd come back, seeing as how they have some pretty good lunch & dinner deals.

    The waitress was kind to give us these little sharks for the kids.
    Elizabeth H.

    We come here when we want to have a family dinner with the kids. I seriously love this place. The ambiance is very welcoming and the warm lighting is so cozy. This restaurant almost feels like home. The vibes are very mellow. The service is always so friendly and kind. My husband said the beer is good. The food is delicious. It's a great place to enjoy a good steak and a good dinner with the kids. Every time I come to Outback the experience leaves me feeling happy. Amazing service, food, and atmosphere! 10/10!

    This is what you say you sell!! Not what it looked like on our plates Victoria's Filet Mignon*

    This was the nastiest shit I ever had! I should have known better to even think you actually sell what you advertise in your menu. Do you even know what Filet Mignon looks like! Inedible tasted like organ meat liver and a shoe bottom/cardboard Shame on you

    Gingerbread cola
    Jackie D.

    My boyfriend and I LOVE coming to Outback! The service here is always amazing and we always feel so welcome. We had a very friendly server and were so excited to order the gingerbread cola. It came with the cutest Koala bear straw hugger. Once we got our drink, we were obsessed! They were so cute and very tasty. We ordered steak, potatoes, and chili. The chili tasted so good and it stayed even better with the bread. The steak is always so amazing here and has great protein. Don't even get me started on the baked potato. It tasted so good, I even it the skin. I love outback and we will definitely be back!

    The fishing line strength hair I found wrapped around a bloomin onion on my bloomin burger...
    Matthew L.

    Please avoid - I arrived at 9pm on a Thursday night and ordered an oil can fosters that was was okay but a bit on the warm side, a bloomin onion, and a bloomin burger. The local normal people at the bar were hammered and chirping at the waitress. When we ordered, one large fat man stood up and started playing with the waitresses hair and said "it's cool she's great, she doesn't care" very awkward and it made me want to beat his fat face in. The beer was okay but a bit warm and the bloomin onion was a decent pile of hot grease. Let's get to the bloomin burger...after eating the bloomin onion I didn't want anymore so I popped the top bun off of my bloomin burger and removed the bloomin onions, upon removing them I came across a large, long and thick black hair wrapped around one. I removed it and set it aside because I didn't want to ruin my friend's meal. Then as the bar crowd got rowdier, the same waitress that was getting her hair played with leaned in to them and started chatting and talking trash about other patrons. My friend and I were like "what happened to Outback!?" It had been about 10 years since I had visited one and I would never go to one again after this experience. I would give two stars, but I just can't. I'm not sure if the hair was an extremely long and thick pube or they don't require hair nets, either way - I'm out. I've told about 20 people since and they said I was brave for removing the hair and not saying anything. See photo for proof of the hair. It was strong enough to fish with. Horrible ambiance, the food was decent less the fishing line strength hair, and the service was fine, but I didn't care for them talking poorly about other customers, keep that to yourself. Try McDonalds if you are in the area. The auto-reply from management is the same for every bad review, so it's clear the actual establishment is not bothering to review anything. Just avoid it and hit MacDs instead...maybe hit the gas station for a beer, then enjoy it "out back" behind Outback.

    Storefront
    Tony J.

    We did a pre-order, of 3 chicken sandwich meals to go ! Unfortunately, because we didn't request disposable cutlery, we drove off without any, or napkins. This is disappointing because we took our food and wanted to have a picnic at a park. The Mashed potatoes/coleslaw was the best part but unfortunately it wasn't an extremely generous portion. Perhaps if we ate inside, the atmosphere would've been nice, & maybe the food portions larger?

    Megan F.

    Ordered takeout again and they are still packaging tho he incorrectly. This time they even forgot the bread, unfortunately. Not sure if it was an off day, but the Alice Springs Chicken didn't have any mushrooms in it, and did not get the side of veggies! Very disappointed.

    i loved outback steakhouse and today they have BLOWN it . i ordered the kingsland pasta ( chicken and steak ) with alfredo sauce on the side . i received bone dry pasta with only chicken . there was no sauce on the side and i am furious . i paid $45 for this pasta and uber eats only refunded $2 !!! in this economy $45 is A LOT to pay for something and you not enjoy what you paid for . the pasta was completely inedible . i will NEVER purchase another meal from an establishment that doesn't take pride in their food or service , especially with these kind of prices . and whenever this review reaches the manager(s) , i would hope they have a meeting with their staff . it's no way my meal should've left the restaurant without ensuring i received EVERY part of it .

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    Outback Steakhouse Reviews in Other Languages

    Ask the Community - Outback Steakhouse

    Legends Seafood & Steakhouse - Ensalada Del Mar & 1000 Steps Beach Cocktail

    Legends Seafood & Steakhouse

    4.4(230 reviews)
    6.4 mi
    •$$$

    Far Niente wine dinner Another masterful wine dinner hosted…read moreby Ricardo and his team. We were so impressed we didn't take pictures ( shame on us) the food and wine couldn't be better. The detailed around the winery and wine added educational value to anyone we to this wine. Bravo We so look forward to these dinners. Only downside as I have mentioned is the noise level. Perhaps these can be done in the bar area .. it has much better acoustics?.. I am sure bc of the kitchen location directly in dinning room the bar is not convenient, so we will have to make do. Love the dinner anyway.

    excellent as always. finally got to try the fried chicken sandwich, i loved the slaw it came with &…read morethe garlic fries. i do wish there was more garlic sprinkled over the fries but it's a very small critique. it's a generous portion as well. Joey was awesome as always. he made me a lemon drop & moscow mule. i also got Timballo, my absolute favorite! almost got dessert but at that point i was very full. Ricardo came by to say hi, he is very nice & we got to speak about the food preparations & chat. it's clear he takes pride in his team & the food they are serving. he is always interacting w guests & welcoming people back; it's wonderful to be recognized from previous visits. Martine is also helping everyone & him & Joey made sure i had everything i needed. i can't wait to come back.. the person next to me at the bar was having the carpaccio & now i can't stop thinking about it! thank you Legends! y'all ARE legends! :)

    Photos
    Legends Seafood & Steakhouse - Dining room interior

    Dining room interior

    Legends Seafood & Steakhouse - Linguine del Campo

    Linguine del Campo

    Legends Seafood & Steakhouse - Dining room interior

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    Dining room interior

    Villa Roma - Ham & Cheese $1.50 Special (10/24/23). @VillaRomaRest #LagunaHills #OrangeCounty #ArgentinianFood #ItalianFood #FoodPorn

    Villa Roma

    3.9(831 reviews)
    0.3 mi
    •$$

    Stellar Service and Exquisite Food!…read more I came into Villa Roma for dinner around 6:00 PM, absolutely famished. I was thrilled to be seated right away and given the choice of where to sit. My waitress was a beautiful, bilingual, and incredibly friendly woman named Berenice. She was extremely knowledgeable about the menu and clearly has a wonderful rapport with the regulars and locals. Taking her recommendation, I ordered the Entraña steak dinner plate (cooked medium) with a side of crunchy garlic fries, along with empanadas and fried calamari to start. The pacing of the meal was fantastic. The empanadas were brought out immediately, followed closely by the calamari. The flavors were so exquisite that I completely cleared both appetizer plates while enjoying my water! My main entrée arrived very shortly after. Because I enjoyed the starters so much, I was too full to finish it, but I tasted the steak and a few fries. The steak was perfectly soft and absolutely delicious! I packed the rest to-go, and ended up ordering two extra meat empanadas and a Coke Zero (partly because I needed to break a $20 bill so I could leave a cash tip!). In total, everything came out to $93.72, including the tip. I don't treat myself to a meal out like this even once every three months, but I am so glad I came. The entire staff works seamlessly together to make sure all customers are attended to super fast. I am officially a huge fan and will absolutely be back--especially for their half-price empanada Tuesdays and buy-one-get-one-free pizza Wednesdays. I cannot recommend this place enough!

    Stopped in this week for a quick lunch. This place was my go-to while living in the area a few…read moreyears ago. I ordered some empanadas to start and the choripan with a side of ensalada rusa. Empanadas: Spinach empanada, the filling was to wet, too milkiy spinach not trimmed enough, and it tasted worse since it was fried. Had they controlled the picadillo prep, it wouldn't be milky. Chicken empanada- This did not taste as our traditonal empanadas, way too many spices and it was spicy, we do not do spicy, we do flavor. Chicken tasted sandy. Choripan: Poor meat quality, too chewy and grainy, I felt like I was eating sand. Bread overdone. Rusa: Bland. Overpriced for what you get and for the quality of the food. Keep it authentic, don't re-invent the wheel. I give it 2 stars for still having some great products at the market, free parking and pleasant service, but my goodness, your prices are too high compared to other Argentina establishments.

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    Villa Roma - WIne

    WIne

    Villa Roma - Mixto;  blood sausage, regular Argentinian sausage, sweetbread, short ribs, skirt steak, flank steak.

    Mixto; blood sausage, regular Argentinian sausage, sweetbread, short ribs, skirt steak, flank steak.

    Villa Roma - Quilmes Lager Beer 11.5floz Poured (10/24/23). @VillaRomaRest #LagunaHills #OrangeCounty #ArgentinianFood #ItalianFood #BeerPorn

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    Quilmes Lager Beer 11.5floz Poured (10/24/23). @VillaRomaRest #LagunaHills #OrangeCounty #ArgentinianFood #ItalianFood #BeerPorn

    Tierra De Fuegos - Perfectly grilled pork chop

    Tierra De Fuegos

    4.5(207 reviews)
    3.3 mi

    Food is fantastic. All of the food is wood cooked…read more Service is great Patio is spacious and inviting Highly recommend

    Oh, what a difference a year makes…read more.. We were slow to return here due to having too many restaurant choices, the wife's work schedule and a reduction in red meat consumption. SERVICE was solid again and cordial. I thought to myself let's celebrate the wife's birthday here again. Oops. The REVIEW: I still like the vibe on that patio albeit loud and proud. SHISHITO GRILLED PEPPERS: -- we were told 1 of 10 is spicy but the wife is a fan of big spicy where for health reasons I am a rare consumer of the heat. Not true with this pile, most were hot and/or spicy per both of us. Tasty regardless but I tapped out early. The wife could easily handle this heat and more so she did. -- nice char and flavor and nicely done -- good portion size for an app for sure -- appropriate moderate use of oil RATING = A TWELVE (12) OUNCE RIB-EYE STEAK (Medium-rare): -- when it arrived, I was immediately cornfused as it resembled an Outback Steakhouse rib-eye and most definitely NOT a above average or premium steakhouse rib-eye -- where was the thick premium cut steak I ordered? -- it was super THIN and if it was 12 ounces, it was "barely barely Larry" -- this was very perplexing as last year we did the "Hatchet steak" and that should and would be in the same vein as a rib-eye normally speaking -- unfortunately this was clearly NOT that kind of rib-eye steak -- the worst part is the price of $68.00 for a steak I could have likely had at Outback for $28.00 or so -- it was plenty edible and there was a good balance of fat to meat -- unfortunately, the tongues knew this was not a "prime" nor a "choice" level steak quality and not worth the coin paid -- I left confused as to how this ended up in their kitchen -- Foodies especially are not dining out and paying these prices for something they could easily do at home for less money RATING = C+ "FAUX" GRILLED VEGGIES: -- here was a another "ball drop"...either someone forgot to grill them or they do not grill them -- the potatoes probably were lightly grilled, maybe -- the asparagus, green beans, carrots and zucchini were clearly NOT grilled -- the white onion was grilled -- a total mixed bag here at best RATING = C+ TEN (10) OUNCE SKIRT STEAK ("medium"): -- cooked to perfection -- tough membrane layer on bottom was a tremendous match for a dull steak knife? -- neither one of us could break through easily...it became a sawing competition regardless of the angle of the blade to free a piece of meat -- delicious steak after the arm and scapula work out -- big fans of skirt steak and this was exceptional -- chimichurri sauce is dark in color and not as sour as last time; does not appear as freshly made however -- modest amount of chimi sauce and none in a bowl on the side -- it feels strange paying $45 for a skirt steak but such is life in our inflationary world RATING = A FRIES: -- firm and crisp coating/batter -- delicious -- some of the better fries I have had RATING = A We still made the most if it, but the wife was clearly not pleased like last year. In spite of my documenting in our online reservation that it was the wife's birthday there was no offer of a petite dessert flan or anything. Not that it would have saved this meal, but the gesture would have been nice.

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    Tierra De Fuegos - Front of restaurant

    Front of restaurant

    Tierra De Fuegos - Boneless half. Chicken

    Boneless half. Chicken

    Tierra De Fuegos - Leather hat

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    Leather hat

    Hanna's Restaurant & Bar - Prime steaks cooked to perfection.

    Hanna's Restaurant & Bar

    4.5(1.6k reviews)
    5.6 mi
    •$$$$

    In the past couple months, I have gone to Hanna's twice. Once for a birthday celebration and…read moreanother for a work celebration. I like how they are on Open Table and you can make a reservation super easily through the app. Upon arriving, we got sat quickly and noticed that they were training new servers. Here is what I ordered: Flank Steak: I always get my steaks medium rare, and I am always impressed with how perfectly they cook the steak. I think the flank steak here is so well seasoned and perfectly cooked. For $60, it is a bit pricey, but you are honestly getting what you pay for! Mac & Cheese: They have shareable sides here, so we chose to go for the mac & cheese. Honestly, not too impressed by this side dish as it was a bit dry for my liking and not cheesy enough. Brussel and Burrata: This appetizer is soo good. I love the crispiness of the brussel sprouts and the toast. It was a bit sweet and slightly salty, by favorite flavor combo! I have gotten this several times now, and it never disappoints. Overall, I usually have a great experience here. If I am looking for a nicer place to eat at, I would not want to deal with Mastros, Flemmings, or those other well known steakhouses. Hanna's is local and has been my preference. I love how they also give you a free butter cake if you are celebrating something. Huge scoop of ice cream and the butter cake has a delicious crispy to it. I am definitely returning for the next special occassion or celebration!

    I love their rib eye & risotto & the service is always amazing! Unfortunately this last visit was…read moreless than fabulous. We sat in the back room & the music was so loud we couldn't hear the other couple across the table, we had to yell to be heard, it was not a pleasant evening. I had the short rib stroganoff this time & was very disappointed. It had plenty meat but no flavor & the noodles were gummy.

    Photos
    Hanna's Restaurant & Bar - Our delicious house made Warm Butter Cake. Perfect for celebrating any occasion!

    Our delicious house made Warm Butter Cake. Perfect for celebrating any occasion!

    Hanna's Restaurant & Bar - You can't go wrong with our OC Cheeseburger.

    You can't go wrong with our OC Cheeseburger.

    Hanna's Restaurant & Bar - $7 Martinis on Monday!

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    $7 Martinis on Monday!

    Outback Steakhouse - steak - Updated October 2026

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