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    Otilia's Cafe

    4.4 (116 reviews)
    ModeratePortuguese, Cafes
    Open • 11:00 am - 9:00 pm
    Updated 3 months ago

    Otilia's Cafe Photos

    OTILIA'S CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Outdoor seating

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    Recommended Reviews - Otilia's Cafe

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    Reviews With Photos

    Mango ribs
    Anvita S.

    Food is top notch and hospitality warm and welcoming in this unassuming restaurant tucked in NJ. Each dish was better than the next - creamy shrimp, chicken rice, duck special and the incredible egg tarts and Nutella empanadas. I'm dreaming about the sticky toffee cake. Would love to come back!

    Chicken Empanada w chips

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    2 months ago

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    5 months ago

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    6 months ago

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    8 months ago

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    1 year ago

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    6 months ago

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    2 years ago

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    2 years ago

    Food was great. Service was great. Fatima and John were so hospitable they made us feel like family. We will be back!!

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    11 months ago

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    2 years ago

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    2 years ago

    Delicious food. Small dining area so reservations are recommended. Waitresses very friendly and accomodating.

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    2 years ago

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    4 years ago

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    3 years ago

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    4 years ago

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    6 years ago

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    2 years ago

    Ordered recently for the first time. Great tasting food!!!!! Order was ready on time. Prices are slightly high.

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    2 years ago

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    4 years ago

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    4 years ago

    Great food the bbq is great and menu options always fresh! Food is always fresh and hot

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    3 years ago

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    6 years ago

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    3 years ago

    Business owner information

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    Joao C.

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    9 years ago

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    4 years ago

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    10 years ago

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    6 years ago

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    Page 1 of 3

    Ask the Community - Otilia's Cafe

    From the pictures, this looks like more of a take out restaurant. Are there tables to eat in? How's the atmosphere?

    There are tables for eat in. Looks more like a diner than an upscale restaurant. However, the food is top notch. You won't be sorry.

    Don’t See Your Question? Ask Away!

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    Fantastic! Everything we ordered was so yummy and perfectly seasoned. The service was awesome. I'm…read morestill thinking about the cabbage, it was so tender and light. Will be back for sure to try out the paella! First place I've seen do a ticket system for picking up leftovers at the end of the meal. Cool idea.

    We had a very enjoyable dinner at Lita, but what really elevated the experience was the staff…read more Pricey yes, but... The service was outstanding from start to finish -- warm, knowledgeable, attentive, and genuinely enthusiastic about the food. The restaurant has a very open kitchen, and several of the chefs took time to show us what they were doing and explain the preparation. They were excited to talk about the paella pans, the saffron and sofrito rice base, the wood-and-charcoal fire, and the way the dishes were finished. They clearly take pride in the food and enjoy sharing that with guests. We had the pão with cardamom-chile butter, roasted oysters, garlic shrimp, picanha, the meatball paella, and olive-oil tres leches cake, along with Alvarinho wine and a draft beer. The paella rice itself was excellent, with a very good socarrat and a strong wood-fired character. The pork-and-beef meatballs were good on their own, though for me the combination was a little unusual and I would choose a different paella variation next time. Always changing paella of the day. Seafood would excite me when available. The picanha, oysters, shrimp, bread, and dessert were also all very good. The whole restaurant operated as a team. That added a lot to the experience because the people serving the food really understood how it was prepared. Even small details were thoughtful. Our leftovers were kept at the host stand and we were given a numbered claim disc to retrieve the bag on the way out -- a simple idea that avoids having takeout bags sitting on the table or floor. I had never seen that done before. Overall, Lita delivered very good food with exceptional hospitality. The open kitchen, wood-and-charcoal cooking, and interaction with the chefs made the meal feel personal and memorable. We would definitely return, especially to try another paella variation.

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    Open Kitchen

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    3.7(315 reviews)
    3.8 mi
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    I planned a small dinner at Ria Mar for my wife's 40th birthday and would recommend it for anyone…read more We had 20+ people so were able to have a small room in the banquet hall with a preset menu. From calling around, I felt Ria Mar was giving the most selection and value for the per person $$. The amount of food we got reassured me we got our moneys worth. So many delicious appetizers, and the meals were also very good. My only complaint, though a very small one, was the overall "pace" of the evening. Our server was working hard to keep things moving but ultimately the rooms location and I assume the need for additional help kind of slowed things down a bit. It wasn't anything that would keep me from hosting another event there. I'd still highly recommend it.

    I went to Avo Ria Mar for a birthday dinner. The waiters were super patient and nice, which I…read morereally appreciated. However, my utensils were dirty when I sat down. the waiter apologized right away, but it made me wonder about the rest.The bread and salad were complimentary and both were really good. We started with a pitcher of red sangria, which everyone enjoyed. For entrées, we ordered the bacon-wrapped chicken (the sauce was tasty, but the chicken itself was dry), the braised short ribs (very good), and the seafood rice, which was delicious. The shrimp avo was just okay. Overall, I'd recommend the place for the friendly service and good food; just make sure your utensils are clean before you start eating.

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    Dinning area

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    Avo's Ria Mar - Dinning area

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    Otilia's Cafe - portuguese - Updated October 2026

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